Phoenix Oolong Lao Cong Shan Qie Ye 2021

SKU: o123ca

Pesticide-Free Garden
From Fengxi Dingdongjiao village at 700m, trees around 70 years old. A rare cultivar of which very few trees remain, with a distinctive magnolia-like aroma.
Read more about this tea ↓
¥3,600

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Label color Oolong tea

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How to Brew & Store This Tea

Shanqieye (山茄葉) refers to a tea cultivar whose leaves resemble those of a wild plant. The name originates from its leaf shape, which is said to resemble that of the Shanqie plant.

The mother tree of Phoenix Dan Cong Shanqieye died more than 30 years ago. The remaining trees today were preserved through grafting in the 1980s. It is said that grafted tea trees can reach the same quality as the original mother tree within approximately eight years.

Phoenix Dan Cong Shanqieye is a rare cultivar even within the Fenghuang region. In recent years, cultivars with floral fragrances, such as Ya Shi Xiang, have gained popularity, causing more subtly aromatic varieties like Shanqieye to become increasingly scarce. As a result, most of the remaining Shanqieye trees are old, with very few young trees in existence.

However, Shanqieye is known for its distinctive magnolia-like fragrance, which some enthusiasts particularly appreciate.
Below is an image of the actual tree.

Row of tea trees growing along a hillside

This tea is sourced from Dongjiao Village, Fengxi, at an altitude of approximately 700m, harvested from trees around 70 years old.

We frequently visit Fenghuang Town in Chaozhou, Guangdong Province, to source high-quality Phoenix Dan Cong Oolong tea directly.

An old Phoenix Dan Cong tree on Wu Dong Shan and me, Akira Hojo
An old Phoenix Dan Cong tree on Wu Dong Shan and me, Akira Hojo

Tea trees growing on the steep, rocky slopes of Wu Dong Shan
Tea trees growing on the steep, rocky slopes of Wu Dong Shan

Among Dan Cong teas, tea harvested from especially old trees is called "Lao Cong."

About this tea

Origin
Ding Dongjiao village, Fengxi, Fenghuang town, Chaozhou, Guangdong, China
Altitude
About 700m
Age of tea tree
About 70 years
Cultivation
Pesticide-free, unfertilised and unpruned; natural tree form (tall-tree form); natural farming
Cultivar
Fenghuang Shui Xian
Plucking
Hand-plucked
Harvest season
First spring flush
Harvest year
2021
Processing
Medium to heavy fermentation
Roast
Charcoal-roasted at low temperature; qing xiang style
Sourcing
We visit the growing regions frequently and buy directly from the producers

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