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Japanese Green Tea Processing
- [2017.10.02]
- New Release of Tsukigase Asamomi Sencha
We just released Tsukigase Asamomi Sencha as one of our latest Japanese tea lineups. This tea is produced from …
In making teas, most of the teas will undergo rolling process, except some white tea and green tea. The rollin …
- [2015.02.11]
- Making Jasmine Tea From Special White Tea
Gu Shu Yinzhen is one of the very popular teas in our shop. It is a white tea grown in Yunnan with complete na …
- [2013.06.22]
- The role of stem in tea
Did you know the stem of tea is an important factor that affects the taste of tea? Japanese green tea is usual …
- New Release of High Mountain White Tea
- We are pleased to introduce our High Mountain White Tea, sourced from a unique tea garden with two key feature …
- New Release of High Mountain Purple Tea 2024
- We have released High Mountain Purple Tea from the 2024 harvest. This year, we were able to closely manage the …
Popular ArticleJapanese Green Tea Processing
- The role of stem in tea
- Did you know the stem of tea is an important factor...
- Do you prefer tea leaf to be rolled tighter or softer?
- In making teas, most of the teas will undergo rolling...
- New Release of Tsukigase Asamomi Sencha
- We just released Tsukigase Asamomi Sencha as one of...
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Profile
- AKIRA HOJO
- I invite you to experience my tea selections.I was born in Nagano, Japan. In university, I studied agricultural chemistry, and I have the master degree in food science. I worked in Japanese food industry for 10 years. I involved in R&D, QC and QA. As a factory manager, I implemented ISO9000 series and managed the factory.
- The Art of Tea Magazine
- We posted the article on “The Art of Tea Magazine No.9, the magazine is published in Taiwan. We featured …
- New Straits Times
- The Malaysian National Newspaper, New Straits Times featured HOJO Tea on 17-Oct-2007.
Shop Info
Address:Lot No. T-215, 3rd Floor, The Gardens Mall, Mid Valley City, Lingkaran Syed Putra, 59200 Kuala Lumpur
Tel: +603-2287-4537
Business Hour: 10am to 10pm