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Akira Hojo | HOJO Online Speciality Tea Shop

[2025.05.11]
Development of Firewood Roasted Hojicha Using Naturally Grown Tea from Yunnan

We are currently staying in Yunnan Province for tea production. As the season nears its end, tea trees with pa …

[2025.04.23]
Exploring the Food Culture of Yunnan: Where Minority and Sichuan Cuisines Meet

We are currently staying long-term in Yunnan Province for spring tea production. On rainy days or when there i …

[2025.04.11]
Managing Yunnan White Tea — Insights from the Field

Since March 25, we have been in Yunnan Province, fully engaged in the production of white tea. In this column, …

[2025.04.07]
Mang Fei Ripe Pu-erh Tea 2023 – Small-Batch Production from a Renowned Region

Mang Fei Ripe Pu-erh Tea 2023 is now available. This is one of the highest-quality ripe pu-erh teas among our …

[2025.04.05]
Yunnan Tea Trends 2025: Insights from the Fields

Since March 25, we have been in Yunnan Province. We will stay here until May to conduct tea production, packin …

[2025.01.28]
Why Do Some Teas Taste Astringent? Exploring the Causes and Mechanisms of Astringency

Tea can range from having no noticeable astringency to possessing a very strong one. What causes this astringe …

[2025.01.19]
The Impact of Heat Sources on Tea Flavor

It is widely recognized that the material of a kettle plays an important role in shaping the taste of water fo …

[2025.01.09]
New Release of Tang Li Shan Ripe Pu-erh Tea 2023

We have released the 2023 edition of Tang Li Shan Ripe Pu-erh Tea. Tang Li Shan refers to a mountain located o …

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HOJO TEA Online Shop NEWSlist

New Arrival of Akitsu Mumyoi and Nosaka Rough Clay Teapot
A wide selection of teaware by Watanabe Tozo, a Sado-based artist of Mumyoi-yaki, has just arrived. This time, …
Mang Fei Ripe Pu-erh Tea 2023 – Small-Batch Production from a Renowned Region
Mang Fei Ripe Pu-erh Tea 2023 is now available. This is one of the highest-quality ripe pu-erh teas among our …

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