Fermented Tea

The quality and characteristic of Phoenix Dan Cong oolong varies a lot on each batch. As this tea is one of ve …

What are the criteria that define the quality of pu-erh tea? How do we choose the right quality? Every year, I …

Pu-erh tea consists of raw pu-erh tea and ripe pu-erh tea. The tea leaf of raw pu-erh tea is greenish color an …

Gu Shu Yinzhen is one of the very popular teas in our shop. It is a white tea grown in Yunnan with complete na …

[2013.11.08]: The Green Fly that Produces the Muscatel Flavor of Oriental Beauty

Most people associate Taiwan oolong tea as a lightly fermented tea, which is often called as high mountain tea …

We have just released our Gong Ting Jin Hao Ripe Pu-erh tea. In Chinese, Gong Ding means imperial and Jin Hao …

The ripe Pu-erh tea is often classified into various grades. The highest grade of the ripe Pu-erh tea is calle …

I made a video showing the pan-frying process of pu-erh tea. It was recorded this year when I visited Yunnan i …

The well-fermented black tea and the poorly fermented black tea have very noticeable difference in flavour. Th …

We have released Bai Mu Dan. The best Bai Mu Dan is plucked in March. I personally went to Fuding around 20th …

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HOJO TEA Online Shop NEWS

New Release of Lan Yun Tie Guan Yin from Anxi: Lan Yun Tie Guan Yin from Anxi, is not just an ordinary Tie Guan Yin. It has a strikingly delightful flavor re …

Two New Releases of Phoenix Dan Cong Oolong: Ba Xian King and Single Tree Tea: We are excited to introduce two highly exclusive Phoenix Dancong Lao Cong teas in our latest release. The feat …

Popular ArticleFermented Tea

What Everybody Ought to Know About Pu-erh Tea: What are the criteria that define the quality of pu...

The reason why Darjeeling first flush is “Green”.: The tealeaves of Darjeeling 1st flush is green in c...

The Secret of Phoenix Dan Cong Oolong: Phoenix Dan Cong oolong is produced from Chao-zhou...

The secret of making quality white tea: I have spent two days in the white tea factory loca...

The Secret of Grading on Ripe Pu-erh Tea: The ripe Pu-erh tea is often classified into various...

The color can tell the quality of black tea: The well-fermented black tea and the poorly fermented...

Making 4 times fired Phoenix Oolong Lao Cong Shui Xian: We just placed an order for very unique types of Phoe...

What is the difference between raw pu-erh and green tea?: Some people often confused between raw pu-erh and g...

The Green Fly that Produces the Muscatel Flavor of Oriental Beauty: Most people associate Taiwan oolong tea as a lightly...

Cha-tou, the Manufacturers’ favorite pu-erh ripe tea: The cha-tou is one kind of pu-erh ripe tea produc...