Yunnan Tea Trends 2025: Insights from the Fields
Since March 25, we have been in Yunnan Province. We will stay here until May to conduct tea production, packing and shipping, and quality managemen...
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Mang Fei Ripe Pu-erh Tea 2023 – Small-Batch Production from a Renowned Region
Mang Fei Ripe Pu-erh Tea 2023 is now available. This is one of the highest-quality ripe pu-erh teas among our selections.
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Experience the Freshness: Dong Shan Raw Pu-erh Tea 2024 in Loose-Leaf Form
We have released the loose-leaf version of Dong Shan Raw Pu-erh Tea 2024. In fact, this is our first time offering Dong Shan as loose tea.
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Why Do Some Teas Taste Astringent? Exploring the Causes and Mechanisms of Astringency
Tea can range from having no noticeable astringency to possessing a very strong one. What causes this astringency?
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The Impact of Heat Sources on Tea Flavor
It is widely recognized that the material of a kettle plays an important role in shaping the taste of water for brewing tea. Yet, an often overlook...
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New Release of Tang Li Shan Ripe Pu-erh Tea 2023
We have released the 2023 edition of Tang Li Shan Ripe Pu-erh Tea. Tang Li Shan refers to a mountain located on the northern slope of De Dang Town,...
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