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Pu-erh Tea and Dark Tea

- [2022.11.16]
- New Release of Tang Jia Raw Pu-erh Tea 2020 and 2021
We made Tang Jia Raw pu-erh tea using the tea leaves collected from old tea trees of a small village located a …

- [2021.10.15]
- New Release of Gong Ting Jin Hao 2019
We release Gong Ting Jin Hao 2019. In Chinese, Gong Ding means imperial and Jin Hao means golden downy hair. G …

We have released Pine Forest Single Tree Raw Pu-erh 2019. This tea was made from the fresh tea leaves collecte …

- [2021.01.22]
- New Release of Wu Jia Zhai Raw Pu-erh Tea 2018 Loose
We have released Wu Jia Zhai Raw Pu-erh Tea. It is a Loose Tea (Mao-cha). This tea was made in 2018 and has be …

- [2020.08.31]
- Da Xue Shan Wild Raw Pu-erh Tea 2020 was Released
We have launched 2020 wild puerh tea. This wild tea is from Da Xue Shan located in Lincang of Yunnan Province, …

We have released Single Tree Pu-erh Tea 2019. Literally, the single tree tea is harvested and processed only f …

- [2020.03.11]
- Da Cha Lin Raw Pu-erh Tea 2019 is Available
We have released two types of unique raw pu-erh tea, Da Cha Lin Raw Pu-erh Tea and Da Cha Lin Purple Tea. Da C …

We released Bai Yan Shan High Mountain Raw Pu-erh Tea. This tea was produced from tea garden located at about …

- [2020.01.13]
- Tang Jia Raw Pu-erh Tea 2019 is Now Available
Tang Jia Raw Pu-erh Tea is made from the spring tea grown in the west Lincang, at the altitude of 2000 to 2100 …

- [2019.12.12]
- Ming Feng Shan Raw Pu-erh Tea 2019 is now available
Ming Feng Shan Raw Pu-erh Tea 2019 鳴鳳山古樹生茶 2019 is available now in our store both in Japan and Malaysia. The …
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- New Release of Tsuge Zairai Sencha from Sustainable Tea Garden
- Tsuge Zairai Sencha 都祁在来煎茶 is made from “zairai” tea plucked in spring, from the naturally farmed …
- New Release of Tang Jia Raw Pu-erh Tea 2020 and 2021
- We made Tang Jia Raw pu-erh tea using the tea leaves collected from old tea trees of a small village located a …
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Profile

- AKIRA HOJO
- I invite you to experience my tea selections.I was born in Nagano, Japan. In university, I studied agricultural chemistry, and I have the master degree in food science. I worked in Japanese food industry for 10 years. I involved in R&D, QC and QA. As a factory manager, I implemented ISO9000 series and managed the factory.
- The Art of Tea Magazine
- We posted the article on “The Art of Tea Magazine No.9, the magazine is published in Taiwan. We featured …
- New Straits Times
- The Malaysian National Newspaper, New Straits Times featured HOJO Tea on 17-Oct-2007.
Shop Info

Address:Lot No. T-215, 3rd Floor, The Gardens Mall, Mid Valley City, Lingkaran Syed Putra, 59200 Kuala Lumpur
Tel: +603-2287-4537
Business Hour: 10am to 10pm