Green Tea

[2017.10.02]
New Release of Tsukigase Asamomi Sencha 2017

We just released Tsukigase Asamomi Sencha as one of our latest Japanese tea lineups. This tea is produced from …

[2017.06.20]
New Release of Taiping Houkui 2017

We just released new crop of Taiping Houkui 2017. Since the quality was outstanding this year, we bought two t …

[2017.06.16]
2017 Spring Tea from Tsukigase in Nara

I have visited Tsukigase in Nara to survey the progress of spring tea and their production. It was just in the …

[2017.03.31]
The New Release of Tsukigase Asamomi Sencha

Most of the Japanese green teas have undergone intensive rolling process to make it into needle shape, and in …

[2017.01.21]
Single bud green tea, Yunnan Xue Ya just released

We made a green tea named as Yunnan Xue Ya : 雲南雪芽 from the single bud collected from the naturally farmed tea …

[2016.04.14]
What is the difference between raw pu-erh and green tea?

Some people often confused between raw pu-erh and green tea. The appearance of these teas looks similar indeed …

[2016.02.11]
Development of lightly rolled Japanese green tea

Japanese green tea is less lasting in brewing Many people may find that the taste and flavor of Japanese green …

[2015.05.26]
Do you prefer tea leaf to be rolled tighter or softer?

In making teas, most of the teas will undergo rolling process, except some white tea and green tea. The rollin …

[2015.02.24]
Why do you brew green tea at lower temperature?

Talking about brewing Japanese green tea, many people generally has accepted that it should be brewed at lower …

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HOJO TEA Online Shop NEWSlist

New Release of High Mountain Purple Black Tea
We have released High Mountain Purple Black Tea. It is made from the wild tea variety called Zi cha (purple te …
New Release of Guo Gan Ripe Pu-erh from Myanmar
We released ripe pu-erh tea produced in Myanmar from the area called Guo Gan. This is very limited and rare ki …

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