Black Tea

I would like to introduce the unique creation of black tea with a distinctive muscatel flavor profile. Acquiri …

[2023.10.27]: We released Lapsang Suchong Qi Zhong Classic: Premium Lapsang Souchong

Lapsang Souchong is one of the earliest known black teas distinguished by a unique production method and flavo …

[2023.03.22]: Introducing 3 High Grown Darjeeling First Flush Teas Produced Using Sustainable Methods

We have released three types of Darjeeling First Flush, all of which are grown sustainably. The tea gardens ar …

We have released High Mountain Purple Black Tea. This tea is one of the most popular black teas in our line-up …

We have released two types of Darjeeling 1st Flush Tea. The reason why the Darjeeling 1st Flush is greenish In …

[2021.08.27]: Gushu Dian Hong, The Rare Yunnan Black Tea made from Ancient Tea Tree

The characteristic of Gushu Dian Hong is its intense aftertaste, and this is far better than ordinary black te …

We have released very rare black tea, Tong Mu Shui Xian Black Tea. This tea is from Tong Mu Guan in Wuyishan, …

We release 10-year vintage Yunnan black tea. This tea was produced in 2010 and aged in Yunnan for 8 years in a …

We have released High Mountain Purple Black Tea 2020. It was unexpectedly well-made this year. I am truly deli …

We have released Lapsang Souchong Qi Zhong. It is the most premium Lapsang Souchong in HOJO’s line-up. This te …

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HOJO TEA Online Shop NEWS

New Release of Anxi Traditional Oolong: Anxi, located in Fujian province, China, is celebrated for its Tie Guan Yin tea. However, the Traditional Anxi …

New Release of Lan Yun Tie Guan Yin from Anxi: Lan Yun Tie Guan Yin from Anxi, is not just an ordinary Tie Guan Yin. It has a strikingly delightful flavor re …

Popular ArticleBlack Tea

3 important points for preparing the nice cup of iced Darjeeling Tea: Darjeeling tea is a delicious beverage when drank a...

The reason why Darjeeling first flush is “Green”.: The tealeaves of Darjeeling 1st flush is green in c...

The unexpected reason why the tea with milk is popular: Majority of customers who visit my shop usually dri...

The true reason why some pu-erh and black tea causes stomachache: We noticed that there are a number of customers who r...

Distinctive muscat flavor of 4 years Vintage Darjeeling First Flush: We often mentioned that Darjeeling tea becomes frui...

The color can tell the quality of black tea: The well-fermented black tea and the poorly fermented...

New Release of IMO Certified Organic Nepal Black Tea: We purchased interesting black tea from Nepal. The te...

Limited Release of Yunnan 10 Years Vintage Black Tea 2010: We release 10-year vintage Yunnan black tea. This tea...

Creating Muscatel Black Tea using a Unique Blending Method: I would like to introduce the unique creation of bl...

Darjeeling First Flush from Singbulli Ting Ling district: This spring, we are introducing 4 types of new Darjee...