Teas in Tins

Kind of tea
Dry leaves of traditional-style Anxi oolong

Anxi Traditional Oolong 傳統式安渓烏龍

An unusual oolong: heavily fermented over a long period, then finished in the light-aroma style.
From ¥1,300 (30g)
Hei Mo Li, ripe pu-erh scented with jasmine

Ripe Pu-erh Jasmine Tea 黒茉莉茶

An original jasmine tea based on naturally grown ripe pu-erh. Unlike the usual green-tea base, it takes milk extremely well and goes with sweets.
From ¥1,900 (50g)
Dry leaves of Phoenix Dan Cong Yu Lan Xiang

Phoenix Oolong Yu Lan Xiang 2021 鳳凰単叢 玉蘭香 2021

From trees at around 700m in Fengxi Dongjiao village, Wudong. A fresh tea with a floral aroma strikingly like white magnolia, alongside lily.
From ¥1,500 (15g)
Dry leaves of Phoenix Dan Cong Ya Shi Xiang 2022 No.2

Phoenix Oolong Ya Shi Xiang 2022 鳳凰単叢 鴨屎香 2022 No.2

From Pingkengtou village at around 1,000m. A tropical aroma suggesting mango, with a soft mouthfeel and a long finish to enjoy.
From ¥1,500 (15g)
Dry leaves of Phoenix Dan Cong Xiong Di Zai

Phoenix Oolong Xiong Di Zai 2021 鳳凰単叢 兄弟仔 2021

From trees at around 700m in Fengxi Dongjiao village. A sweet, gentle berry aroma of strawberry, mulberry and wild raspberry.
From ¥1,700 (15g)
Dry leaves of Phoenix Dan Cong Lao Cong Gong Xiang

Phoenix Oolong Lao Cong Gong Xiang 2021 鳳凰単叢 老欉貢香 2021

From a garden at 900m in Qixing'an village. A strong aroma of wild raspberry and ginger flower, with a returning aroma that lasts.
From ¥2,500 (15g)
Dry leaves of Phoenix Dan Cong Jiang Mu Xiang

Phoenix Oolong Jiang Mu Xiang 2021 鳳凰単叢 姜母香 2021

From Dongxing village in the Fengnan range. Raspberry-like aromas with a spicy galangal top note: a tea with real character.
From ¥1,400 (15g)
Dry leaves of Huang Jin Gui

Huang Jin Gui 黄金桂

An Anxi oolong given a medium roast. A bright osmanthus-like floral aroma with a toasty, dried-fruit character.
From ¥1,400 (30g)
Leaves of Phoenix Wu Dong Lao Cong Xiong Di Zai Single Tree

Phoenix Wu Dong Lao Cong Xiong Di Zai Single Tree 2016 鳳凰烏崠 老欉兄弟仔単株 2016

A Xiong Di Zi with a sweet, gentle aroma of strawberry, mulberry and wild raspberry. The cultivar takes its name from a mother tree that divided into two trunks.
From ¥6,300 (15g)
Dry leaves of Phoenix Dan Cong Lao Cong Ba Xian

Phoenix Oolong Lao Cong Ba Xian 2016 鳳凰単叢 老欉八仙 2016

From old trees at around 1,200m on Wudong mountain. Restrained in aroma but concentrated in the aftertaste, with a plain sweetness suggesting strawberry and mulberry.
From ¥6,300 (15g)
Phoenix Oolong Lao Cong Jiang Hua Xiang 2017

Phoenix Oolong Lao Cong Jiang Hua Xiang 2017 鳳凰単叢 老欉姜花香 2017

A Dan Cong that smells of ginger flowers, made from trees several hundred years old. It has a gorgeous flavor, with a long finish and strong aftertaste that stay with you.
From ¥3,300 (15g)
Dry leaves of Phoenix Dan Cong Lao Cong Mi Lan Xiang

Phoenix Dan Cong Lao Cong Mi Lan Xiang 2015 鳳凰単叢 老欉蜜蘭香 2015

Tea harvested from old Lao Cong Mi Lan Xiang trees on Wu Dong Shan. It features a sweet flavor like fresh lychee, a soft mouthfeel that soaks into the throat, and a long, powerful finish.
From ¥3,100 (15g)
Jasmine Pearl, rolled into spheres by hand

Jasmine Pearl 茉莉龍珠

A green tea from the first spring flush in Yunnan, plucked one bud and one leaf, rolled into pearls and scented with fresh jasmine blossom.
From ¥1,900 (50g)
Jasmine Silver Needle, made by scenting silver bud tea

Jasmine Silver Needle 茉莉銀針

A custom-made jasmine tea using ancient tree Silver Needle, made by an ethnic minority in Yunnan Province from naturally grown old trees.
From ¥2,800 (50g)
Pu-erh Jasmine Pearls, rolled by hand

Pu-erh Jasmine Pearl 普洱茉莉龍珠

A jasmine tea made to our order from naturally grown raw pu-erh we helped produce ourselves. A long finish and a substantial aftertaste that overturn what jasmine tea is assumed to be.
From ¥1,300 (30g)
Dry buds of Ye Sheng Bai Ya wild white tea

Wild White Tea Bud 野生白芽

A wild white tea from Camellia assamica var. dehungensis growing at 2,000 to 2,400m in Yunnan. A sweet, complex aroma of fresh clove, honey and raisin.
From ¥1,700 (50g)
Bai Hao Yin Zhen, made only from silvery buds

Silver Needle ( Bai Hao Yinzhen ) 白毫銀針

A rare white tea from naturally grown old trees in Yunnan, quite unlike garden-grown tea. Only the new shoots are used, and plucking is laborious because the buds are uneven and the trees large. A soft, long finish with a sweet aroma.
From ¥1,700 (20g)
Small tuo cha of Wuliangshan ripe pu-erh in paper wrappers

Wu Liang Shan Ripe Pu-erh Tea Mini Tuo Cha 2019 无量山熟茶 小沱茶 2019

Made from spring-plucked, naturally grown leaves, with a smooth body and a sweet dried-fruit aroma. No mould or smoke whatsoever, and remarkably good as a milk tea.
From ¥1,400 (50g)
Small tuo cha and loose leaf laid out on a bamboo tray

Gong Ting Dian Hong 宮廷滇紅

An unusual HOJO original blend of naturally grown Gong Ting golden-bud ripe pu-erh and Yunnan black tea. An unexpected pairing that becomes moreish, and outstanding with milk.
From ¥1,900 (50g)
Wild Raw Pu-erh Jasmine Pearl
Sold out

Wild Raw Pu-erh Jasmine Pearl 野生普洱茉莉龍珠

A rare jasmine tea made to our order from Daxueshan raw pu-erh of wild Camellia taliensis. Jasmine, citrus, grape and young bark layer into a complex aroma with an overwhelming finish.
From ¥2,400 (30g)

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