{"id":1181,"date":"2020-10-21T18:28:25","date_gmt":"2020-10-21T09:28:25","guid":{"rendered":"https:\/\/hojotea.com\/en\/?p=1181"},"modified":"2020-10-22T11:24:07","modified_gmt":"2020-10-22T02:24:07","slug":"posts-243","status":"publish","type":"post","link":"https:\/\/hojotea.com\/en\/posts-243\/","title":{"rendered":"New Release of Da Xue Shan Wild White Tea 2020"},"content":{"rendered":"\n
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We have launched Da Xue Shan Wild White Tea 2020, in loose tea. For Malaysia, we release the 200g cake version.<\/p>\n\n\n\n

This year, we have made major improvements in the raw material, producer, and production method, resulting in a very satisfying quality.<\/p>\n\n\n\n

However, the production volume is extremely small; it will likely to be sold out swiftly, so if you are interested, please conclude as soon as possible.<\/p>\n\n\n\n

Wild tea from the native mountain<\/h2>\n\n\n\n

Wild tea is literally found in the mountains, and not grown by human, regardless of the age of tea tree.
In recent years, some people use the name of wild teas for the tea trees that have been left unattended and become huge in size. But to be precise, these are old tree teas or ancient tea trees (Gushu Cha or Lao Shu Cha or Ye Fang Cha). Specifically, wild tea refers the tea tree grows naturally in the mountains.<\/p>\n\n\n\n

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There are several types of wild tea in Yunnan, and Da Xue Shan Wild White Tea is made from tea called Camellia taliensis.<\/p>\n\n\n\n

What makes us so crazy about Wild tea<\/h2>\n\n\n\n

Some people may wonder what is good about wild tea?
Wild tea has an overwhelmingly strong aftertaste. Even if tea is brew into a thick liquor, it is not pungent, bitter or astringent, but it is rich and sweet. It has the similarity in taste as wild herbs, wild mushrooms, wild fish, and edible wild plants. Most significantly, this level of aftertaste cannot be reached with cultivated tea.<\/p>\n\n\n\n

When I first drank this tea, it was like a thick soup. Particularly, I enjoyed a strong return scent reminiscent of flowers, grapes and fresh raw herbs.<\/p>\n\n\n\n

I feel this tea becomes even more gorgeous in floral scent after it is opened and exposed to the air for a few days.<\/p>\n\n\n\n

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Change the origin of wild tea<\/h2>\n\n\n\n

Last year, when we were staying in Yunnan, we explored several villages to look for the new source of fresh tea leaves of wild tea. Following the introduction of my friend and manufacturer, we went to various areas to meet the people living in the deep
mountain and hear stories from their acquaintances. In fact, as we found out in many villages, in reality, in many areas, tea trees planted at the border between villages and mountains were often called wild tea. In commercial tea market, it is getting
very common that these teas are named as wild tea in the trend of increasing demand of wild tea.

For more information on how we actually procure the right wild tea, please see the following page of Da Xue Shan Wild Pu-erh Tea below. Both Pu-erh tea and
white tea are procured from the same production area.<\/p>\n\n\n\n

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Da Xue Shan Wild Raw Pu-erh Tea 2020 was Released<\/a><\/blockquote>