{"id":1502,"date":"2024-11-25T02:05:19","date_gmt":"2024-11-24T17:05:19","guid":{"rendered":"https:\/\/hojotea.com\/en\/?p=1502"},"modified":"2024-11-26T01:41:41","modified_gmt":"2024-11-25T16:41:41","slug":"posts-294","status":"publish","type":"post","link":"https:\/\/hojotea.com\/en\/posts-294\/","title":{"rendered":"New Release: Da Xue Shan Wild Pu-erh Tea 2023 &#038; 2024"},"content":{"rendered":"<p><img loading=\"lazy\" class=\"alignnone size-full wp-image-10040\" src=\"https:\/\/hojotea.com\/jp\/wp-content\/uploads\/IMG_2395-1.jpg\" alt=\"\" width=\"630\" height=\"420\" \/><\/p>\n<p>We have released the 2023 and 2024 editions of Da Xue Shan Wild Raw Pu-erh Tea.<br \/>\nThe 2023 edition has been aged for one year in our Malaysian warehouse.<\/p>\n<h2>Authentic Wild Tea, Rare Even in Yunnan Province<\/h2>\n<p>Da Xue Shan Wild Tea is a raw pu-erh tea made from wild Camellia taliensis. In Yunnan, Camellia taliensis is simply called \u201cwild tea\u201d (Ye Sheng Cha), not just because it\u2019s wild but as the common name for the plant itself. This means that teas labeled as \u201cwild tea\u201d can be either wild or cultivated, making it hard to tell the difference by name alone. As demand for wild tea has grown, many farmers have started cultivating Camellia taliensis, leading to tea gardens in various regions. These cultivated teas are often sold as wild tea. Despite this, we remain focused on sourcing only genuine wild tea.<\/p>\n<p>For further details, please see the article below:<\/p>\n<blockquote class=\"wp-embedded-content\" data-secret=\"LXIR49nW3c\"><p><a href=\"https:\/\/hojotea.com\/en\/posts-283\/\">In Search of Wild Tea: Exploring Mountain Villages in Southwest Lincang, Yunnan<\/a><\/p><\/blockquote>\n<p><iframe class=\"wp-embedded-content\" sandbox=\"allow-scripts\" security=\"restricted\" style=\"position: absolute; clip: rect(1px, 1px, 1px, 1px);\" title=\"&#8220;In Search of Wild Tea: Exploring Mountain Villages in Southwest Lincang, Yunnan&#8221; &#8212; HOJO Online Speciality Tea Shop\" src=\"https:\/\/hojotea.com\/en\/posts-283\/embed\/#?secret=LXIR49nW3c\" data-secret=\"LXIR49nW3c\" width=\"500\" height=\"282\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\"><\/iframe><\/p>\n<h2>Specialized Processing of Compressed Cake Tea<\/h2>\n<p>We purchase loose raw pu-erh tea (mao-cha) and bring it to a specialist for compression into cake form. While many producers who make loose tea can also handle cake processing, our experience with raw pu-erh and white tea has shown that the compression process plays a crucial role in the final quality. Key factors include the type of metal used, steam temperature, humidification time, and drying method.<\/p>\n<p><img loading=\"lazy\" class=\"alignnone size-full wp-image-10039\" src=\"https:\/\/hojotea.com\/jp\/wp-content\/uploads\/IMG_1946.jpg\" alt=\"\" width=\"630\" height=\"420\" \/><br \/>\n<img loading=\"lazy\" class=\"alignnone size-full wp-image-10043\" src=\"https:\/\/hojotea.com\/jp\/wp-content\/uploads\/IMG_1972.jpg\" alt=\"\" width=\"630\" height=\"420\" \/><\/p>\n<p>Between 2017 and 2019, we tested several companies recommended by partners and friends until we found our current specialist. This small team of artisans is dedicated solely to cake tea processing, and their skill is now a vital part of our production.<\/p>\n<p><img loading=\"lazy\" class=\"alignnone size-full wp-image-10041\" src=\"https:\/\/hojotea.com\/jp\/wp-content\/uploads\/IMG_1983.jpg\" alt=\"\" width=\"630\" height=\"420\" \/><\/p>\n<h2>Da Xue Shan Wild Raw Pu-erh Tea 2023 Cake<\/h2>\n<p>The 2023 edition of Da Xue Shan Wild Raw Pu-erh Tea has been aged for one year in an oxygen-free environment in our Malaysian warehouse. This aging process has developed sweet aromas reminiscent of raisins, sweet potatoes, and chestnuts, making it an ideal choice for the colder season.<\/p>\n<p><img loading=\"lazy\" class=\"alignnone size-full wp-image-10044\" src=\"https:\/\/hojotea.com\/jp\/wp-content\/uploads\/IMG_5274-1.jpg\" alt=\"\" width=\"630\" height=\"420\" \/><br \/>\n<img loading=\"lazy\" class=\"alignnone size-full wp-image-10045\" src=\"https:\/\/hojotea.com\/jp\/wp-content\/uploads\/IMG_5283.jpg\" alt=\"\" width=\"630\" height=\"420\" \/><br \/>\n<img loading=\"lazy\" class=\"alignnone size-full wp-image-10046\" src=\"https:\/\/hojotea.com\/jp\/wp-content\/uploads\/IMG_5286.jpg\" alt=\"\" width=\"630\" height=\"420\" \/><\/p>\n<h2>Da Xue Shan Wild Raw Pu-erh Tea 2024 Cake<\/h2>\n<p>This tea was produced in 2024 while we were actively involved in Yunnan, managing each step of the process. We used the same leaves as the previously released loose Da Xue Shan Wild Tea and had it compressed into cake form.<\/p>\n<p>We directly took part in the pan-frying process, ensuring it was done at the ideal temperature range.<\/p>\n<p>The tea has a long aftertaste and a full-bodied character, with a refreshing, fruity aroma reminiscent of grapes, apples, and young tree bark. With further oxygen-free aging, we also expect honey-like and raisin-like aromas to develop.<\/p>\n<h2>How to Buy This Tea<\/h2>\n<p>For international customers, please refer to the following page for pricing:<br \/>\n<a href=\"https:\/\/hojotea.com\/img\/tealineup10.pdf\" target=\"_blank\" rel=\"noopener\">https:\/\/hojotea.com\/img\/tealineup10.pdf<\/a><\/p>\n<p>Please send your inquiry to us via email at <a href=\"mailto:info2@hojotea.com\">info2@hojotea.com<\/a>.<\/p>\n<p>For customers in Malaysia, Singapore, and Brunei, please click <a href=\"https:\/\/shop.hojotea.com.my\/collections\/raw-pu-erh-tea\/products\/da-xue-shan-wild-raw-pu-erh-2024-tea-cake\">here<\/a> to visit the product page.<\/p>\n<p><a href=\"https:\/\/shop.hojotea.com.my\/collections\/raw-pu-erh-tea\/products\/da-xue-shan-wild-raw-pu-erh-2024-tea-cake\">Da Xue Shan Wild Tea Cake 2024 \/ \u5927\u96ea\u5c71\u91ce\u751f\u8336 2024<\/a><\/p>\n<p><a href=\"https:\/\/shop.hojotea.com.my\/collections\/raw-pu-erh-tea\/products\/da-xue-shan-wild-raw-pu-erh-2023-%E5%A4%A7%E9%9B%AA%E5%B1%B1%E9%87%8E%E7%94%9F%E8%8C%B6-2023\">Da Xue Shan Wild Raw Pu-erh 2023 \/ \u5927\u96ea\u5c71\u91ce\u751f\u8336<\/a><\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"We have released the 2023 and 2024 editions of Da Xue Shan Wild Raw Pu-erh Tea. The 2023 edition has been aged \u2026","protected":false},"author":1,"featured_media":1503,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":[],"categories":[12,3,79,63,75,14,98],"tags":[],"_links":{"self":[{"href":"https:\/\/hojotea.com\/en\/wp-json\/wp\/v2\/posts\/1502"}],"collection":[{"href":"https:\/\/hojotea.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/hojotea.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/hojotea.com\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/hojotea.com\/en\/wp-json\/wp\/v2\/comments?post=1502"}],"version-history":[{"count":0,"href":"https:\/\/hojotea.com\/en\/wp-json\/wp\/v2\/posts\/1502\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/hojotea.com\/en\/wp-json\/wp\/v2\/media\/1503"}],"wp:attachment":[{"href":"https:\/\/hojotea.com\/en\/wp-json\/wp\/v2\/media?parent=1502"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/hojotea.com\/en\/wp-json\/wp\/v2\/categories?post=1502"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/hojotea.com\/en\/wp-json\/wp\/v2\/tags?post=1502"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}