{"title":"Gifts for Special Occasions and Special People","description":"\u003cp\u003eTeas suited to an anniversary or to a more formal gift.\u003c\/p\u003e\n\u003cp\u003eThey are chosen for rarity and for having a story you can explain. Most of them carry a background you can tell the person receiving them: single-tree teas that can only be made from one tree, teas from lao cong over a hundred years old, teas aged for years. Where possible we have put teas in tins first, since those can be given as they are.\u003c\/p\u003e","products":[{"product_id":"o03","title":"Spring Oriental Beauty","description":"\u003cdiv style=\"border: 1px solid #ddd; font-size: .9em; margin-bottom: 30px; padding: 30px 10px 12.5px 10px;\"\u003e\n    \u003cp style=\"text-align: center; font-weight: bold;\"\u003e\n        A Tea That Can Be Called the Ultimate Quality of Oriental Beauty\n    \u003c\/p\u003e\n    \u003cp\u003e\n        Spring Oriental Beauty is a tea made from tea leaves grown in Alishan.\n    \u003c\/p\u003e\n    \u003cp\u003e\n        Unlike Oriental Beauty harvested in summer, this tea is plucked in spring, and only the leaves bitten by leafhoppers more extensively than those used for Oriental Beauty are carefully selected to create the ultimate masterpiece of Oriental Beauty.\n    \u003c\/p\u003e\n    \u003cp\u003e\n        This tea is suitable for aging, and the longer it is stored, the more it transforms into a tea with a smoother mouthfeel and a more elegant aroma.\n    \u003c\/p\u003e\n\u003c\/div\u003e\n\u003ch2 style=\"letter-spacing: 2px; border-bottom: 1px solid #e8e9eb; padding-bottom: 12px;\"\u003e\n    The Ultimate Quality of Oriental Beauty\n\u003c\/h2\u003e\n\u003cp\u003e\n    Speaking of Oriental Beauty, it is synonymous with leafhoppers.\n\u003c\/p\u003e\n\u003cp\u003e\n    By processing only tea leaves bitten by leafhoppers, it is famous for having a muscat-like aroma (muscatel flavor).\n\u003c\/p\u003e\n\u003cp\u003e\n    For Spring Oriental Beauty, tea leaves bitten even more extensively by leafhoppers than those used for Oriental Beauty are carefully hand-plucked.\n\u003c\/p\u003e\n\u003cp\u003e\n    This tea can be said to represent the ultimate quality of Oriental Beauty. It is made using luxurious raw materials.\n\u003c\/p\u003e\n\u003cp\u003e\n    The tea leaves are yellow, resembling ripened yellow fruits like banana.\n\u003c\/p\u003e\n\u003cp\u003e\n    Furthermore, the harvest is carried out earlier than for Oriental Beauty. In spring, when leafhoppers usually do not swarm, certain tea gardens experience leafhopper infestations, and the insects fly to the still tender tea leaves.\n\u003c\/p\u003e\n\u003cp\u003e\n    This unique feature of Spring Oriental Beauty creates a soft floral aroma reminiscent of spring flowers and a soft, sweet taste.\n\u003c\/p\u003e\n\u003ch2 style=\"letter-spacing: 2px; border-bottom: 1px solid #e8e9eb; padding-bottom: 12px;\"\u003e\n    The Secret of the Fragrant Muscatel Flavor\n\u003c\/h2\u003e\n\u003cp\u003e\n    Like Oriental Beauty, Spring Oriental Beauty is made only from tea leaves attacked by 2mm long green insects called leafhoppers.\n\u003c\/p\u003e\n\u003cp\u003e\n    Leafhoppers selectively fly to pesticide-free tea gardens. When managed pesticide-free, the tea gardens' productivity drops significantly. Additionally, only tea leaves bitten by leafhoppers and turned yellow can be used, making the raw tea leaves rare and difficult to secure in sufficient quantities.\n\u003c\/p\u003e\n\u003cp\u003e\n    Furthermore, this tea is harvested in spring, unlike Oriental Beauty, which is harvested in summer. In spring, there are fewer leafhoppers compared to summer, making it even harder to secure tea leaves turned yellow by leafhopper bites.\n\u003c\/p\u003e\n\u003cp\u003e\n    Only the yellowed leaves of one bud and two leaves are plucked. To make Spring Oriental Beauty, only the \"more yellowed leaves\" compared to the raw materials for Oriental Beauty are used.\n\u003c\/p\u003e\n\u003cp\u003e\n    Tea leaves attacked by insects turn yellow and simultaneously biosynthesize a substance akin to antibodies in humans (called phytoalexin in plants).\n\u003c\/p\u003e\n\u003cp\u003e\n    In tea, one of the commonly known phytoalexins is a low-molecular-weight substance called terpenoid.\n\u003c\/p\u003e\n\u003cp\u003e\n    These substances are also known for having fruity aromas, and these substances form the \"mi xiang.\"\n\u003c\/p\u003e\n\u003cp\u003e\u003c\/p\u003e\n\u003ch2 style=\"letter-spacing: 2px; border-bottom: 1px solid #e8e9eb; padding-bottom: 12px;\"\u003e\n    Processing of Spring Oriental Beauty\n\u003c\/h2\u003e\n\u003cp\u003e\n    The processing of Spring Oriental Beauty involves the following steps:\n\u003c\/p\u003e\n\u003cul\u003e\n    \u003cli\u003eSun Withering\u003c\/li\u003e\n    \u003cli\u003eIndoor Withering ~ Fermentation\u003c\/li\u003e\n    \u003cli\u003eRolling\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\n    Below are the explanations for each step.\n\u003c\/p\u003e\n\u003ch2 style=\"letter-spacing: 2px; border-bottom: 1px solid #e8e9eb; padding-bottom: 12px;\"\u003e\n    Sun Withering\n\u003c\/h2\u003e\n\u003cp\u003e\n    After harvesting, the tea leaves are spread on the ground under the sun to wither.\n\u003c\/p\u003e\n\u003cp\u003e\n    This process is called sun withering. Because the cultivation area is at a high altitude, there are many days of light clouds, and the soft sunlight shines on the tea leaves.\n\u003c\/p\u003e\n\u003cp\u003e\n    On sunny days with strong sunlight, a black mesh sheet is stretched several meters above the tea leaves to soften the sunlight.\n\u003c\/p\u003e\n\u003cp\u003e\n    Through sun withering, the moisture in the tea leaves evaporates, and fermentation gradually begins. The tea leaves become softer and start to emit a fresh aroma.\n\u003c\/p\u003e\n\u003ch2 style=\"letter-spacing: 2px; border-bottom: 1px solid #e8e9eb; padding-bottom: 12px;\"\u003e\n    Indoor Withering ~ Fermentation\n\u003c\/h2\u003e\n\u003cp\u003e\n    The fermentation method for oolong tea is significantly different from that for black tea. After completing sun withering, the tea leaves are brought indoors with air conditioning, spread on sheets, cooled, and moisture evaporation is promoted.\n\u003c\/p\u003e\n\u003cp\u003e\n    The tea leaves for Spring Oriental Beauty use only one bud and two leaves, unlike the usual oolong tea (one bud and three to five leaves), so the moisture content is high, resulting in a longer withering process.\n\u003c\/p\u003e\n\u003cp\u003e\n    Extended withering promotes hydrolysis of the components, forming a distinctive sweet aftertaste.\n\u003c\/p\u003e\n\u003cp\u003e\n    Indoors, the tea leaves are spread on bamboo trays. Spreading the leaves on trays promotes fermentation, and the process of lifting the tea leaves, \"dropping them on a tilted tray,\" and \"letting them rest to ferment\" is repeated.\n\u003c\/p\u003e\n\u003cp\u003e\n    The fermentation of Spring Oriental Beauty lasts longer than standard oolong tea. However, since the tea leaves are young and tender, the work is done gently overall.\n\u003c\/p\u003e\n\u003cp\u003e\n    The fermented tea leaves are heated to deactivate the enzymes and stop fermentation. If fermentation is not stopped promptly, the fermentation will continue, resulting in a flavor close to black tea.\n\u003c\/p\u003e\n\u003cp\u003e\n    The number of times the leaves are stirred and the time they are left to rest are determined based on the moisture content, aroma, and color of the tea leaves. These delicate decisions are made by the artisans, and this \"decision\" greatly affects the quality of the oolong tea.\n\u003c\/p\u003e\n\u003cp\u003e\n    The artisans work under the guidance of the master. The quality of the oolong tea is significantly influenced by the master. To consistently achieve superior quality, one must work with an excellent master.\n\u003c\/p\u003e\n\u003ch2 style=\"letter-spacing: 2px; border-bottom: 1px solid #e8e9eb; padding-bottom: 12px;\"\u003e\n    Rolling\n\u003c\/h2\u003e\n\u003cp\u003e\n    Like Oriental Beauty, no \"bag rolling\" is done, which involves wrapping and rolling in cloth. Since young tea leaves are used, strong rolling would break the leaves and increase bitterness and astringency, so gentle hand-rolling is mainly employed.\n\u003c\/p\u003e\n\u003cp\u003e\n    During the rolling process, the temperature of the tea leaves gradually decreases, becoming hard and crispy. In this case, heating at 60-80°C is performed to soften the tea leaves and continue rolling. If the rolling is too weak, the tea's flavor is not sufficiently extracted.\n\u003c\/p\u003e\n\u003cp\u003e\n    Conversely, if it is too strong, it causes off-flavors and can break the tea leaves. It is crucial to adjust the conditions of each operation timely, considering the state of the tea leaves, the weather of the day, and various other factors, which is the expertise of the master.\n\u003c\/p\u003e\n\u003cp\u003e\n    After rolling is completed, the tea leaves are dried in a dryer to reduce the moisture content to below 5%, completing the process.\n\u003c\/p\u003e\n\u003ch2 style=\"letter-spacing: 2px; border-bottom: 1px solid #e8e9eb; padding-bottom: 12px;\"\u003e\n    Storage of Spring Oriental Beauty\n\u003c\/h2\u003e\n\u003cp\u003e\n    Store at room temperature, no need to refrigerate. This tea ages over time, developing a smoother mouthfeel and a more elegant aroma. Avoid humidity and store in a place away from direct sunlight.\n\u003c\/p\u003e\n\u003ch2 style=\"letter-spacing: 2px; border-bottom: 1px solid #e8e9eb; padding-bottom: 12px;\"\u003e\n    Quality Evaluation of Spring Oriental Beauty\n\u003c\/h2\u003e\n\u003cdiv style=\"text-align: center; margin-bottom: 20px;\"\u003e\n    \u003cimg alt=\"Twisted brown tea leaves with silvery tips on a white background\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0526\/0774\/6224\/files\/3AEEB5DB-E95D-46B7-BBD8-B1A4026842BB.png?v=1613742421\"\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center; margin-bottom: 20px;\"\u003e\n    \u003cimg alt=\"Reddish-brown opened tea leaves in two white lidded cups\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0526\/0774\/6224\/files\/5447BA82-F241-46E3-BD55-1DF5D332DA3C.png?v=1613742452\"\u003e\u003cbr\u003e Tea Sediment of Spring Oriental Beauty (left) and Oriental Beauty (right)\n\u003c\/div\u003e\n\u003cp\u003e\n    The photo above compares the tea sediment of Oriental Beauty and Spring Oriental Beauty.\n\u003c\/p\u003e","brand":"HOJO Tea","offers":[{"title":"15g (small bag)","offer_id":44932464017584,"sku":"o03ta","price":5500.0,"currency_code":"JPY","in_stock":true},{"title":"30g (in can)","offer_id":44932464050352,"sku":"o03tc","price":10800.0,"currency_code":"JPY","in_stock":true},{"title":"90g (large bag \/ 30g x 3 bags)","offer_id":44932464083120,"sku":"o03tb","price":30800.0,"currency_code":"JPY","in_stock":true},{"title":"270g value pack (large bag [30g x 3 bags] x 3 bags)","offer_id":44932464115888,"sku":"o03tv","price":77800.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0526\/0774\/6224\/products\/pho300_o03.jpg?v=1737905855"},{"product_id":"o18","title":"Tian Chi Li Shan Cha","description":"\u003cp\u003e\n    Tian Chi Li Shan Cha is tea harvested from gardens at an altitude of 2500–2600m in Li Shan, named after a nearby pond called Tian Chi. While Tian Chi Li Shan Cha is one of our standard products, the Special grade introduced here is of an entirely different caliber. A particular lot from a specific section of the garden had a truly distinctive aroma — one that surprised us the moment we tasted it, and we decided to purchase it on the spot.\n\u003c\/p\u003e\u003cp\u003e\n    The dried tea leaves have a citrus-like aroma, but when brewed, they release a refreshing citrus scent combined with an aroma reminiscent of matsutake mushrooms. Although the comparison to matsutake may seem surprising, it is entirely a compliment. The fusion of the clean, forest-like character of matsutake with the brightness of citrus creates a fragrance reminiscent of tropical fruits. Thanks to the extremely high altitude of the tea garden, the taste is very soft and smooth.\n\u003c\/p\u003e\n\u003cp\u003e\n    \u003cimg alt=\"Tea garden with rows of tea bushes and tall trees in fog\" loading=\"lazy\" class=\"alignleft wp-image-7844\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0526\/0774\/6224\/files\/83711446_473585796657128_56471217850286080_n-1024x768.jpg\" width=\"630\"\u003e\n\u003c\/p\u003e\n\u003cp\u003e\n    \u003cimg alt=\"Rolled green oolong tea leaves on a bamboo scoop\" loading=\"lazy\" class=\"alignleft wp-image-7841\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0526\/0774\/6224\/files\/IMG_5226.jpg\" width=\"630\"\u003e\n\u003c\/p\u003e\n\u003cp\u003e\n    \u003cimg alt=\"Opened green tea leaves in a white bowl\" loading=\"lazy\" class=\"alignleft wp-image-7846\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0526\/0774\/6224\/files\/IMG_5249-1.jpg\" width=\"630\"\u003e\n\u003c\/p\u003e","brand":"HOJO Tea","offers":[{"title":"25g (small bag)","offer_id":44932463886512,"sku":"o18ta","price":5200.0,"currency_code":"JPY","in_stock":true},{"title":"50g (in a can \/ 2 bags of 25g)","offer_id":44932463919280,"sku":"o18tc","price":10300.0,"currency_code":"JPY","in_stock":true},{"title":"100g (large bag\/25g x 4 bags)","offer_id":44932463952048,"sku":"o18tb","price":20200.0,"currency_code":"JPY","in_stock":true},{"title":"300g value pack (large bag [25g x 4 bags] x 3 bags)","offer_id":44932463984816,"sku":"o18tv","price":49200.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0526\/0774\/6224\/products\/2021-03-1314.03.01.png?v=1737905855"},{"product_id":"o07","title":"Li Shan Cha","description":"\u003cdiv style=\"border: 1px solid #ddd; font-size: .9em; margin-bottom: 30px; padding: 30px 10px 12.5px 10px;\"\u003e\n    \u003cp style=\"text-align: center; font-weight: bold;\"\u003e\n        \"There is nothing like Li Shan\"... The best masterpiece of high mountain tea\n    \u003c\/p\u003e\n    \u003cp\u003e\n        Li Shan Cha is made from tea leaves grown at an altitude of 2400m. We source our Li Shan Cha from tea gardens that have received high evaluations in past competitions, and we offer spring teas with the best balance of flavor and sweetness.\n    \u003c\/p\u003e\n    \u003cp\u003e\n        In Japan, this height is equivalent to about the 5th station of Mt. Fuji. The unique climate of the high mountains transforms the tea much like alpine plants, creating an unforgettable floral and citrus flavor.\n    \u003c\/p\u003e\n\u003c\/div\u003e\n\u003ch2 style=\"letter-spacing: 2px; border-bottom: 1px solid #e8e9eb; padding-bottom: 12px;\"\u003e\n    Product Details\n\u003c\/h2\u003e\n\u003cdiv style=\"text-align: center; margin-bottom: 20px;\"\u003e\n    \u003cimg alt=\"A glass cup of pale yellow-green tea with a red teapot behind\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0526\/0774\/6224\/files\/FA70D43B-6E7C-4E46-B6C3-21AB7D1A1860.png\" width=\"630\"\u003e\n\u003c\/div\u003e\n\u003ch2 style=\"letter-spacing: 2px; border-bottom: 1px solid #e8e9eb; padding-bottom: 12px;\"\u003e\n    Refreshing, Elegant Flavor with Sweetness and Smooth Drinking Sensation\n\u003c\/h2\u003e\n\u003cp\u003e\n    The flavor is reminiscent of mandarin orange and lime. Along with a refreshing, clean fragrance, the tea also offers a sweet floral character and honey notes.\n\u003c\/p\u003e\n\u003ch2 style=\"letter-spacing: 2px; border-bottom: 1px solid #e8e9eb; padding-bottom: 12px;\"\u003e\n    Masterpiece Grown in Li Shan\n\u003c\/h2\u003e\n\u003cp\u003e\n    Taiwan has many teas called high mountain teas, but Li Shan Cha always reigns at the top.\n\u003c\/p\u003e\n\u003cp\u003e\n    The unique soil and climate of Li Shan, along with the harsh winter conditions, create a strong citrus flavor and an elegant, sweet aftertaste that other high mountain teas do not possess.\n\u003c\/p\u003e\n\u003ch2 style=\"letter-spacing: 2px; border-bottom: 1px solid #e8e9eb; padding-bottom: 12px;\"\u003e\n    The Difference is in the Tea Leaves\n\u003c\/h2\u003e\n\u003cp\u003e\n    A tablespoon of tea leaves expands to fill the teapot when hot water is added. If you have time, take out the tea leaves and observe them.\n\u003c\/p\u003e\n\u003cp\u003e\n    You will notice that the leaves retain their plucked shape and are very soft. They are carefully plucked and processed to maintain their original form.\n\u003c\/p\u003e\n\u003ch2 style=\"letter-spacing: 2px; border-bottom: 1px solid #e8e9eb; padding-bottom: 12px;\"\u003e\n    Flavor and Color Lasts Up to the 7th Infusion\n\u003c\/h2\u003e\n\u003cp\u003e\n    Another feature of high-quality Li Shan Cha is that it can be brewed multiple times. Even after the 7th infusion, the color and flavor remain strong.\n\u003c\/p\u003e\n\u003cp\u003e\n    With just 5g of tea leaves, you can enjoy about 1 liter of tea.\n\u003c\/p\u003e\n\u003cdiv style=\"text-align: center; margin-bottom: 20px;\"\u003e\n    \u003cimg alt=\"Tea leaves in red teapots and a soft leaf pinched between fingers\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0526\/0774\/6224\/files\/8A5F064A-B3C5-401F-8063-4A977E26D8D5.png\" width=\"630\"\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center; margin-bottom: 20px;\"\u003e\n    \u003cimg alt=\"Opened green tea leaves inside a red teapot seen from above\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0526\/0774\/6224\/files\/4C20E26D-78BB-440F-9FD0-1564E2D045EE.png\" width=\"630\"\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center; margin-bottom: 20px;\"\u003e\n    \u003cimg alt=\"A cup with one rolled leaf beside a cup with an opened leaf\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0526\/0774\/6224\/files\/87B5EFCD-9A9F-4726-B867-0DD627829BCE.png\" width=\"630\"\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center; margin-bottom: 20px;\"\u003e\n    \u003cimg alt=\"Dark green rolled tea leaves in a white bowl\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0526\/0774\/6224\/files\/977276FD-0A7A-4165-8285-1E25C6C247B7.png\" width=\"630\"\u003e\n\u003c\/div\u003e","brand":"HOJO Tea","offers":[{"title":"30g (small bag)","offer_id":44932463493296,"sku":"o07ta","price":3500.0,"currency_code":"JPY","in_stock":true},{"title":"100g (in can)","offer_id":44932463526064,"sku":"o07tc","price":11300.0,"currency_code":"JPY","in_stock":true},{"title":"200g (large bag\/100g x 2 bags)","offer_id":44932463558832,"sku":"o07tb","price":22100.0,"currency_code":"JPY","in_stock":true},{"title":"600g value pack (large bag [100g x 2 bags] x 3 bags)","offer_id":44932463591600,"sku":"o07tv","price":54400.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0526\/0774\/6224\/products\/2021-03-2516.20.26.jpg?v=1737905851"},{"product_id":"o26","title":"Tie Guan Yin Lan Yun","description":"\u003cdiv style=\"border: 1px solid #ddd; font-size: .9em; margin-bottom: 30px; padding: 30px 10px 12.5px 10px;\"\u003e\n    \u003cp style=\"text-align: center; font-weight: bold;\"\u003e\n        Flavor Reminiscent of Orchid Flowers and Fresh Peaches\n    \u003c\/p\u003e\n    \u003cp\u003e\n        Tie Guan Yin Lan Yun is an Anxi-produced Tie Guan Yin characterized by a rich flavor reminiscent of orchid flowers and fresh peaches, with a sweet taste that deeply penetrates the throat.\n    \u003c\/p\u003e\n    \u003cp\u003e\n        Made from high-quality spring-plucked tea leaves, it features no astringency or bitterness, a deep aftertaste, and a mellow, deep flavor that is impressive upon first tasting.\n    \u003c\/p\u003e\n\u003c\/div\u003e\n\u003ch2 style=\"letter-spacing: 2px; border-bottom: 1px solid #e8e9eb; padding-bottom: 12px;\"\u003e\n    Product Details of Anxi Tie Guan Yin Lan Yun\n\u003c\/h2\u003e\n\u003cdiv style=\"text-align: center; margin-bottom: 20px;\"\u003e\n    \u003cimg alt=\"Dark green rolled dried tea leaves on a white background\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0526\/0774\/6224\/files\/F0FB1ACC-91D9-4EF4-93FE-4E4534F82F06.png?v=1613997602\"\u003e\u003cbr\u003e These are the leaves of a Qing Xiang type Tie Guan Yin. Due to its green color, it is often mistaken for green tea.\n\u003c\/div\u003e\n\u003ch2 style=\"letter-spacing: 2px; border-bottom: 1px solid #e8e9eb; padding-bottom: 12px;\"\u003e\n    Tie Guan Yin from Anxi, Fujian Province\n\u003c\/h2\u003e\n\u003cp\u003e\n    Tie Guan Yin is perhaps one of the most globally well-known Chinese teas.\n\u003c\/p\u003e\n\u003cp\u003e\n    There are various theories about the origin of the name Tie Guan Yin, but nowadays it is used to refer to the \"cultivar.\"\n\u003c\/p\u003e\n\u003cp\u003e\n    In other words, oolong tea made from the Tie Guan Yin cultivar is called \"Tie Guan Yin.\" Incidentally, the method of making Tie Guan Yin in Anxi spread to Taiwan.\n\u003c\/p\u003e\n\u003cp\u003e\n    Muzha Tie Guan Yin, still found near Taipei, Taiwan, preserves the traditional Anxi Tie Guan Yin making method. The basic technique of Taiwan's high mountain tea also has its roots in Anxi.\n\u003c\/p\u003e\n\u003cp\u003e\n    In fact, the history of Tie Guan Yin is relatively short, having only a few hundred years in its current form. Although tea existed in the Anxi region before then, it was somewhat different from today's Tie Guan Yin.\n\u003c\/p\u003e\n\u003cp\u003e\n    Originally, Tie Guan Yin had its origins in Wuyi Rock Tea, and like Wuyi oolong, it was traditionally charcoal-roasted.\n\u003c\/p\u003e\n\u003cp\u003e\n    One reason why Tie Guan Yin from Anxi is of such high quality is its soil. Anxi is covered with yellow-brown clay, rich in zhuni clay, similar to the tea-producing region of Uji in Japan and the teapot-producing region of Yixing in China.\n\u003c\/p\u003e\n\u003cp\u003e\n    Thanks to the abundant iron content in the soil, it produces tea with a mellow, rich flavor.\n\u003c\/p\u003e\n\u003cdiv style=\"text-align: center; margin-bottom: 20px;\"\u003e\n    \u003cimg alt=\"Tea bushes in front of a signboard with red characters\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0526\/0774\/6224\/files\/47529AD8-DC28-487D-94DC-392BB7E7C98C.png?v=1613996795\"\u003e\n\u003c\/div\u003e\n\u003ch2 style=\"letter-spacing: 2px; border-bottom: 1px solid #e8e9eb; padding-bottom: 12px;\"\u003e\n    Qing Xiang Type with Orchid Flower Flavor\n\u003c\/h2\u003e\n\u003cp\u003e\n    Recently, the non-roasted type has gained high popularity. The non-roasted Tie Guan Yin is called Qing Xiang type and appears green.\n\u003c\/p\u003e\n\u003cp\u003e\n    The flavor of the tea leaves is quite fruity, generally described as having an orchid flower flavor, but I find it closer to a peach flavor.\n\u003c\/p\u003e\n\u003cp\u003e\n    The flavor of Tie Guan Yin is really strong, and those who drink it for the first time are often shocked.\n\u003c\/p\u003e\n\u003cp\u003e\n    Many people who travel to China and drink Qing Xiang Tie Guan Yin for the first time become so captivated that they fall in love with Chinese tea.\n\u003c\/p\u003e\n\u003cdiv style=\"text-align: center; margin-bottom: 20px;\"\u003e\n    \u003cimg alt=\"Tea terraces spreading across a mountain slope\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0526\/0774\/6224\/files\/DD42CF65-3A2A-43E5-8F20-D64A02FBCCC6.png?v=1613996854\"\u003e\u003cbr\u003e Tea leaves of the Tie Guan Yin cultivar\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center; margin-bottom: 20px;\"\u003e\n    \u003cimg alt=\"A person in a white shirt walking on a path between tea terraces\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0526\/0774\/6224\/files\/A8D796A4-514A-4321-B6E8-4F96A182F171.png?v=1613996878\"\u003e\u003cbr\u003e Tea plantation of the Tie Guan Yin cultivar in Anxi\n\u003c\/div\u003e\n\u003ch2 style=\"letter-spacing: 2px; border-bottom: 1px solid #e8e9eb; padding-bottom: 12px;\"\u003e\n    Tea Plucking After the Branches Grow\n\u003c\/h2\u003e\n\u003cp\u003e\n    In Anxi, tea buds sprout in March, which is about half a month to a month earlier than in Japan. In Japan, the tea harvest season is from mid-April to mid-May.\n\u003c\/p\u003e\n\u003cp\u003e\n    However, in the case of Tie Guan Yin, plucking does not happen in March, nor in April. Tea plucking is done in May when the tea leaves have grown significantly and become large and hard.\n\u003c\/p\u003e\n\u003cp\u003e\n    By this time, the stems of the tea have turned from green to brown, and the buds are gone, becoming more like \"branches.\"\n\u003c\/p\u003e\n\u003cp\u003e\n    To produce the unique flavor of Tie Guan Yin, young buds are insufficient, and large, fully-grown leaves are necessary. The rich flavor of Tie Guan Yin can only be achieved through deep fermentation of mature leaves.\n\u003c\/p\u003e\n\u003cp\u003e\n    Moreover, Anxi Tie Guan Yin is known for its strong throat feel, partly because fully-grown leaves are used.\n\u003c\/p\u003e\n\u003cp\u003e\n    Compared to young buds, fully-grown leaves have a higher polyphenol content, and high polyphenol content means more minerals.\n\u003c\/p\u003e\n\u003cp\u003e\n    It's the same principle as fruit that stays on the tree until the end being more flavorful.\n\u003c\/p\u003e\n\u003cdiv style=\"text-align: center; margin-bottom: 20px;\"\u003e\n    \u003cimg alt=\"Hands holding freshly plucked green tea leaves\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0526\/0774\/6224\/files\/CC81FCD1-51D4-4A31-A462-CDC5DA67CC9B.png?v=1613997012\"\u003e\u003cbr\u003e Harvesting after the branches have grown very large\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center; margin-bottom: 20px;\"\u003e\n    \u003cimg alt=\"Close-up of a pile of green tea leaves\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0526\/0774\/6224\/files\/F68478D4-5025-47E7-9A5F-3A22C8B1D501.png?v=1613997044\"\u003e\u003cbr\u003e Tea leaves immediately after fermentation\n\u003c\/div\u003e\n\u003ch2 style=\"letter-spacing: 2px; border-bottom: 1px solid #e8e9eb; padding-bottom: 12px;\"\u003e\n    Highly Fermented Tie Guan Yin Even if It Looks Green\n\u003c\/h2\u003e\n\u003cp\u003e\n    The liquor color of the brewed tea is light greenish-yellow, and many people say that \"recent Tie Guan Yin is no different from green tea.\"\n\u003c\/p\u003e\n\u003cp\u003e\n    However, Tie Guan Yin is a completely different tea from green tea. Judging it as green tea just because it looks green is a bit hasty.\n\u003c\/p\u003e\n\u003cp\u003e\n    In the case of Tie Guan Yin, it is actually deeply fermented. Therefore, it is quite different from green tea. It is more fermented than Taiwanese oolong tea, and at the end of fermentation, the edges of the tea leaves turn reddish-brown.\n\u003c\/p\u003e\n\u003cp\u003e\n    A unique process in Tie Guan Yin production is the removal of the browned edges during processing. This removal is sometimes done by hand, and recently, machines are used.\n\u003c\/p\u003e\n\u003cp\u003e\n    Even in high-grade Tie Guan Yin, the tea leaves often appear broken and do not retain their original shape after this process.\n\u003c\/p\u003e\n\u003cdiv style=\"text-align: center; margin-bottom: 20px;\"\u003e\n    \u003cimg alt=\"Hands sorting through green tea leaves on a round bamboo tray\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0526\/0774\/6224\/files\/06C2F6BE-7CF7-480F-A420-809982423AC3.png?v=1613997119\"\u003e\u003cbr\u003e The photo above shows the removal of the edges by hand\n\u003c\/div\u003e\n\u003cp\u003e\n    The finished Tie Guan Yin often has protruding stems due to the late harvest.\n\u003c\/p\u003e\n\u003cp\u003e\n    To achieve a clearer flavor, the stems are carefully removed by hand in Anxi. Visiting Anxi in May and June, you will see people everywhere removing stems from Tie Guan Yin.\n\u003c\/p\u003e\n\u003cdiv style=\"text-align: center; margin-bottom: 20px;\"\u003e\n    \u003cimg alt=\"Workers in white caps sorting tea leaves by hand on bamboo trays\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0526\/0774\/6224\/files\/F6CA3892-CD07-4EC1-9665-CC847F5E9D67.png?v=1613997174\"\u003e\u003cbr\u003e Manual removal of stems even in large factories\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center; margin-bottom: 20px;\"\u003e\n    \u003cimg alt=\"Hands sorting tea leaves spread on a white cloth\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0526\/0774\/6224\/files\/0B220224-B5AF-4A1B-8609-41184A9BAA40.png?v=1613997194\"\u003e\u003cbr\u003e Hand removal of stems\n\u003c\/div\u003e\n\u003ch2 style=\"letter-spacing: 2px; border-bottom: 1px solid #e8e9eb; padding-bottom: 12px;\"\u003e\n    How the Grade of Tie Guan Yin is Determined\n\u003c\/h2\u003e\n\u003cp\u003e\n    In the case of Tie Guan Yin, the Qing Xiang type is generally the most expensive.\n\u003c\/p\u003e\n\u003cp\u003e\n    This is not determined by anyone specifically, but because of its high market demand. The grading of Anxi tea is very clear: the stronger the depth and throat feel, the higher the price.\n\u003c\/p\u003e\n\u003cp\u003e\n    In other words, as the quality increases, the tea becomes softer, and the depth of flavor increases. Since Anxi Tie Guan Yin uses fully-grown branches as raw material, many teas exhibit strong astringency.\n\u003c\/p\u003e\n\u003cp\u003e\n    Therefore, tea selection must be done carefully, and we evaluate the presence of astringency by brewing the tea very strong and repeatedly swishing it in the mouth.\n\u003c\/p\u003e\n\u003cp\u003e\n    Generally, tea harvested at high altitudes, from the first flush, and grown with minimal nitrogen-based fertilizers is of good quality.\n\u003c\/p\u003e\n\u003cp\u003e\n    Tie Guan Yin Lan Yun sold by HOJO offers a transparent flavor, deep richness, and no unpleasant astringency.\n\u003c\/p\u003e\n\u003cp\u003e\n    Furthermore, Anxi Tie Guan Yin has a very strong personality, and it is important to carefully choose the teapot when brewing it.\n\u003c\/p\u003e\n\u003cp\u003e\n    Initially, using glass, porcelain, or bone china is advisable. The teapots from Nosaka and Mumyoi in HOJO's lineup are well-suited. If you already own these teapots, please use them. If not, using incompatible teapots can flatten the flavor and reduce richness.\n\u003c\/p\u003e","brand":"HOJO Tea","offers":[{"title":"20g (small bag)","offer_id":44932462969008,"sku":"o26ca","price":3200.0,"currency_code":"JPY","in_stock":true},{"title":"70g (in can)","offer_id":44932463001776,"sku":"o26cc","price":10800.0,"currency_code":"JPY","in_stock":true},{"title":"210g (large bag\/70g x 3 bags)","offer_id":44932463034544,"sku":"o26cb","price":32100.0,"currency_code":"JPY","in_stock":true},{"title":"630g value pack (large bag [70g x 3 bags] x 3 bags)","offer_id":44932463067312,"sku":"o26cv","price":77800.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0526\/0774\/6224\/files\/IMG_0063.jpg?v=1737905846"},{"product_id":"b54","title":"Lapsang Souchong Qi Zhong","description":"\u003cp\u003e\n    This tea, made from the native Qi Zhong cultivar harvested from a naturally cultivated tea garden at an altitude of 1200m in Tong Mu Guan, has a sweet fruity aroma reminiscent of peaches and mangoes.\n\u003c\/p\u003e\n\u003cp\u003e\n    It has no smoky aroma whatsoever, unlike the commonly known Lapsang Souchong.\n\u003c\/p\u003e\n\u003ch2 style=\"letter-spacing: 2px; border-bottom: 1px solid #e8e9eb; padding-bottom: 12px;\"\u003e\n    Qi Zhong, the Native Variety of Tong Mu Guan\n\u003c\/h2\u003e\n\u003cdiv style=\"text-align: center; margin-bottom: 20px;\"\u003e\n    \u003cimg alt=\"A man in an orange shirt tilting a large iron pan over dark tea leaves\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0526\/0774\/6224\/files\/FB6AF4B7-66B0-4F62-AE89-3319095FE896.png\" width=\"630\"\u003e\n\u003c\/div\u003e\n\u003cp\u003e\n    The native tea that has been growing wild in Tong Mu Guan, Xingcun Town, Wuyi Shan, is locally called Qi Zhong.\n\u003c\/p\u003e\n\u003cp\u003e\n    In Japan, this type of tea is called zairai (native variety), referring to tea grown from seeds.\n\u003c\/p\u003e\n\u003cp\u003e\n    Tea grown from seeds develops a taproot that grows straight down into the soil like a burdock root, making it easy to absorb minerals and producing a rich, long-lasting aftertaste.\n\u003c\/p\u003e\n\u003cp\u003e\n    Qi Zhong, the native tea of Tong Mu Guan, is highly valued locally as a raw material for premium Lapsang Souchong.\n\u003c\/p\u003e\n\u003cdiv style=\"text-align: center; margin-bottom: 20px;\"\u003e\n    \u003cimg alt=\"A woven basket of freshly plucked green tea leaves\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0526\/0774\/6224\/files\/4AFAC6C3-5D0F-4DDF-BD8C-C4E71B7DD35D.png\" width=\"630\"\u003e\n\u003c\/div\u003e\n\u003cp\u003e\n    We purchase tea directly from farmers and producers who own tea gardens in Tong Mu Guan. The tea garden where we source our Lapsang Souchong Qi Zhong is at an altitude of around 1200m, with tea trees over 100 years old.\n\u003c\/p\u003e\n\u003cp\u003e\n    In Tong Mu Guan, the entire village practices natural farming, and the tea garden we source from uses no pesticides or fertilizers.\n\u003c\/p\u003e\n\u003cp\u003e\n    As a result, the tea grows very slowly, producing a rich taste with a long-lasting aftertaste.\n\u003c\/p\u003e\n\u003cdiv style=\"text-align: center; margin-bottom: 20px;\"\u003e\n    \u003cimg alt=\"Green forested mountains and a valley with a road\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0526\/0774\/6224\/files\/41AB8B5C-0BD1-4074-9EC6-BC76FB76B182.png\" width=\"630\"\u003e\n\u003c\/div\u003e\n\u003ch2 style=\"letter-spacing: 2px; border-bottom: 1px solid #e8e9eb; padding-bottom: 12px;\"\u003e\n    Lapsang Souchong: The Tea that Inspired Earl Grey\n\u003c\/h2\u003e\n\u003cp\u003e\n    Lapsang Souchong, known as the world's first black tea, is well known among tea enthusiasts.\n\u003c\/p\u003e\n\u003cp\u003e\n    In 1662, when King Charles II of England married Princess Catherine of Portugal, she brought her favorite Lapsang Souchong with her, which is said to have sparked the tea boom in England.\n\u003c\/p\u003e\n\u003cdiv style=\"text-align: center; margin-bottom: 20px;\"\u003e\n    \u003cimg alt=\"A weathered wooden building beside a mountain stream\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0526\/0774\/6224\/files\/FFD1A6F0-A911-46BD-AE8B-D1289CA530E1.png\" width=\"630\"\u003e\n\u003c\/div\u003e\n\u003cp\u003e\n    There are many interesting stories about Lapsang Souchong. For example, it is said to be the tea that inspired the famous Earl Grey.\n\u003c\/p\u003e\n\u003cp\u003e\n    Earl Grey was developed when the British, impressed by the sweet fruity aroma of Lapsang Souchong, attempted to replicate that aroma by adding bergamot.\n\u003c\/p\u003e\n\u003cdiv style=\"text-align: center; margin-bottom: 20px;\"\u003e\n    \u003cimg alt=\"A man letting a handful of tea leaves fall from his hands\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0526\/0774\/6224\/files\/0D6F6896-7EA0-40AF-BB76-9F3929BA2B24.png\" width=\"630\"\u003e\n\u003c\/div\u003e\n\u003ch2 style=\"letter-spacing: 2px; border-bottom: 1px solid #e8e9eb; padding-bottom: 12px;\"\u003e\n    The Mystery of the Sweet Fruity Aroma of Lapsang Souchong\n\u003c\/h2\u003e\n\u003cp\u003e\n    When reading the many legendary accounts, one cannot help but imagine Lapsang Souchong as a tea with an enchanting, sweet, fruity aroma.\n\u003c\/p\u003e\n\u003cp\u003e\n    However, many Lapsang Souchong teas available worldwide have a strong smoky aroma.\n\u003c\/p\u003e\n\u003cp\u003e\n    Many tea enthusiasts drawn to the stories of Lapsang Souchong may have been puzzled by the gap between the legend and the actual aroma.\n\u003c\/p\u003e\n\u003cp\u003e\n    Currently, Lapsang Souchong production in Wuyi Shan is divided into 2 types. Teas with a pine smoke aroma are mainly for export, while teas with no smoky aroma and a fruity flavor are made for domestic consumption.\n\u003c\/p\u003e\n\u003cp\u003e\n    Generally, teas with a smoky aroma are referred to as Traditional Style or Traditional Type, distinguishing them from teas without a smoky flavor.\n\u003c\/p\u003e\n\u003cdiv style=\"text-align: center; margin-bottom: 20px;\"\u003e\n    \u003cimg alt=\"A weathered wooden building with firewood stacked beneath\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0526\/0774\/6224\/files\/63C38EB9-4D8D-4851-A358-4CBD9DF8A390.png\" width=\"630\"\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center; margin-bottom: 20px;\"\u003e\n    \u003cimg alt=\"A person\u0026#x27;s hands in a large tub of dark tea leaves\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0526\/0774\/6224\/files\/ABBA64B1-E633-4F0D-B881-3BFB78CC2B17.png\" width=\"630\"\u003e\n\u003c\/div\u003e\n\u003cp\u003e\n    The reason why many Lapsang Souchong teas available worldwide lack a fruity flavor is that many inexpensive export teas are made from tea not grown in Tong Mu Guan — known as Wai Shan Xiao Zhong — and these teas carry little fruity flavor.\n\u003c\/p\u003e\n\u003ch2 style=\"letter-spacing: 2px; border-bottom: 1px solid #e8e9eb; padding-bottom: 12px;\"\u003e\n    Further Maturation through Charcoal Roasting\n\u003c\/h2\u003e\n\u003cp\u003e\n    The most distinctive feature of the Lapsang Souchong Qi Zhong production method is the charcoal roasting step that follows the standard black tea processes of withering, rolling, enzyme inactivation, and drying.\n\u003c\/p\u003e\n\u003cp\u003e\n    This step is shared with Phoenix Dan Cong oolong tea and Wuyi oolong tea. By applying heat slowly at a low temperature, the maturation of the tea is accelerated and the fruity flavor is enhanced.\n\u003c\/p\u003e\n\u003cp\u003e\n    This charcoal roasting process is essential for creating the unique fruity flavor of Lapsang Souchong.\n\u003c\/p\u003e\n\u003cp\u003e\n    In recent years, many non-roasted or electrically roasted teas have been produced, but we insist on sourcing Lapsang Souchong roasted at low temperatures over charcoal.\n\u003c\/p\u003e","brand":"HOJO Tea","offers":[{"title":"20g (small bag)","offer_id":44932460282032,"sku":"b54ca","price":2700.0,"currency_code":"JPY","in_stock":true},{"title":"50g (in can)","offer_id":44932460314800,"sku":"b54cc","price":6500.0,"currency_code":"JPY","in_stock":true},{"title":"150g (large bag\/50g x 3 bags)","offer_id":44932460347568,"sku":"b54cb","price":19100.0,"currency_code":"JPY","in_stock":true},{"title":"600g value pack (large bag [50g x 3 bags] x 4 bags)","offer_id":44932460380336,"sku":"b54cv","price":62200.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0526\/0774\/6224\/products\/b54_01.jpg?v=1737905819"},{"product_id":"b57","title":"Feizi Xiao","description":"\u003cp\u003e\n    This tea is made by producers who live in Tongmu. Feizi Xiao is one of the teas in our Lapsang Souchong (Zheng Shan Xiao Zhong) series.\n\u003c\/p\u003e\n\u003ch2\u003e\n    Feizi Xiao: Named after Yang Guifei's Love for Lychee\n\u003c\/h2\u003e\n\u003cp\u003e\n    Feizi Xiao is a very rare tea even in its production area of Tongmu. Generally, Feizi Xiao is known as a high-grade version of Lapsang Souchong (Zheng Shan Xiao Zhong), alongside Jin Jun Mei.\n\u003c\/p\u003e\n\u003cp\u003e\n    However, in Tongmu, there is no specific definition for the name Feizi Xiao. Even under the same name, the characteristics of the tea tend to vary among producers.\n\u003c\/p\u003e\n\u003cp\u003e\n    In the case of our producer, this black tea is named Feizi Xiao because of its subtle lychee-like flavor, reminiscent of the famous Yang Guifei's love for lychee.\n\u003c\/p\u003e\n\u003cp\u003e\n    \u003cimg alt=\"Thin dark brown tea leaves in a small white dish\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0526\/0774\/6224\/files\/IMG_8673.jpg\" width=\"630\"\u003e\n\u003c\/p\u003e\n\u003ch2\u003e\n    Special Tea Made from Carefully Selected Leaves\n\u003c\/h2\u003e\n\u003cp\u003e\n    Feizi Xiao is made from tea leaves grown in tea gardens at an altitude of 1000–1200m in Tongmu. The producer meticulously selects the tea garden areas and tea trees to harvest from, and uniquely blends them to achieve the desired flavor and aroma.\n\u003c\/p\u003e\n\u003cp\u003e\n    The flavor and aroma of Feizi Xiao can be best understood as a high-grade version of Qizhong. The base flavor is very similar to Qizhong, but with an additional sweet fragrance reminiscent of peaches, longans, tropical fruits, lychee, and honey.\n\u003c\/p\u003e\n\u003cp\u003e\n    As befits a high-grade version of Qizhong, the taste of Feizi Xiao is very soft, with a long-lasting aftertaste and rich finish. Among our Lapsang Souchong (Zheng Shan Xiao Zhong) lineup, it is of the highest quality. You can enjoy a deeply satisfying aftertaste that permeates the body.\n\u003c\/p\u003e","brand":"HOJO Tea","offers":[{"title":"20g (small bag)","offer_id":44932439113904,"sku":"b57ca","price":6600.0,"currency_code":"JPY","in_stock":true},{"title":"50g (in can)","offer_id":44932439146672,"sku":"b57cc","price":16200.0,"currency_code":"JPY","in_stock":true},{"title":"150g (large bag\/50g x 3 bags)","offer_id":44932439179440,"sku":"b57cb","price":48100.0,"currency_code":"JPY","in_stock":false},{"title":"600g value pack (large bag [50g x 3 bags] x 4 bags)","offer_id":44932439212208,"sku":"b57cv","price":155500.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0526\/0774\/6224\/products\/IMG_8677.jpg?v=1737905536"},{"product_id":"b61","title":"Lapsang Souchong Hua Xiang","description":"\u003cp\u003e\n    \u003cimg alt=\"Pile of dark twisted dried tea leaves\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0526\/0774\/6224\/files\/IMG_8795.jpg\" width=\"630\"\u003e\n\u003c\/p\u003e\n\u003cp\u003e\n    This tea is different from the commonly known smoky Lapsang Souchong and has a fruity and floral flavor.\n\u003c\/p\u003e\n\u003cp\u003e\n    This product is sourced from pesticide-free tea gardens.\n\u003c\/p\u003e\n\u003ch2\u003e\n    Lapsang Souchong with a Sweet Flavor of Tropical Fruits and No Smoky Flavor\n\u003c\/h2\u003e\n\u003cp\u003e\n    Lapsang Souchong is well known among tea enthusiasts as the world's oldest black tea.\n\u003c\/p\u003e\n\u003cp\u003e\n    Traditionally, Lapsang Souchong is dried using pine wood, giving it a distinctive smoky flavor.\n\u003c\/p\u003e\n\u003cp\u003e\n    On the other hand, there is a high-grade version of Lapsang Souchong with fruity and floral flavors. Our Lapsang Souchong Qi Zhong, Xiao Chi Gan, Fei Zi Xiao, and Hua Xiang fall into this category.\n\u003c\/p\u003e\n\u003cp\u003e\n    \u003cimg alt=\"Orange tea in a white pitcher beside a dish of leaves\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0526\/0774\/6224\/files\/IMG_8803.jpg\" width=\"630\"\u003e\n\u003c\/p\u003e\n\u003cp\u003e\n    Some consider this fruity and floral style of Lapsang Souchong a more recent development.\n\u003c\/p\u003e\n\u003cp\u003e\n    However, others believe that this style has existed for a long time but was interrupted by the Cultural Revolution. Although the exact details are unclear, historical evidence suggests that the fruity style has a long history.\n\u003c\/p\u003e\n\u003cp\u003e\n    For example, Earl Grey was created by imitating Lapsang Souchong in the 1800s. If the Lapsang Souchong of that time had a smoky flavor, Earl Grey would not be as it is today.\n\u003c\/p\u003e\n\u003cp\u003e\n    Similarly, Keemun black tea was created in the 1800s by imitating the Lapsang Souchong production method, yet it has no smoky flavor — further supporting the idea that fruity, floral Lapsang Souchong has long existed.\n\u003c\/p\u003e\n\u003ch2\u003e\n    Black Tea Made from Seed-Grown Tea at High Altitudes\n\u003c\/h2\u003e\n\u003cp\u003e\n    Lapsang Souchong Hua Xiang, like Qi Zhong, is made from naturally cultivated seed-grown tea from Tong Mu Guan. Seed-grown tea refers to tea grown from seeds. Compared to cutting-grown tea, seed-grown tea develops a deep root system, allowing for better mineral absorption and producing a richer aftertaste.\n\u003c\/p\u003e\n\u003cdiv style=\"text-align: center; margin-bottom: 20px;\"\u003e\n    \u003cimg alt=\"Seed-grown tea plant with a long taproot beside a cutting-grown plant\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0526\/0774\/6224\/files\/R1043794-1.jpg\" width=\"630\"\u003e\u003cbr\u003e The plant on the right in the photo above is seed-grown tea, characterized by its long, straight taproot.\n\u003c\/div\u003e\n\u003cp\u003e\n    The tea garden is located at an altitude of 1100m, under almost the same conditions as the Qi Zhong we carry. However, Lapsang Souchong Hua Xiang has a slightly shorter fermentation time. Like Qi Zhong, the finished tea is roasted at a low temperature over a long period with charcoal, allowing it to mature and develop a floral flavor reminiscent of rose, along with fruity notes of peach, mango, and longan, and a hint of sweet potato.\n\u003c\/p\u003e\n\u003cp\u003e\n    \u003cimg alt=\"Clear orange tea in a white cup\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0526\/0774\/6224\/files\/IMG_8812-2.jpg\" width=\"630\"\u003e\n\u003c\/p\u003e","brand":"HOJO Tea","offers":[{"title":"20g (small bag)","offer_id":44932438982832,"sku":"b61ca","price":2300.0,"currency_code":"JPY","in_stock":true},{"title":"50g (in can)","offer_id":44932439015600,"sku":"b61cc","price":5400.0,"currency_code":"JPY","in_stock":true},{"title":"150g (large bag\/50g x 3 bags)","offer_id":44932439048368,"sku":"b61cb","price":15900.0,"currency_code":"JPY","in_stock":true},{"title":"600g value pack (large bag [50g x 3 bags] x 4 bags)","offer_id":44932439081136,"sku":"b61cv","price":51800.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0526\/0774\/6224\/products\/IMG_8795-2.jpg?v=1737905534"},{"product_id":"o102","title":"Phoenix Oolong Lao Cong Gong Xiang 2021","description":"\u003cp\u003e\n    This tea is sourced from Qixing'an Village (七星案村) at an altitude of approximately 900m. \n    Gong Xiang (貢香) is known for its exceptionally strong fragrance among various Phoenix Dan Cong varieties.\n\u003c\/p\u003e\n\u003cdiv style=\"text-align:center;\"\u003e\n    \u003cimg alt=\"A heap of dark, twisted dry oolong leaves on a white background\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0526\/0774\/6224\/products\/IMG_8692.jpg?v=1737905518\" width=\"630\" height=\"420\"\u003e\n\u003c\/div\u003e\n\u003cp\u003e\n    The name \"Gong Xiang\" conveys the idea of a tea that stands out with its bright and prominent flavor. \n    Upon sipping, it releases a strong top note that flows from the mouth to the nose, followed by a long-lasting lingering fragrance.\n\u003c\/p\u003e\n\u003cp\u003e\n    Through a low-temperature charcoal roasting process, this tea achieves a refreshing Qing Xiang (清香) aroma. \n    It carries berry-like fragrances reminiscent of raspberry, cherry, mulberry, and strawberry, \n    combined with the fresh floral scent of ginger blossoms.\n\u003c\/p\u003e\n\u003cp\u003e\n    Being an \"Lao Cong\" (老欉) tea harvested from old trees, this is a premium-grade tea. \n    It commands a higher price but offers exceptional flavor and aftertaste.\n\u003c\/p\u003e\n\u003ch2\u003e\n    What is Lao Cong in Phoenix Dan Cong?\n\u003c\/h2\u003e\n\u003cp\u003e\n    In the context of Phoenix Dan Cong, Lao Cong refers to tea made from older tea trees. However, there is no strict definition of what qualifies as \n    Lao Cong, as the age criteria vary by cultivar and producer. Generally, older trees grow more slowly than younger ones, resulting in a longer-lasting \n    aftertaste and deeper complexity, making Lao Cong teas some of the most sought-after and high-end selections in Phoenix Dan Cong.\n\u003c\/p\u003e\n\u003cdiv style=\"text-align:center;\"\u003e\n    \u003cimg alt=\"Tea trees beside a path in a misty tea garden\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0526\/0774\/6224\/files\/IMG_4014.jpg\" width=\"680\" height=\"453\"\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"hojo-phoenix-common\"\u003e\n\u003cp\u003eWe frequently visit Fenghuang Town in Chaozhou, Guangdong Province, to source high-quality Phoenix Dan Cong Oolong tea directly.\u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0526\/0774\/6224\/files\/IMG_7967.jpg\" alt=\"An old Phoenix Dan Cong tree on Wu Dong Shan and me, Akira Hojo\" width=\"630\" height=\"420\"\u003e\u003cbr\u003eAn old Phoenix Dan Cong tree on Wu Dong Shan and me, Akira Hojo\u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0526\/0774\/6224\/files\/IMG_7986.jpg\" alt=\"Tea trees growing on the steep, rocky slopes of Wu Dong Shan\" width=\"630\" height=\"420\"\u003e\u003cbr\u003eTea trees growing on the steep, rocky slopes of Wu Dong Shan\u003c\/p\u003e\n\u003cp\u003eAmong Dan Cong teas, tea harvested from especially old trees is called \"Lao Cong.\"\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cstyle\u003e\na:hover {\n    background-color: #333; \/* Invert background color on hover *\/\n    color: #f0f0e0; \/* Invert text color on hover *\/\n    box-shadow: 0 12px 16px rgba(0, 0, 0, 0.3); \/* Add depth with a stronger shadow *\/\n    transform: translateY(-5px); \/* Slightly lift on hover *\/\n    text-decoration: none;\n}\n\u003c\/style\u003e","brand":"HOJO Tea","offers":[{"title":"15g (small bag)","offer_id":44932437803184,"sku":"o102ca","price":2500.0,"currency_code":"JPY","in_stock":false},{"title":"40g (in can)","offer_id":44932437835952,"sku":"o102cc","price":6300.0,"currency_code":"JPY","in_stock":true},{"title":"120g (large bag\/40g x 3 bags)","offer_id":44932437868720,"sku":"o102cb","price":18400.0,"currency_code":"JPY","in_stock":false},{"title":"360g value pack (large bag [40g x 3 bags] x 3 bags)","offer_id":44932437901488,"sku":"o102cv","price":45000.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0526\/0774\/6224\/products\/IMG_8692.jpg?v=1737905518"},{"product_id":"o112","title":"Phoenix Oolong Lao Cong Gui Hua Xiang Single Tree 2022","description":"\u003cdiv style=\"text-align:center;\"\u003e\n    \u003cimg alt=\"A heap of dark, twisted dry oolong leaves on a white background\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0526\/0774\/6224\/products\/o112c_001.jpg?v=1737905511\" width=\"630\" height=\"420\"\u003e\n\u003c\/div\u003e\n\u003cp\u003e\n    Phoenix Dan Cong Lao Cong Gui Hua Xiang Danzhu (桂花香單株) is harvested from a 250-year-old single tree in Touya Village (頭埡村), situated at an altitude of 1000m.\n\u003c\/p\u003e\n\u003cp\u003e\n    \"Gui Hua Xiang\" (桂花香) refers to the fragrance of osmanthus flowers. Osmanthus-scented oolong teas are highly popular, with both China and Taiwan producing teas known as Gui Hua Oolong. However, these teas are typically infused with osmanthus aroma rather than naturally possessing it.\n\u003c\/p\u003e\n\u003cdiv style=\"text-align:center;\"\u003e\n    \u003cimg alt=\"Dark dry tea leaves piled in a stainless steel bowl\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0526\/0774\/6224\/products\/o112c_002.jpg?v=1737905512\" width=\"630\" height=\"420\"\u003e\n\u003c\/div\u003e\n\u003cp\u003e\n    In reality, many Phoenix Dan Cong teas labeled as Gui Hua Xiang have been artificially scented. Teas with added fragrance exhibit an intense osmanthus scent in their dry leaves. During sourcing trips in the region, artificially scented versions of Gui Hua Xiang are frequently encountered.\n\u003c\/p\u003e\n\u003cdiv style=\"text-align:center;\"\u003e\n    \u003cimg alt=\"A tea tree with fresh green leaves growing on a slope\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0526\/0774\/6224\/products\/o112_002.jpg?v=1737905512\" width=\"630\" height=\"473\"\u003e\n    \u003cfigcaption\u003e\n        The single tea tree of Phoenix Dan Cong Lao Cong Gui Hua Xiang Danzhu\n    \u003c\/figcaption\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align:center;\"\u003e\n    \u003cimg alt=\"A tall tea tree with bright green new growth\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0526\/0774\/6224\/products\/o112_003.jpg?v=1737905512\" width=\"630\" height=\"840\"\u003e\n\u003c\/div\u003e\n\u003cp\u003e\n    However, this tea is not artificially infused with osmanthus aroma. Instead, its natural cultivar characteristics and fermentation process produce an authentic osmanthus-like fragrance, making it an exceptionally rare tea.\n\u003c\/p\u003e\n\u003cp\u003e\n    Having tasted multiple Phoenix Dan Cong Gui Hua Xiang teas in the past, most failed to exhibit a noticeable osmanthus flavor. In most cases, the fragrance was so subtle that it required deliberate effort to detect.\n\u003c\/p\u003e\n\u003cp\u003e\n    This particular tea possesses a remarkably strong osmanthus fragrance, which genuinely astonished me upon first tasting. As a single-tree tea, it is quite expensive, but it provides an unparalleled opportunity to experience the authentic Gui Hua Xiang profile.\n\u003c\/p\u003e\n\u003cdiv class=\"hojo-phoenix-common\"\u003e\n\u003cp\u003eWe frequently visit Fenghuang Town in Chaozhou, Guangdong Province, to source high-quality Phoenix Dan Cong Oolong tea directly.\u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0526\/0774\/6224\/files\/IMG_7967.jpg\" alt=\"An old Phoenix Dan Cong tree on Wu Dong Shan and me, Akira Hojo\" width=\"630\" height=\"420\"\u003e\u003cbr\u003eAn old Phoenix Dan Cong tree on Wu Dong Shan and me, Akira Hojo\u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0526\/0774\/6224\/files\/IMG_7986.jpg\" alt=\"Tea trees growing on the steep, rocky slopes of Wu Dong Shan\" width=\"630\" height=\"420\"\u003e\u003cbr\u003eTea trees growing on the steep, rocky slopes of Wu Dong Shan\u003c\/p\u003e\n\u003cp\u003eAmong Dan Cong teas, tea harvested from especially old trees is called \"Lao Cong.\"\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cstyle\u003e\na:hover {\n    background-color: #333; \/* Invert background color on hover *\/\n    color: #f0f0e0; \/* Invert text color on hover *\/\n    box-shadow: 0 12px 16px rgba(0, 0, 0, 0.3); \/* Add depth with a stronger shadow *\/\n    transform: translateY(-5px); \/* Slightly lift on hover *\/\n    text-decoration: none;\n}\n\u003c\/style\u003e","brand":"HOJO Tea","offers":[{"title":"15g (small bag)","offer_id":44932437377200,"sku":"o112ca","price":6300.0,"currency_code":"JPY","in_stock":true},{"title":"40g (in can)","offer_id":44932437409968,"sku":"o112cc","price":16000.0,"currency_code":"JPY","in_stock":true},{"title":"120g (large bag\/40g x 3 bags)","offer_id":44932437442736,"sku":"o112cb","price":47500.0,"currency_code":"JPY","in_stock":true},{"title":"360g value pack (large bag [40g x 3 bags] x 3 bags)","offer_id":44932437475504,"sku":"o112cv","price":115000.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0526\/0774\/6224\/products\/o112c_001.jpg?v=1737905511"},{"product_id":"o140","title":"Phoenix Oolong Lao Cong Cao Lan Xiang 2022","description":"\u003cp\u003e\n    This tea is sourced from Fengxi Kengbian Village (鳳溪坑邊村), located in the central region of the Wudong Mountain Range (烏崠山脈中部), at an altitude of approximately 700m. It is harvested from 70-year-old Lao Cong (老欉) tea trees.\u003cbr\u003e\n    While its altitude and tree age are relatively modest, this tea boasts an exceptionally strong fragrance, making it one of the most popular selections at our store.\n\u003c\/p\u003e\n\u003cdiv style=\"text-align:center;\"\u003e\n    \u003cimg alt=\"A heap of dark, twisted dry oolong leaves on a white background\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0526\/0774\/6224\/products\/o112c_001.jpg?v=1737905511\" width=\"630\" height=\"420\"\u003e\n\u003c\/div\u003e\n\u003cp\u003e\n    Cao Lan Xiang (草蘭香) belongs to the Zhi Lan Xiang (芝蘭香) category, known for its orchid-like floral fragrance. This Phoenix Dan Cong tea exhibits an elegant aroma reminiscent of magnolia, subtle jasmine, and a delicate melon-like nuance. It also carries the hallmark characteristics of Lao Cong, with a long-lasting aftertaste and a deep, lingering finish that seems to sink into the core of the body.\n\u003c\/p\u003e\n\u003cdiv class=\"hojo-phoenix-common\"\u003e\n\u003cp\u003eWe frequently visit Fenghuang Town in Chaozhou, Guangdong Province, to source high-quality Phoenix Dan Cong Oolong tea directly.\u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0526\/0774\/6224\/files\/IMG_7967.jpg\" alt=\"An old Phoenix Dan Cong tree on Wu Dong Shan and me, Akira Hojo\" width=\"630\" height=\"420\"\u003e\u003cbr\u003eAn old Phoenix Dan Cong tree on Wu Dong Shan and me, Akira Hojo\u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0526\/0774\/6224\/files\/IMG_7986.jpg\" alt=\"Tea trees growing on the steep, rocky slopes of Wu Dong Shan\" width=\"630\" height=\"420\"\u003e\u003cbr\u003eTea trees growing on the steep, rocky slopes of Wu Dong Shan\u003c\/p\u003e\n\u003cp\u003eAmong Dan Cong teas, tea harvested from especially old trees is called \"Lao Cong.\"\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cstyle\u003e\na:hover {\n    background-color: #333; \/* Invert background color on hover *\/\n    color: #f0f0e0; \/* Invert text color on hover *\/\n    box-shadow: 0 12px 16px rgba(0, 0, 0, 0.3); \/* Add depth with a stronger shadow *\/\n    transform: translateY(-5px); \/* Slightly lift on hover *\/\n    text-decoration: none;\n}\n\u003c\/style\u003e","brand":"HOJO Tea","offers":[{"title":"15g (small bag)","offer_id":44932434526384,"sku":"o140ca","price":2100.0,"currency_code":"JPY","in_stock":true},{"title":"40g (in can)","offer_id":44932434559152,"sku":"o140cc","price":5400.0,"currency_code":"JPY","in_stock":true},{"title":"120g (large bag\/40g x 3 bags)","offer_id":44932434591920,"sku":"o140cb","price":15700.0,"currency_code":"JPY","in_stock":true},{"title":"360g value pack (large bag [40g x 3 bags] x 3 bags)","offer_id":44932434624688,"sku":"o140cv","price":38900.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0526\/0774\/6224\/files\/o140.jpg?v=1737905475"},{"product_id":"o174","title":"Phoenix Oolong Lao Cong Jiang Mu Xiang 2025","description":"\u003cp\u003eJiang Mu Xiang is a line that belongs to the Jiang Hua Xiang group, one of the representative aroma types of Phoenix Oolong. This tea is made in Gui Zhu Hu Village in Wu Dong Shan, at an altitude of 1200m. As the name Lao Cong suggests, it uses leaves harvested from 80-year-old trees, and the character of old trees shows clearly in its quality. The flavor is highly concentrated and the aftertaste is rich, with a sweetness that spreads in the mouth and a flavor that lasts a long time.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eJiang Mu Xiang has a very distinctive flavor even among Phoenix Oolong, and it is one of the most popular teas in our shop.\u003c\/p\u003e \u003cp\u003e\u003cimg loading=\"lazy\" class=\"alignnone size-full wp-image-10693\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0526\/0774\/6224\/files\/IMG_4243.jpg\" alt=\"Dark twisted dried oolong leaves on a white background\" width=\"630\" height=\"420\"\u003e\u003c\/p\u003e \u003cp\u003e\"Jiang Mu\" means old ginger, and the name comes from the sharp, ginger-like aroma in the top note. However, when you actually drink this tea, you can clearly sense a bright flavor reminiscent of raspberry, with a distinctive galangal-like top note layered over it. The combination of the bright raspberry flavor and the distinctive galangal note creates a highly individual flavor.\u003c\/p\u003e \u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0526\/0774\/6224\/files\/IMG_4233.jpg?v=1788155239\" alt=\"Fine dark twisted dry tea leaves piled in a bowl\"\u003e\u003c\/p\u003e \u003cp\u003eGalangal is a fresh spice similar to ginger, used in Thai dishes such as tom yum soup. It is also closely tied to the food culture of Chaozhou. In Chaozhou, kway teow, a rice noodle dish with beef or pork, is a kind of soul food, and beef kway teow is served with freshly grated galangal as a condiment. For this reason, galangal is a very familiar spice to the people of Chaozhou, and this aromatic character is probably one reason why Jiang Mu Xiang is so popular there.\u003c\/p\u003e \u003cp\u003eAmong the many aroma types of Phoenix Oolong, it has a character as easy to recognize as Mi Lan Xiang.\u003c\/p\u003e \u003cp\u003eTo bring out the quality of the leaves, the tea was carefully charcoal-roasted at a low temperature, resulting in a fresh, Qing Xiang (light-roast) style flavor. It is an excellent tea, with a fine balance between the quality of the leaves and the skill of the processing.\u003c\/p\u003e\n\u003cdiv class=\"hojo-phoenix-common\"\u003e\n\u003cp\u003eWe frequently visit Fenghuang Town in Chaozhou, Guangdong Province, to source high-quality Phoenix Dan Cong Oolong tea directly.\u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0526\/0774\/6224\/files\/IMG_7967.jpg\" alt=\"An old Phoenix Dan Cong tree on Wu Dong Shan and me, Akira Hojo\" width=\"630\" height=\"420\"\u003e\u003cbr\u003eAn old Phoenix Dan Cong tree on Wu Dong Shan and me, Akira Hojo\u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0526\/0774\/6224\/files\/IMG_7986.jpg\" alt=\"Tea trees growing on the steep, rocky slopes of Wu Dong Shan\" width=\"630\" height=\"420\"\u003e\u003cbr\u003eTea trees growing on the steep, rocky slopes of Wu Dong Shan\u003c\/p\u003e\n\u003cp\u003eAmong Dan Cong teas, tea harvested from especially old trees is called \"Lao Cong.\"\u003c\/p\u003e\n\u003c\/div\u003e","brand":"HOJO Tea","offers":[{"title":"15g (small bag)","offer_id":44932434395312,"sku":"o174ca","price":2300.0,"currency_code":"JPY","in_stock":true},{"title":"40g (in can)","offer_id":44932434428080,"sku":"o174cc","price":5900.0,"currency_code":"JPY","in_stock":true},{"title":"120g (large bag\/40g x 3 bags)","offer_id":44932434460848,"sku":"o174cb","price":17500.0,"currency_code":"JPY","in_stock":true},{"title":"360g value pack (large bag [40g x 3 bags] x 3 bags)","offer_id":44932434493616,"sku":"o174cv","price":42800.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0526\/0774\/6224\/files\/o139.jpg?v=1737905475"},{"product_id":"o145","title":"Phoenix Oolong Lao Cong Jiang Hua Xiang 2022","description":"\u003cp\u003e\n    This tea is made from tea trees approximately 60 years old, located at an altitude of 1200m in Guizhu Lake Village, Wudong Mountain Range, near Tianchi.\n\u003c\/p\u003e\n\u003cp\u003e\n    \u003cimg alt=\"A tall multi-trunk tea tree among green plants\" height=\"840\" width=\"630\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0526\/0774\/6224\/files\/IMG_4885.jpg?v=1737905472\" class=\"alignleft size-full wp-image-9691\"\u003e\n\u003c\/p\u003e\n\u003cp\u003e\n    Lao Cong Jiang Hua Xiang 2022 tea trees\n\u003c\/p\u003e\n\u003cp\u003e\n    Among Phoenix Dan Cong teas, Mi Lan Xiang is a well-known representative of strongly aromatic teas. Similarly, Jiang Hua Xiang is another tea with a very strong flavor, although its aroma type is entirely different. Jiang Hua Xiang features a vibrant top note with a pleasant spiciness, giving it an exceptionally floral fragrance.\u003cbr\u003e\u003cimg alt=\"A heap of dark twisted dry oolong leaves with yellow-green edges\" height=\"420\" width=\"630\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0526\/0774\/6224\/files\/o145_2023_01.jpg?v=1737905472\" class=\"alignleft size-full wp-image-9681\"\u003e\n\u003c\/p\u003e\n\u003cp\u003e\n    When describing the fragrance of Jiang Hua Xiang, it is often referred to locally as resembling the scent of ginger flowers. While ginger flower fragrance is rarely experienced in Japan, encountering it during trips to Taiwan or China reveals just how strikingly similar it is to Jiang Hua Xiang. For a more familiar comparison, the fragrance is akin to narcissus or lily flowers. Additionally, it carries notes reminiscent of stone fruits such as plums or nectarines.\n\u003c\/p\u003e\n\u003cp\u003e\n    True to its Lao Cong name, the tea stands out for its exceptional material quality when brewed. It has a long-lasting aftertaste with a sweet finish and lingering fragrance in the throat. The texture is extraordinarily soft and smooth.\n\u003c\/p\u003e\n\u003cdiv class=\"hojo-phoenix-common\"\u003e\n\u003cp\u003eWe frequently visit Fenghuang Town in Chaozhou, Guangdong Province, to source high-quality Phoenix Dan Cong Oolong tea directly.\u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0526\/0774\/6224\/files\/IMG_7967.jpg\" alt=\"An old Phoenix Dan Cong tree on Wu Dong Shan and me, Akira Hojo\" width=\"630\" height=\"420\"\u003e\u003cbr\u003eAn old Phoenix Dan Cong tree on Wu Dong Shan and me, Akira Hojo\u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0526\/0774\/6224\/files\/IMG_7986.jpg\" alt=\"Tea trees growing on the steep, rocky slopes of Wu Dong Shan\" width=\"630\" height=\"420\"\u003e\u003cbr\u003eTea trees growing on the steep, rocky slopes of Wu Dong Shan\u003c\/p\u003e\n\u003cp\u003eAmong Dan Cong teas, tea harvested from especially old trees is called \"Lao Cong.\"\u003c\/p\u003e\n\u003c\/div\u003e","brand":"HOJO Tea","offers":[{"title":"15g (small bag)","offer_id":44932434133168,"sku":"o145ca","price":2500.0,"currency_code":"JPY","in_stock":true},{"title":"40g (in can)","offer_id":44932434165936,"sku":"o145cc","price":6300.0,"currency_code":"JPY","in_stock":true},{"title":"120g (large bag\/40g x 3 bags)","offer_id":44932434198704,"sku":"o145cb","price":18400.0,"currency_code":"JPY","in_stock":false},{"title":"360g value pack (large bag [40g x 3 bags] x 3 bags)","offer_id":44932434231472,"sku":"o145cv","price":45100.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0526\/0774\/6224\/files\/o145_2023_01.jpg?v=1737905472"},{"product_id":"o132","title":"Phoenix Oolong Lao Cong Gong Xiang 2022","description":"\u003cp\u003e\n    Gong Xiang (貢香) is a unique cultivar that does not belong to any of the ten major aroma types of Phoenix Dan Cong. It is one of the most intensely aromatic varieties, often leaving a striking impression on first-time drinkers.\n\u003c\/p\u003e\n\u003cdiv style=\"text-align:center;\"\u003e\n    \u003cimg alt=\"A heap of dark twisted dry oolong leaves on a white background\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0526\/0774\/6224\/files\/IMG_0029.jpg?v=1737905467\" width=\"630\" height=\"420\"\u003e\n\u003c\/div\u003e\n\u003cp\u003e\n    This tea is harvested from 70-year-old Lao Cong (老欉) tea trees grown in an organic tea garden located in Nankeng Village (南坑村), approximately 800m above sea level in the southern mountainous region of Fenghuang Town (鳳凰鎮).\n\u003c\/p\u003e\n\u003cdiv style=\"text-align:center;\"\u003e\n    \u003cimg alt=\"Tea trees on a slope beside a large rock\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0526\/0774\/6224\/files\/1_fc22390b-0778-4d59-90d0-099705186d63.jpg?v=1791045276\" width=\"630\" height=\"473\"\u003e\n\u003c\/div\u003e\n\u003cp\u003e\n    As tea trees age, their growth rate slows down, which enhances the depth and length of their aftertaste. Older trees also produce tea with a more pronounced aftertaste and extended steeping potential, making them highly valued.\n\u003c\/p\u003e\n\u003cp\u003e\n    Among Phoenix Dan Cong varieties, Gong Xiang is known for its vibrant and intense fragrance. It prominently features berry-like flavors, reminiscent of strawberries, raspberries, and wild berries. When brewed correctly, it also exudes floral notes akin to narcissus, ginger lily, and lily flowers.\n\u003c\/p\u003e\n\u003ch2\u003e\n    What is Lao Cong in Phoenix Dan Cong?\n\u003c\/h2\u003e\n\u003cp\u003e\n    In Phoenix Dan Cong, Lao Cong refers to tea produced from older tea trees. However, there is no strict definition of what qualifies as Lao Cong, as age criteria vary by cultivar and producer. Generally, older trees grow more slowly than younger ones, resulting in a longer-lasting aftertaste and deeper complexity, making Lao Cong teas among the most sought-after and high-end selections in Phoenix Dan Cong.\n\u003c\/p\u003e\n\u003cdiv style=\"text-align:center;\"\u003e\n    \u003cimg alt=\"Tea trees beside a path in a misty tea garden\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0526\/0774\/6224\/files\/IMG_4014.jpg\" width=\"680\" height=\"453\"\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"hojo-phoenix-common\"\u003e\n\u003cp\u003eWe frequently visit Fenghuang Town in Chaozhou, Guangdong Province, to source high-quality Phoenix Dan Cong Oolong tea directly.\u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0526\/0774\/6224\/files\/IMG_7967.jpg\" alt=\"An old Phoenix Dan Cong tree on Wu Dong Shan and me, Akira Hojo\" width=\"630\" height=\"420\"\u003e\u003cbr\u003eAn old Phoenix Dan Cong tree on Wu Dong Shan and me, Akira Hojo\u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0526\/0774\/6224\/files\/IMG_7986.jpg\" alt=\"Tea trees growing on the steep, rocky slopes of Wu Dong Shan\" width=\"630\" height=\"420\"\u003e\u003cbr\u003eTea trees growing on the steep, rocky slopes of Wu Dong Shan\u003c\/p\u003e\n\u003cp\u003eAmong Dan Cong teas, tea harvested from especially old trees is called \"Lao Cong.\"\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cstyle\u003e\na:hover {\n    background-color: #333;\n    color: #f0f0e0;\n    box-shadow: 0 12px 16px rgba(0, 0, 0, 0.3);\n    transform: translateY(-5px);\n    text-decoration: none;\n}\n\u003c\/style\u003e","brand":"HOJO Tea","offers":[{"title":"15g (small bag)","offer_id":44932433608880,"sku":"o132ca","price":2700.0,"currency_code":"JPY","in_stock":true},{"title":"40g (in can)","offer_id":44932433641648,"sku":"o132cc","price":7000.0,"currency_code":"JPY","in_stock":true},{"title":"120g (large bag\/40g x 3 bags)","offer_id":44932433674416,"sku":"o132cb","price":20700.0,"currency_code":"JPY","in_stock":true},{"title":"360g value pack (large bag [40g x 3 bags] x 3 bags)","offer_id":44932433707184,"sku":"o132cv","price":50500.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0526\/0774\/6224\/files\/IMG_0029.jpg?v=1737905467"},{"product_id":"o129","title":"Phoenix Oolong Lao Cong Ba Xian Wang 2022","description":"\u003cp\u003e\n    Ba Xian is arguably one of the most popular Phoenix Dan Cong teas in its hometown of Chaozhou. Particularly in recent years, its popularity has surged. However, due to its rarity and limited production, Ba Xian commands high prices in the market, making it increasingly difficult to obtain each year.\n\u003c\/p\u003e\n\u003cp\u003e\n    \u003cimg alt=\"A heap of dark, thin twisted dry oolong leaves on a white background\" sizes=\"(max-width: 630px) 100vw, 630px\" height=\"420\" width=\"630\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0526\/0774\/6224\/files\/o129_001.jpg?v=1713923251\" class=\"alignleft size-full wp-image-9461\" loading=\"lazy\"\u003e\n\u003c\/p\u003e\n\u003cp\u003e\n    Among producers in Fenghuang Town, when a tea of truly exceptional quality is created, it is proudly labeled as their special offering, called \"Ba Xian Wang\" (King of Ba Xian). This designation is a testament to the producer's confidence and is often associated with competition-grade teas.\n\u003c\/p\u003e\n\u003cp\u003e\n    \u003cimg alt=\"Dense tea bushes on a misty hillside\" sizes=\"(max-width: 630px) 100vw, 630px\" height=\"473\" width=\"630\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0526\/0774\/6224\/files\/8_2c134020-903b-4cae-9fce-0450c6863421.jpg?v=1791045276\" class=\"alignleft size-full wp-image-9460\" loading=\"lazy\"\u003e\n\u003c\/p\u003e\n\u003cp\u003e\n    According to a tale from Fenghuang Town, about 70-80 years ago, a farmer in Fenghuang discovered a tea tree with a unique flavor in a place called Quzailiao. Impressed by its flavor, he decided to propagate it through cuttings and planted many saplings on the mountains behind Yahu Village. However, the survival rate of these trees was unexpectedly low, and only eight trees survived across the entire mountain. Because of this, the farmer named the variety \"Ba Xian\" (Eight Immortals). The original mother tree has long since perished, and it is said that only two to three of the original eight trees remain today.\n\u003c\/p\u003e\n\u003cp\u003e\n    In recent years, advancements in grafting techniques have encouraged farmers to graft Ba Xian onto older tea trees. Yet, even with grafting, the survival rate of this variety remains extremely low, particularly when grafted onto century-old trees. As a result, existing Ba Xian trees with over 100 years of history are exceptionally rare. Additionally, Ba Xian trees have a characteristic sparse and elongated shape, making them difficult to cultivate as single-tree teas compared to other tea varieties that grow densely in fan shapes.\n\u003c\/p\u003e\n\u003cp\u003e\n    This product is harvested from tea trees approximately 100 years old, located at an altitude of 1200m in Guizhu Lake Village, Wudong Mountain. These trees were grafted onto seed-grown old tea trees over eight years ago, achieving a quality level comparable to the rootstock. The tea offers a profoundly long aftertaste and an impressively soft texture, creating an impression reminiscent of tea made from centuries-old trees. Likely, the exceptional quality of this tea is a result of the ideal combination of Ba Xian's unique traits, altitude, and soil conditions.\n\u003c\/p\u003e\n\u003cp\u003e\n    \u003cimg alt=\"Pale golden tea in a white cup on a metal surface\" sizes=\"(max-width: 630px) 100vw, 630px\" height=\"420\" width=\"630\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0526\/0774\/6224\/files\/o129_002.jpg?v=1737905464\" class=\"alignleft size-full wp-image-9462\" loading=\"lazy\"\u003e\n\u003c\/p\u003e\n\u003cp\u003e\n    Ba Xian belongs to the Zhi Lan Xiang aroma type and is known for its robust top notes. The flavor evokes mangoes, lilies, honeysuckle, and flowers of plants in the ginger family, accompanied by a rich scent of frankincense.\n\u003c\/p\u003e\n\u003cdiv class=\"hojo-phoenix-common\"\u003e\n\u003cp\u003eWe frequently visit Fenghuang Town in Chaozhou, Guangdong Province, to source high-quality Phoenix Dan Cong Oolong tea directly.\u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0526\/0774\/6224\/files\/IMG_7967.jpg\" alt=\"An old Phoenix Dan Cong tree on Wu Dong Shan and me, Akira Hojo\" width=\"630\" height=\"420\"\u003e\u003cbr\u003eAn old Phoenix Dan Cong tree on Wu Dong Shan and me, Akira Hojo\u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0526\/0774\/6224\/files\/IMG_7986.jpg\" alt=\"Tea trees growing on the steep, rocky slopes of Wu Dong Shan\" width=\"630\" height=\"420\"\u003e\u003cbr\u003eTea trees growing on the steep, rocky slopes of Wu Dong Shan\u003c\/p\u003e\n\u003cp\u003eAmong Dan Cong teas, tea harvested from especially old trees is called \"Lao Cong.\"\u003c\/p\u003e\n\u003c\/div\u003e","brand":"HOJO Tea","offers":[{"title":"15g (small bag)","offer_id":44932433346736,"sku":"o129ca","price":11900.0,"currency_code":"JPY","in_stock":true},{"title":"40g (in can)","offer_id":44932433379504,"sku":"o129cc","price":31300.0,"currency_code":"JPY","in_stock":true},{"title":"120g (large bag\/40g x 3 bags)","offer_id":44932433412272,"sku":"o129cb","price":92900.0,"currency_code":"JPY","in_stock":false},{"title":"360g value pack (large bag [40g x 3 bags] x 3 bags)","offer_id":44932433445040,"sku":"o129cv","price":225500.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0526\/0774\/6224\/files\/o129_001-2.jpg?v=1737905464"},{"product_id":"o118","title":"Phoenix Oolong Jiang Hua Xiang Single Tree 2021","description":"\u003ch2\u003eWhat is Jiang Hua Xiang (姜花香)?\u003c\/h2\u003e\n\u003cp\u003eThis tea is made from a single 200-year-old tree in Touya Village (头垭村) at an altitude of 1000m. The name \"Jiang Hua Xiang\" comes from its resemblance to the fragrance of ginger flowers. While ginger flowers are not commonly seen in Japan, their scent is familiar in Taiwan, Southeast Asia, and China. The tea has a floral profile akin to narcissus, lily, false acacia, and honeysuckle. Additionally, it exhibits a subtle lychee-like note similar to Mi Lan Xiang.\u003c\/p\u003e\n\u003cp\u003eDue to the high altitude and the advanced age of the tree, the tea grows very slowly. This results in a dense and rich liquor that permeates the body, offering a deep and lingering aftertaste.\u003c\/p\u003e\n\u003cp\u003e\n    \u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0526\/0774\/6224\/files\/o118_04.jpg\" rel=\"lightbox[2021 Dan Zhu]\" title=\"Phoenix Dan Cong Lao Cong Jiang Hua Xiang Dan Zhu 2021 Tea Tree\"\u003e\n        \u003cimg alt=\"Spreading tea tree on a slope covered with fallen leaves\" border=\"0\" height=\"316\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0526\/0774\/6224\/files\/o118_04.jpg\" width=\"240\"\u003e\n    \u003c\/a\u003e\n\u003c\/p\u003e\n\u003cdiv class=\"hojo-phoenix-common\"\u003e\n\u003cp\u003eWe frequently visit Fenghuang Town in Chaozhou, Guangdong Province, to source high-quality Phoenix Dan Cong Oolong tea directly.\u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0526\/0774\/6224\/files\/IMG_7967.jpg\" alt=\"An old Phoenix Dan Cong tree on Wu Dong Shan and me, Akira Hojo\" width=\"630\" height=\"420\"\u003e\u003cbr\u003eAn old Phoenix Dan Cong tree on Wu Dong Shan and me, Akira Hojo\u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0526\/0774\/6224\/files\/IMG_7986.jpg\" alt=\"Tea trees growing on the steep, rocky slopes of Wu Dong Shan\" width=\"630\" height=\"420\"\u003e\u003cbr\u003eTea trees growing on the steep, rocky slopes of Wu Dong Shan\u003c\/p\u003e\n\u003cp\u003eAmong Dan Cong teas, tea harvested from especially old trees is called \"Lao Cong.\"\u003c\/p\u003e\n\u003cp\u003eSingle tree tea (Dan Zhu Cha), as the name suggests, is harvested from a single tree.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cstyle\u003e\na:hover {\n    background-color: #333; \/* Invert background color on hover *\/\n    color: #f0f0e0; \/* Invert text color on hover *\/\n    box-shadow: 0 12px 16px rgba(0, 0, 0, 0.3); \/* Add depth with a stronger shadow *\/\n    transform: translateY(-5px); \/* Slightly lift on hover *\/\n}\n\u003c\/style\u003e","brand":"HOJO Tea","offers":[{"title":"15g (small bag)","offer_id":44932430397616,"sku":"o118ca","price":5300.0,"currency_code":"JPY","in_stock":true},{"title":"40g (in can)","offer_id":44932430430384,"sku":"o118cc","price":13800.0,"currency_code":"JPY","in_stock":true},{"title":"120g (large bag\/40g x 3 bags)","offer_id":44932430463152,"sku":"o118cb","price":40800.0,"currency_code":"JPY","in_stock":false},{"title":"360g value pack (large bag [40g x 3 bags] x 3 bags)","offer_id":44932430495920,"sku":"o118cv","price":99400.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0526\/0774\/6224\/files\/o118_01_39690a82-40b9-4906-9723-8b187c55edd7.jpg?v=1737905424"},{"product_id":"o173","title":"Phoenix Oolong Lao Cong Jiang Hua Xiang 2023","description":"\u003cp\u003eAmong the many aroma types of Phoenix Oolong, Jiang Hua Xiang has a distinctive character of its own. Although it tends to be overshadowed by teas with more appealing names, such as Mi Lan Xiang, it is well known locally for its vibrant and intense fragrance.\u003cbr\u003eWe sourced this tea in 2023 and aged it in Japan for two years under oxygen-free conditions. The aging process has further enhanced its fragrance, and we are now pleased to introduce it. \u003cimg height=\"420\" width=\"630\" alt=\"A pile of dark twisted tea leaves on a white background\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0526\/0774\/6224\/files\/IMG_9406.jpg\" class=\"alignnone size-full wp-image-10366\"\u003e\u003c\/p\u003e\n\n\u003ch2\u003eA tea from high altitude and Ancient (Lao Cong) trees\u003c\/h2\u003e\n\u003cp\u003eThis tea was made from tea trees about 60 years old at an altitude of 1200m in Gui Zhu Hu Village, near Tian Chi in the Wu Dong mountains. In Phoenix Oolong, both altitude and tree age are important factors that determine quality. This tea comes from high-altitude Lao Cong trees, and you can sense their quality the moment you pour hot water over the leaves. \u003cimg height=\"840\" width=\"630\" alt=\"Tall tea tree with branching trunks and leafy canopy\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0526\/0774\/6224\/files\/IMG_4885.jpg\"\u003e\u003c\/p\u003e\n\n\u003ch2\u003eHow the name Jiang Hua Xiang is classified\u003c\/h2\u003e\n\u003cp\u003ePhoenix Oolong names are classified in two main ways. One is the cultivar name, based on genetic lineage. The other is the aroma type, based on the aroma of the finished tea. (There are also names that come from the place of origin or the owner, but there are not many of them.)\u003cbr\u003eJiang Hua Xiang is not a cultivar name. It belongs to the aroma type classification, and a tea is called Jiang Hua Xiang when its flavor after processing matches the characteristics of Jiang Hua Xiang, which means ginger flower.\u003cbr\u003eIn practice, producers already know from experience which tea trees have the Jiang Hua Xiang character, and Jiang Hua Xiang is generally made from the same trees year after year, across generations.\u003c\/p\u003e\n\n\u003ch2\u003eAn overwhelming flavor behind a less popular name\u003c\/h2\u003e\n\u003cp\u003eJiang Hua Xiang does not have a showy name like Mi Lan Xiang, Xing Ren Xiang or Mi Tao Xiang, so it tends to be overlooked by oversea customer. In fact, it has one of the strongest flavors among Phoenix Oolongs, with a pronounced, distinctive character that anyone can recognize. Locally, its flavor is described as reminiscent of ginger flowers. There are few opportunities to encounter ginger flowers, so their scent is unfamiliar to many. Among flowers, lily, gardenia, magnolia, orchid (Cymbidium) and honeysuckle offer close comparisons. The middle notes also include peach-like flavors, such as white peach and nectarine. Its flavor profile is completely different from that of Mi Lan Xiang. Jiang Hua Xiang stands out for its powerful floral top note with a spicy edge, full of brightness and presence. \u003cimg height=\"420\" width=\"630\" alt=\"Dark twisted tea leaves filling a metal container\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0526\/0774\/6224\/files\/IMG_9396.jpg\" class=\"alignnone size-full wp-image-10367\"\u003e\u003c\/p\u003e\n\n\u003ch2\u003eThe character of Lao Cong\u003c\/h2\u003e\n\u003cp\u003eAs shown by the Lao Cong name, this tea has a long lingering finish, the flavor stays in the throat along with a sweet aftertaste, and it is very soft to drink. Lao Cong is a name for old tea trees, but the specific tree age standard differs by person and region; sometimes it means over 30 years, and sometimes over 50 years. However, for producers, Lao Cong does not simply mean old. The taste and flavor must also show the character of Lao Cong. In fact, the producer I work with sometimes declines to call a tea Lao Cong, even if it comes from the same old trees, in years when heavy rain has lowered the quality. The name carries that much weight.\u003c\/p\u003e\n\u003cdiv class=\"hojo-phoenix-common\"\u003e\n\u003cp\u003eWe frequently visit Fenghuang Town in Chaozhou, Guangdong Province, to source high-quality Phoenix Dan Cong Oolong tea directly.\u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0526\/0774\/6224\/files\/IMG_7967.jpg\" alt=\"An old Phoenix Dan Cong tree on Wu Dong Shan and me, Akira Hojo\" width=\"630\" height=\"420\"\u003e\u003cbr\u003eAn old Phoenix Dan Cong tree on Wu Dong Shan and me, Akira Hojo\u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0526\/0774\/6224\/files\/IMG_7986.jpg\" alt=\"Tea trees growing on the steep, rocky slopes of Wu Dong Shan\" width=\"630\" height=\"420\"\u003e\u003cbr\u003eTea trees growing on the steep, rocky slopes of Wu Dong Shan\u003c\/p\u003e\n\u003cp\u003eAmong Dan Cong teas, tea harvested from especially old trees is called \"Lao Cong.\"\u003c\/p\u003e\n\u003c\/div\u003e","brand":"HOJO Tea","offers":[{"title":"15g (small bag)","offer_id":44932427088048,"sku":"o173ca","price":2500.0,"currency_code":"JPY","in_stock":true},{"title":"40g (in can)","offer_id":44932427120816,"sku":"o173cc","price":6300.0,"currency_code":"JPY","in_stock":true},{"title":"120g (large bag\/40g x 3 bags)","offer_id":44932427153584,"sku":"o173cb","price":18400.0,"currency_code":"JPY","in_stock":true},{"title":"360g value pack (large bag [40g x 3 bags] x 3 bags)","offer_id":44932427186352,"sku":"o173cv","price":45100.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0526\/0774\/6224\/files\/IMG_9406.jpg?v=1766826245"},{"product_id":"o178","title":"Phoenix Oolong Lao Cong Jiang Hua Xiang Single Tree 2023","description":"\u003cp\u003eAmong the many aroma types of Phoenix Oolong, “Jiang Hua Xiang” has a distinctive presence. It tends to be overshadowed by teas with more striking names, but locally it is particularly highly regarded for its powerful flavor.\u003cbr\u003eWe purchased this tea in 2023 and aged it in Japan for two years under oxygen-free conditions. Aging has made its flavor even more pronounced.\u003cbr\u003eThe name “Jiang Hua Xiang” comes from an aroma reminiscent of ginger flowers. Smelling ginger flowers in Taiwan, China, or Southeast Asia makes the origin of the name clear.\u003cbr\u003eIts vibrant floral flavor recalls narcissus, lily, black locust, and honeysuckle. This is layered with a subtle, sweet, lychee-like fruit note reminiscent of Mi Lan Xiang. Its hallmark is a powerful floral top note with a hint of spice, making it one of the most distinctive aroma types of Phoenix Oolong.\u003cbr\u003eThe tea trees, approximately 200 years old, grow very slowly in a favorable environment at an altitude of about 1,000 m. This slow growth produces a rich aftertaste and an exceptionally long finish. The tea offers a dense, concentrated taste that seems to permeate every part of your body. \u003cimg class=\"alignnone size-full wp-image-10664\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0526\/0774\/6224\/files\/o178_01.jpg\" alt=\"Dark twisted dried Jiang Hua Xiang oolong leaves on white\" width=\"630\" height=\"420\"\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ca  rel=\"lightbox[2021單株]\" href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0526\/0774\/6224\/files\/o118_04.jpg\"\u003e\u003cimg alt=\"Spreading tea tree on a slope covered with fallen leaves\" width=\"240\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0526\/0774\/6224\/files\/o118_04.jpg\" height=\"316\" border=\"0\"\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003cdiv class=\"hojo-phoenix-common\"\u003e\n\u003cp\u003eWe frequently visit Fenghuang Town in Chaozhou, Guangdong Province, to source high-quality Phoenix Dan Cong Oolong tea directly.\u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0526\/0774\/6224\/files\/IMG_7967.jpg\" alt=\"An old Phoenix Dan Cong tree on Wu Dong Shan and me, Akira Hojo\" width=\"630\" height=\"420\"\u003e\u003cbr\u003eAn old Phoenix Dan Cong tree on Wu Dong Shan and me, Akira Hojo\u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0526\/0774\/6224\/files\/IMG_7986.jpg\" alt=\"Tea trees growing on the steep, rocky slopes of Wu Dong Shan\" width=\"630\" height=\"420\"\u003e\u003cbr\u003eTea trees growing on the steep, rocky slopes of Wu Dong Shan\u003c\/p\u003e\n\u003cp\u003eAmong Dan Cong teas, tea harvested from especially old trees is called \"Lao Cong.\"\u003c\/p\u003e\n\u003cp\u003eSingle tree tea (Dan Zhu Cha), as the name suggests, is harvested from a single tree.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"HOJO Tea","offers":[{"title":"15g (small bag)","offer_id":45546910220464,"sku":"o178ca","price":6500.0,"currency_code":"JPY","in_stock":true},{"title":"40g (in can)","offer_id":45546910253232,"sku":"o178cc","price":17100.0,"currency_code":"JPY","in_stock":true},{"title":"120g (large bag\/40g x 3 bags)","offer_id":45546910286000,"sku":"o178cb","price":50800.0,"currency_code":"JPY","in_stock":true},{"title":"360g value pack (large bag [40g x 3 bags] x 3 bags)","offer_id":45546910318768,"sku":"o178cv","price":122900.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0526\/0774\/6224\/files\/o178_01-2.jpg?v=1788183071"},{"product_id":"o176","title":"Phoenix Oolong Lao Cong Gui Hua Xiang Single Tree 2023","description":"\u003cp\u003ePhoenix Oolong Lao Cong Gui Hua Xiang Single Tree is harvested from a single tree, approximately 250 years old, growing at an altitude of about 1,000 m in Tou Ya Village.\u003cbr\u003e“Gui Hua Xiang” means “osmanthus aroma” in Chinese. Under the current official standards, it is classified as an aroma type. Originally, however, the name was given to a single mother tree with an aroma reminiscent of osmanthus. As tea trees were propagated from this mother tree through cuttings, “Gui Hua Xiang” also came to be used as an aroma type name for teas with a similar aroma. Today, the name is still used in both senses: depending on the producer, it may refer either to the mother tree’s lineage or to the aroma type.\u003cbr\u003eThe aroma of osmanthus is very popular, and “Gui Hua Oolong,” scented with osmanthus flowers, is widely sold in China and Taiwan. There are also quite a few Phoenix Oolongs on the market that have been scented with osmanthus or other scents after processing. Gui Hua Xiang, in particular, is known for the many scented teas sold under its name.\u003cbr\u003eHowever, Phoenix Oolong Lao Cong Gui Hua Xiang Single Tree 2023 has not been scented in any way. The tea leaves alone produce a distinct flavor reminiscent of osmanthus flowers. Gui Hua Xiang with this characteristic is extremely rare. We have tasted many Gui Hua Xiang teas over the years, but only a very few have had a clearly recognizable osmanthus flavor.\u003cbr\u003eThis single-tree tea has an exceptionally vivid osmanthus-like flavor. Its distinctive character and high quality continue to surprise us every time we drink it. It also offers the exceptionally long finish and rich aftertaste characteristic of a tree approximately 250 years old, allowing you to fully enjoy the appeal of a high-quality Gui Hua Xiang.\u003cbr\u003eThe tea tree of Lao Cong Gui Hua Xiang Single Tree \u003cimg class=\"alignnone size-full wp-image-10665\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0526\/0774\/6224\/files\/o176_01.jpg\" alt=\"Dark twisted dried Gui Hua Xiang oolong leaves on white\" width=\"630\" height=\"420\"\u003e \u003cimg class=\"alignleft size-full wp-image-8940\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0526\/0774\/6224\/files\/o112_002.jpg\" alt=\"Tea tree spreading its branches beside a railing\" width=\"630\" height=\"473\"\u003e \u003cimg class=\"alignleft size-full wp-image-8941\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0526\/0774\/6224\/files\/o112_003.jpg\" alt=\"Tea tree with fresh green shoots on a slope\" width=\"630\" height=\"840\"\u003e\u003c\/p\u003e\n\u003cdiv class=\"hojo-phoenix-common\"\u003e\n\u003cp\u003eWe frequently visit Fenghuang Town in Chaozhou, Guangdong Province, to source high-quality Phoenix Dan Cong Oolong tea directly.\u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0526\/0774\/6224\/files\/IMG_7967.jpg\" alt=\"An old Phoenix Dan Cong tree on Wu Dong Shan and me, Akira Hojo\" width=\"630\" height=\"420\"\u003e\u003cbr\u003eAn old Phoenix Dan Cong tree on Wu Dong Shan and me, Akira Hojo\u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0526\/0774\/6224\/files\/IMG_7986.jpg\" alt=\"Tea trees growing on the steep, rocky slopes of Wu Dong Shan\" width=\"630\" height=\"420\"\u003e\u003cbr\u003eTea trees growing on the steep, rocky slopes of Wu Dong Shan\u003c\/p\u003e\n\u003cp\u003eAmong Dan Cong teas, tea harvested from especially old trees is called \"Lao Cong.\"\u003c\/p\u003e\n\u003c\/div\u003e","brand":"HOJO Tea","offers":[{"title":"15g (small bag)","offer_id":45546957275312,"sku":"o176ca","price":7800.0,"currency_code":"JPY","in_stock":true},{"title":"40g (in can)","offer_id":45546957308080,"sku":"o176cc","price":20500.0,"currency_code":"JPY","in_stock":true},{"title":"120g (large bag\/40g x 3 bags)","offer_id":45546957340848,"sku":"o176cb","price":61000.0,"currency_code":"JPY","in_stock":true},{"title":"360g value pack (large bag [40g x 3 bags] x 3 bags)","offer_id":45546957373616,"sku":"o176cv","price":147700.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0526\/0774\/6224\/files\/o176_01_1ff81a68-836e-479b-8400-80030de127ec.jpg?v=1788187821"},{"product_id":"o131","title":"Phoenix Oolong Lao Cong Mi Lan Xiang 2021","description":"\u003cp\u003eThis tea was harvested from tea trees over 80 years old in Da An Village in Wu Dong Shan, at an altitude of 950m.\u003c\/p\u003e\n\u003cp\u003eIn addition to the sweet, lychee-like flavor typical of Mi Lan Xiang, it has a showy floral flavor.\u003c\/p\u003e\n\u003cp\u003e\u003cimg class=\"alignleft size-full\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0526\/0774\/6224\/files\/o131_0e15a4bf-46b2-487a-8c1d-9f910b0ed648.jpg\" alt=\"Phoenix Oolong Lao Cong Mi Lan Xiang 2021\" width=\"630\" height=\"420\"\u003e\u003c\/p\u003e\n\u003cp\u003eIt is a Nong Xiang (heavier roast) type, but the charcoal roasting is not too strong, and the liquor has a color close to golden yellow. Five years of aging have made the showy flavor of a high-grade Mi Lan Xiang even more intense and thick.\u003c\/p\u003e\n\u003cp\u003eAnother appeal is the full-bodied taste and very long lingering finish that come from trees over 80 years old. Because the tea trees are grown free from agricultural chemicals and without any fertilizer, it has very clear and transparent flavor.\u003c\/p\u003e\n\u003cdiv class=\"hojo-phoenix-common\"\u003e\n\u003cp\u003eWe frequently visit Fenghuang Town in Chaozhou, Guangdong Province, to source high-quality Phoenix Dan Cong Oolong tea directly.\u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0526\/0774\/6224\/files\/IMG_7967.jpg\" alt=\"An old Phoenix Dan Cong tree on Wu Dong Shan and me, Akira Hojo\" width=\"630\" height=\"420\"\u003e\u003cbr\u003eAn old Phoenix Dan Cong tree on Wu Dong Shan and me, Akira Hojo\u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0526\/0774\/6224\/files\/IMG_7986.jpg\" alt=\"Tea trees growing on the steep, rocky slopes of Wu Dong Shan\" width=\"630\" height=\"420\"\u003e\u003cbr\u003eTea trees growing on the steep, rocky slopes of Wu Dong Shan\u003c\/p\u003e\n\u003cp\u003eAmong Dan Cong teas, tea harvested from especially old trees is called \"Lao Cong.\"\u003c\/p\u003e\n\u003c\/div\u003e","brand":"HOJO Tea","offers":[{"title":"15g (small bag)","offer_id":45567870566576,"sku":"o131ca","price":2900.0,"currency_code":"JPY","in_stock":true},{"title":"40g (in can)","offer_id":45567870599344,"sku":"o131cc","price":7300.0,"currency_code":"JPY","in_stock":true},{"title":"120g (large bag\/40g x 3 bags)","offer_id":45567870632112,"sku":"o131cb","price":21600.0,"currency_code":"JPY","in_stock":true},{"title":"360g value pack (large bag [40g x 3 bags] x 3 bags)","offer_id":45567870664880,"sku":"o131cv","price":52900.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0526\/0774\/6224\/files\/o131_0e15a4bf-46b2-487a-8c1d-9f910b0ed648.jpg?v=1788878675"},{"product_id":"o130","title":"Phoenix Oolong Lao Cong Ye Lai Xiang 2022","description":"\u003cp\u003eThis tea comes from Gui Zhu Hu Village in Wu Dong, at an altitude of 1200m, from trees about 70 years old. Its main character is a sweet floral flavor similar to black locust and honeysuckle. You can also sense a sweet, berry-like flavor. Because the tea garden sits at a very high altitude, the tea has a dense flavor and a rich taste with a long lingering finish.\u003c\/p\u003e\n\u003cp\u003e\u003cimg class=\"alignleft size-full\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0526\/0774\/6224\/files\/E8_80_81_E6_9E_9E_E5_A4_9C_E6_9D_A5_E9_A6_992.jpg\" alt=\"Phoenix Oolong Lao Cong Ye Lai Xiang 2022\" width=\"630\" height=\"473\"\u003e\u003c\/p\u003e\n\u003cp\u003eYe Lai Xiang is one of the ten aroma types of Phoenix Oolong. Any tea with this flavor can be called Ye Lai Xiang, regardless of which cultivar or tree it comes from. Bei Tou Ye Lai Xiang, on the other hand, is a cultivar descended from one specific mother tree, and it shows the Ye Lai Xiang flavor.\u003c\/p\u003e\n\u003cp\u003eThe mother tree of this tea grew in front of a grave, so the tea was originally called Bei Tou Ye Lai Xiang, written with the characters 碑头 (it means gravestone). Because the name recalls a grave, in recent years it has been written with different characters, 陂头 (it means slope).\u003c\/p\u003e\n\u003cp\u003eYe Lai Xiang is the Chinese name for Tonkin jasmine, known as Ieraishan in Japanese. The aroma type takes its name from its resemblance to the flower's scent. Its flavor is also very similar to the scent of black locust flowers.\u003c\/p\u003e\n\u003cdiv class=\"hojo-phoenix-common\"\u003e\n\u003cp\u003eWe frequently visit Fenghuang Town in Chaozhou, Guangdong Province, to source high-quality Phoenix Dan Cong Oolong tea directly.\u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0526\/0774\/6224\/files\/IMG_7967.jpg\" alt=\"An old Phoenix Dan Cong tree on Wu Dong Shan and me, Akira Hojo\" width=\"630\" height=\"420\"\u003e\u003cbr\u003eAn old Phoenix Dan Cong tree on Wu Dong Shan and me, Akira Hojo\u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0526\/0774\/6224\/files\/IMG_7986.jpg\" alt=\"Tea trees growing on the steep, rocky slopes of Wu Dong Shan\" width=\"630\" height=\"420\"\u003e\u003cbr\u003eTea trees growing on the steep, rocky slopes of Wu Dong Shan\u003c\/p\u003e\n\u003cp\u003eAmong Dan Cong teas, tea harvested from especially old trees is called \"Lao Cong.\"\u003c\/p\u003e\n\u003c\/div\u003e","brand":"HOJO Tea","offers":[{"title":"15g (small bag)","offer_id":45567873843376,"sku":"o130ca","price":3600.0,"currency_code":"JPY","in_stock":true},{"title":"40g (in can)","offer_id":45567873876144,"sku":"o130cc","price":9200.0,"currency_code":"JPY","in_stock":true},{"title":"120g (large bag\/40g x 3 bags)","offer_id":45567873908912,"sku":"o130cb","price":27000.0,"currency_code":"JPY","in_stock":true},{"title":"360g value pack (large bag [40g x 3 bags] x 3 bags)","offer_id":45567873941680,"sku":"o130cv","price":66100.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0526\/0774\/6224\/files\/o130_02_07a6987b-277c-44d6-831a-1d96d5ab0e09.jpg?v=1788879846"},{"product_id":"o147","title":"Phoenix Oolong Lao Cong Yin Hua Xiang Single Tree 2022","description":"\u003cp\u003eThis tea comes from Gui Zhu Hu Village in Wu Dong, at an altitude of 1200m, from a tree about 150 years old. If you think of a Phoenix Oolong with an unusual name, Ya Shi Xiang is surely the one that comes to mind.Ya Shi Xiang means Duck Shit Aroma.\u003c\/p\u003e\n\u003cp\u003eThere is a legend that its flavor was so good that people deliberately gave it a terrible name, fearing it would be stolen.\u003c\/p\u003e\n\u003cp\u003eIn recent years, some people have felt that the name Ya Shi Xiang sounds rather unpleasant, so Yin Hua Xiang is sometimes used instead. The name Yin Hua Xiang was reportedly introduced around 2014 because the tea's fragrance resembles that of Jin Yin Hua (honeysuckle) flowers.\u003cbr\u003eHowever, the original name Ya Shi Xiang is still widely used. Some producers prefer Yin Hua Xiang, while others continue to use Ya Shi Xiang.\u003c\/p\u003e\n\u003cp\u003e\u003cimg class=\"alignleft size-full\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0526\/0774\/6224\/files\/E5_8D_95_E6_A0_AA_E9_93_B6_E8_8A_B1_E9_A6_99.jpg\" alt=\"Phoenix Oolong Lao Cong Yin Hua Xiang Single Tree 2022\" width=\"630\" height=\"473\"\u003e\u003c\/p\u003e\n\u003cp\u003eYin Hua Xiang refers to a flavor profile rather than a specific cultivar. Several different cultivars can produce this characteristic flavor, and teas displaying it may be sold as Yin Hua Xiang, regardless of the cultivar used.\u003cbr\u003eFor example, Shi Ye is another cultivar that can produce the Yin Hua Xiang flavor. Even when the cultivar is not specified, a tea may be sold as Yin Hua Xiang if it exhibits this characteristic flavor profile.\u003c\/p\u003e\n\u003cp\u003eA single tree tea is harvested from one specific tree. This tea was harvested from a seed-grown old tree 150 years old and has a Yin Hua Xiang type aroma. It has a long lingering finish and a rich flavor with depth.\u003c\/p\u003e\n\u003cdiv class=\"hojo-phoenix-common\"\u003e\n\u003cp\u003eWe frequently visit Fenghuang Town in Chaozhou, Guangdong Province, to source high-quality Phoenix Dan Cong Oolong tea directly.\u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0526\/0774\/6224\/files\/IMG_7967.jpg\" alt=\"An old Phoenix Dan Cong tree on Wu Dong Shan and me, Akira Hojo\" width=\"630\" height=\"420\"\u003e\u003cbr\u003eAn old Phoenix Dan Cong tree on Wu Dong Shan and me, Akira Hojo\u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0526\/0774\/6224\/files\/IMG_7986.jpg\" alt=\"Tea trees growing on the steep, rocky slopes of Wu Dong Shan\" width=\"630\" height=\"420\"\u003e\u003cbr\u003eTea trees growing on the steep, rocky slopes of Wu Dong Shan\u003c\/p\u003e\n\u003cp\u003eAmong Dan Cong teas, tea harvested from especially old trees is called \"Lao Cong.\"\u003c\/p\u003e\n\u003cp\u003eSingle tree tea (Dan Zhu Cha), as the name suggests, is harvested from a single tree.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"HOJO Tea","offers":[{"title":"15g (small bag)","offer_id":45567873974448,"sku":"o147ca","price":4600.0,"currency_code":"JPY","in_stock":true},{"title":"40g (in can)","offer_id":45567874007216,"sku":"o147cc","price":11900.0,"currency_code":"JPY","in_stock":true},{"title":"120g (large bag\/40g x 3 bags)","offer_id":45567874039984,"sku":"o147cb","price":35100.0,"currency_code":"JPY","in_stock":true},{"title":"360g value pack (large bag [40g x 3 bags] x 3 bags)","offer_id":45567874072752,"sku":"o147cv","price":85500.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0526\/0774\/6224\/files\/o147_02_73fa6a27-9fc6-423d-a08a-c6a794a42089.jpg?v=1788879847"},{"product_id":"o180","title":"Phoenix Oolong Lao Cong Shi Hua Xiang Single Tree 2021","description":"\u003cp\u003eThis tea was harvested from a single 300-year-old tree at an altitude of 1,100m in Wu Dong Hu Village.\u003c\/p\u003e\n\u003cp\u003e\u003cimg class=\"alignleft size-full\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0526\/0774\/6224\/files\/o110_002_2e3330d7-09ee-482e-a7c0-159daffc3b1f.jpg\" alt=\"Phoenix Oolong Lao Cong Shi Hua Xiang Single Tree 2021\" width=\"480\" height=\"640\"\u003e\u003c\/p\u003e\n\u003cp\u003eThe tea garden is at a very high altitude, and the tree is by far the oldest among our Phoenix Oolong single tree teas. As a result, the liquor is extremely smooth, with a long lingering finish and a dense aftertaste that seems to soak into your body. In a sense, the pleasant texture of the liquor alone makes this a wonderful tea.\u003c\/p\u003e\n\u003cp\u003eThe flavor is gentle and calm, with sweet notes of narcissus, ripe prunes, akebia, and pineapple.\u003c\/p\u003e\n\u003cdiv class=\"hojo-phoenix-common\"\u003e\n\u003cp\u003eWe frequently visit Fenghuang Town in Chaozhou, Guangdong Province, to source high-quality Phoenix Dan Cong Oolong tea directly.\u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0526\/0774\/6224\/files\/IMG_7967.jpg\" alt=\"An old Phoenix Dan Cong tree on Wu Dong Shan and me, Akira Hojo\" width=\"630\" height=\"420\"\u003e\u003cbr\u003eAn old Phoenix Dan Cong tree on Wu Dong Shan and me, Akira Hojo\u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0526\/0774\/6224\/files\/IMG_7986.jpg\" alt=\"Tea trees growing on the steep, rocky slopes of Wu Dong Shan\" width=\"630\" height=\"420\"\u003e\u003cbr\u003eTea trees growing on the steep, rocky slopes of Wu Dong Shan\u003c\/p\u003e\n\u003cp\u003eAmong Dan Cong teas, tea harvested from especially old trees is called \"Lao Cong.\"\u003c\/p\u003e\n\u003cp\u003eSingle tree tea (Dan Zhu Cha), as the name suggests, is harvested from a single tree.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"HOJO Tea","offers":[{"title":"15g (small bag)","offer_id":45567874105520,"sku":"o180ca","price":7800.0,"currency_code":"JPY","in_stock":true},{"title":"40g (in can)","offer_id":45567874138288,"sku":"o180cc","price":20500.0,"currency_code":"JPY","in_stock":true},{"title":"120g (large bag\/40g x 3 bags)","offer_id":45567874171056,"sku":"o180cb","price":61000.0,"currency_code":"JPY","in_stock":true},{"title":"360g value pack (large bag [40g x 3 bags] x 3 bags)","offer_id":45567874203824,"sku":"o180cv","price":147700.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0526\/0774\/6224\/files\/o178_01_9431358b-8b72-4dea-becd-f5cbd505cc44.jpg?v=1788879847"},{"product_id":"o143","title":"Phoenix Oolong Lao Cong Mi Lan Xiang 2022 No.2","description":"\u003cp\u003e\u003cimg class=\"alignnone size-full\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0526\/0774\/6224\/files\/IMG_9684_ba2bfaca-940a-49fd-bc10-a940d0a8cc1d.jpg\" alt=\"Phoenix Oolong Lao Cong Mi Lan Xiang 2022 No.2\" width=\"630\" height=\"420\"\u003e\u003c\/p\u003e\n\u003cp\u003eWe have released a very special tea, Phoenix Oolong Lao Cong Mi Lan Xiang 2022. What makes it special is that this Mi Lan Xiang is made from seed-grown old trees, which is normally unheard of. As a result, it has a lingering finish of a length you would not expect, and the taste is very moving. In Phoenix Town, old tea trees are generally called Lao Cong.\u003c\/p\u003e\n\u003cp\u003eThis is a Mi Lan Xiang harvested from seed-grown Lao Cong trees. It is a lot of raw leaf from a different group of mother trees within the same tea garden, located at an altitude of about 1200m.\u003c\/p\u003e\n\u003ch2\u003eHow Phoenix Oolong names are classified by aroma type\u003c\/h2\u003e\n\u003cp\u003eThere are several different ways of naming Phoenix Oolong.\u003c\/p\u003e\n\u003cp\u003eFirst, some names use the cultivar name (more precisely, the name of a line or base cultivar), such as Song Zhong and Ba Xian. These were sorted out from the Phoenix Shui Xian population as lines with relatively stable traits, and have been propagated by cuttings or grafting.\u003c\/p\u003e\n\u003cp\u003eOn the other hand, most Phoenix Oolong on the market is named by a classification called aroma type. In this case, the name does not point directly to a specific cultivar or mother tree. It is based on the type of aroma that appears after processing. For example, the well-known Mi Lan Xiang is not a cultivar name. There is no cultivar called Mi Lan Xiang; any Dan Cong that shows the aroma characteristics of the Mi Lan Xiang type is grouped together as Mi Lan Xiang.\u003c\/p\u003e\n\u003cp\u003eIt is true that many of the tea trees used for Mi Lan Xiang belong to the Bai Ye (white leaf) line, but it is not limited to them. Even trees from other lines or seed-grown trees are treated as Mi Lan Xiang if the aroma after processing is judged to be the Mi Lan Xiang type. In this way, for Phoenix Oolong names decided by aroma type, several kinds of tea leaf are used as raw material, with the aroma type after processing as the criterion.\u003c\/p\u003e\n\u003ch2\u003eWhy it was first produced as Lao Cong Shui Xian\u003c\/h2\u003e\n\u003cp\u003eThe Phoenix Oolong Lao Cong Mi Lan Xiang 2022 introduced here was originally produced as Lao Cong Shui Xian. 2022 was the year our producer acquired a new tea garden in Gui Zhu Hu Village on Wu Dong Shan, at an altitude of about 1200m, and harvested it for the first time.\u003c\/p\u003e\n\u003cp\u003e\u003cimg class=\"alignnone size-full\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0526\/0774\/6224\/files\/IMG_3998-1_468a5672-7bab-4fda-93b7-8e6cb8452f53.jpg\" alt=\"Phoenix Oolong Lao Cong Mi Lan Xiang 2022 No.2\" width=\"630\" height=\"420\"\u003e \u003cimg class=\"alignnone size-full\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0526\/0774\/6224\/files\/IMG_4008_c5ac9bf1-5cdd-4643-9176-000f0acbc561.jpg\" alt=\"Phoenix Oolong Lao Cong Mi Lan Xiang 2022 No.2\" width=\"630\" height=\"420\"\u003e\u003c\/p\u003e\n\u003cp\u003eThis tea garden is located near the summit of Tian Chi, one of several peaks on Wu Dong Shan. Because of its high altitude and favorable environment, it has long been known as a place where good tea is produced. However, when the garden was acquired, many old seed-grown trees remained there, and the trees had not yet been sorted or named by aroma type.\u003c\/p\u003e\n\u003cp\u003eIn Phoenix Town, tea trees whose aroma type has not been clearly determined are not treated as Dan Cong and are grouped under the name Shui Xian. Among them, those with especially high tree age are called Lao Cong Shui Xian. For this reason, in 2022, the first harvest year, the trees were divided by tree age and section and produced as Lao Cong Shui Xian in several lots.\u003c\/p\u003e\n\u003cp\u003eLater, when we evaluated the 2022 Lao Cong Shui Xian, we found that one of the lots clearly showed the characteristics of the Mi Lan Xiang type. The tendency could be seen right after processing, but the characteristics became clearer over time, and now the tea can be clearly recognized as the Mi Lan Xiang type.\u003c\/p\u003e\n\u003ch2\u003eThe old Lao Cong trees used as raw material, and the price structure\u003c\/h2\u003e\n\u003cp\u003eThe reason this tea is of excellent quality is that all of its raw material comes from old seed-grown trees growing in a high-altitude tea garden. Unlike trees grown from cuttings, a seed-grown tea tree has one thick taproot that reaches deep into the soil and into cracks in the bedrock. Therefore, it is strongly affected not only by the surface layer but also by the deeper layers. On the other hand, tea trees propagated by cuttings have shallow roots that spread sideways, so their absorption tends to be limited to the topsoil.\u003c\/p\u003e\n\u003cp\u003eBecause of this difference in root structure, tea made from old seed-grown trees tends to reflect the conditions of the land directly. As a result, this tea shows a lingering finish far longer than you would expect from ordinary Mi Lan Xiang, and a dense flavor. I have handled many Phoenix Oolong Mi Lan Xiang teas over the years, but this is a level of Mi Lan Xiang I had never experienced, and it is a very impressive lot.\u003c\/p\u003e\n\u003cp\u003e\u003cimg class=\"alignnone size-full\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0526\/0774\/6224\/files\/IMG_6121_177cbda3-f9f0-436e-acf2-3a4d3331cb83.jpg\" alt=\"Phoenix Oolong Lao Cong Mi Lan Xiang 2022 No.2\" width=\"630\" height=\"473\"\u003e\u003c\/p\u003e\n\u003cp\u003eTea trees of the same age: grown from a cutting on the left, seed-grown on the right.\u003c\/p\u003e\n\u003cp\u003eNormally, a Mi Lan Xiang from old seed-grown trees is very expensive when it is sold as a Dan Cong with a confirmed aroma type. However, this tea was produced and sold as Lao Cong Shui Xian before its aroma type had been sorted out, so we were able to buy it at a much lower price. In the Phoenix Town market, the price is not set by tree age or altitude as such. It depends on whether the aroma type has been clearly identified and the tea is valued as a Dan Cong. For this reason, Shui Xian without a clear aroma type is generally traded at about half the price of a Dan Cong made from trees of the same age and at the same altitude.\u003c\/p\u003e\n\u003cp\u003eOur producer is now steadily sorting these Lao Cong Shui Xian trees by aroma type. For this reason, we think there will be almost no further chances to buy a Mi Lan Xiang like this one, which came about through a chance combination of conditions.\u003c\/p\u003e\n\u003cdiv class=\"hojo-phoenix-common\"\u003e\n\u003cp\u003eWe frequently visit Fenghuang Town in Chaozhou, Guangdong Province, to source high-quality Phoenix Dan Cong Oolong tea directly.\u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0526\/0774\/6224\/files\/IMG_7967.jpg\" alt=\"An old Phoenix Dan Cong tree on Wu Dong Shan and me, Akira Hojo\" width=\"630\" height=\"420\"\u003e\u003cbr\u003eAn old Phoenix Dan Cong tree on Wu Dong Shan and me, Akira Hojo\u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0526\/0774\/6224\/files\/IMG_7986.jpg\" alt=\"Tea trees growing on the steep, rocky slopes of Wu Dong Shan\" width=\"630\" height=\"420\"\u003e\u003cbr\u003eTea trees growing on the steep, rocky slopes of Wu Dong Shan\u003c\/p\u003e\n\u003cp\u003eAmong Dan Cong teas, tea harvested from especially old trees is called \"Lao Cong.\"\u003c\/p\u003e\n\u003c\/div\u003e","brand":"HOJO Tea","offers":[{"title":"15g (small bag)","offer_id":45567878365360,"sku":"o143ca","price":2700.0,"currency_code":"JPY","in_stock":false},{"title":"40g (in can)","offer_id":45567878398128,"sku":"o143cc","price":6900.0,"currency_code":"JPY","in_stock":false},{"title":"120g (large bag\/40g x 3 bags)","offer_id":45567878430896,"sku":"o143cb","price":20300.0,"currency_code":"JPY","in_stock":false},{"title":"360g value pack (large bag [40g x 3 bags] x 3 bags)","offer_id":45567878463664,"sku":"o143cv","price":49800.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0526\/0774\/6224\/files\/IMG_9684_ba2bfaca-940a-49fd-bc10-a940d0a8cc1d.jpg?v=1788880815"},{"product_id":"o49-2026","title":"Phoenix Oolong Mi Lan Xiang Nong Xiang 2026 No.1","description":"\u003ch2\u003ePhoenix Oolong Mi Lan Xiang Nong Xiang 2026 No.1\u003c\/h2\u003e\n\t\t\n\t\t\t\u003cp\u003eMi Lan Xiang has a sweet, lychee-like flavor. Many people trying it for the first time are surprised by a fruit flavor so pronounced that it is hard to believe it comes from tea. Its flavor is that sweet and fruity.\u003cbr\u003eThe Nong Xiang style is a very popular way of finishing tea in China. As the name “thick aroma” suggests, it is characterized by an intense flavor. This tea undergoes two rounds of charcoal roasting. Rather than using high temperatures, gentle heat is applied over a long period at a temperature low enough to avoid scorching the leaves. This accelerates the aging of the tea’s components, creating a captivating, fruit-like flavor.\u003cbr\u003eIf you have never tried Phoenix Oolong, this is the tea we would like you to try first.\u003c\/p\u003e\n\u003cdiv class=\"hojo-phoenix-common\"\u003e\n\u003cp\u003eWe frequently visit Fenghuang Town in Chaozhou, Guangdong Province, to source high-quality Phoenix Dan Cong Oolong tea directly.\u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0526\/0774\/6224\/files\/IMG_7967.jpg\" alt=\"An old Phoenix Dan Cong tree on Wu Dong Shan and me, Akira Hojo\" width=\"630\" height=\"420\"\u003e\u003cbr\u003eAn old Phoenix Dan Cong tree on Wu Dong Shan and me, Akira Hojo\u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0526\/0774\/6224\/files\/IMG_7986.jpg\" alt=\"Tea trees growing on the steep, rocky slopes of Wu Dong Shan\" width=\"630\" height=\"420\"\u003e\u003cbr\u003eTea trees growing on the steep, rocky slopes of Wu Dong Shan\u003c\/p\u003e\n\u003c\/div\u003e","brand":"HOJO Tea","offers":[{"title":"15g (small bag)","offer_id":45618963218608,"sku":"o49ca","price":1600.0,"currency_code":"JPY","in_stock":true},{"title":"40g (in can)","offer_id":45618963251376,"sku":"o49cc","price":3900.0,"currency_code":"JPY","in_stock":true},{"title":"120g (large bag\/40g x 3 bags)","offer_id":45618963284144,"sku":"o49cb","price":11400.0,"currency_code":"JPY","in_stock":true},{"title":"600g value pack (large bag [40g x 3 bags] x 5 bags)","offer_id":45618963316912,"sku":"o49cv","price":46800.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0526\/0774\/6224\/files\/o49_2013_01.jpg?v=1737905474"}],"url":"https:\/\/hojotea.com\/en\/collections\/gifts-for-special-occasions.oembed?page=2","provider":"お茶の専門店HOJO \/ HOJO CO., LTD.","version":"1.0","type":"link"}