Limited Loose Leaf Release of 2025 Da Xue Shan Wild Raw Pu-erh Tea
We have released the 2025 loose-leaf version of Da Xue Shan Wild Raw Pu-erh Tea. This tea comes from wild tea trees that grow naturally in the high...
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Yunnan Chun Jian Green Tea from High Mountain Gardens
Yunnan Chun Jian Green Tea is now available. This tea is made from naturally grown leaves harvested from high mountain gardens at 2100m above sea l...
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2025 Da Xue Shan Wild White Tea Now Available from Yunnan
The 2025 harvest of Da Xue Shan Wild White Tea is now available. Crafted from truly wild Camellia taliensis trees growing naturally in the high-alt...
Read moreFresh 2025 Yunnan White Tea
Every spring, we spend weeks in Yunnan, working directly with farmers to produce our own tea. That’s why we know exactly how it tastes right after ...
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2024 Dong Shan Raw Pu-erh Tea – Crafted with the Producer for Desired Quality
We have released the 2024 cake of Dong Shan Raw Pu-erh Tea. Earlier, we offered the loose-leaf version from the same spring harvest, which was very...
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Development of Firewood Roasted Hojicha Using Naturally Grown Tea from Yunnan
We are currently staying in Yunnan Province for tea production. As the season nears its end, tea trees with particularly slow growth are now reachi...
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Exploring the Food Culture of Yunnan: Where Minority and Sichuan Cuisines Meet
We are currently staying long-term in Yunnan Province for spring tea production. On rainy days or when there is no production planned, we stay in t...
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New Arrival of Akitsu Mumyoi and Nosaka Rough Clay Teapot
A wide selection of teaware by Tozo Watanabe, a Sado-based artist of Mumyoi-yaki, has just arrived. This time, we especially received a large numbe...
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Managing Yunnan White Tea — Insights from the Field
Since March 25, we have been in Yunnan Province, fully engaged in the production of white tea. In this column, we share insights into the realities...
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