Pu-erh Tea and Dark Tea

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Pu-erh Tea and Dark Tea

[2013.03.21]: Jing Mai is the ideal place for pu-erh tea lover

Jing Mai: the ideal place for pu-erh tea lover From my experience, I found that most of pu-erh tea lover wish …

[2013.03.20]: Wild Tea Tree in Wu Liang Shan, Yunnan

In 2011, I visited Wu Liang Shan of Yunnan province in China. I was there to look for wild tea trees. In Yunna …

[2013.03.18]: The simple reason why some pu-erh teas has smoky flavor.

Smoke Gets into Your Tea – Debunk the Smoky Tea Myth Fresh plucked raw pu-erh tea leaves are usually processed …

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HOJO TEA Online Shop NEWS

We received new teapots made by Watanabe Tozo and Tachi Masaki: We have received new stock from Watanabe Tozo and Tachi Masaki. We received the following models. 1. Akitsu Mu …

New Release of Watanabe Tozo’s Mumyoi Yaki Teapots: We have released 4 different types of teapot made by Watanabe Tozo as follow. https://hojotea.com/item_e/avail …

Popular ArticlePu-erh Tea and Dark Tea

What Everybody Ought to Know About Pu-erh Tea: What are the criteria that define the quality of pu...

Drinking Pu-erh or Oolong Tea with Milk: Sometimes serious tea connoisseur does not like the c...

Is it true that pu-erh tea contains less caffeine?: I often came across with lots of internet media which...

The Secret of Grading on Ripe Pu-erh Tea: The ripe Pu-erh tea is often classified into various...

What is the difference between raw pu-erh and green tea?: Some people often confused between raw pu-erh and g...

High Mountain Purple Tea: HOJO NEWSLETTER No.28 The High Mountain Purple tea / 高山...

Video: Pan-frying Process of Pu-erh Tea: I made a video showing the pan-frying process of pu-e...

Unique Flavor and Attractive Function! Fuzhuan Cha: We have upgraded our Fuzhuan cha 茯磚茶. Fuzhuan cha is a...

Many Teas in Yunnan are Organic but it is Not Sufficient: Every year I stay in Yunnan Province for about a...

Single Tree Raw Pu-erh Tea Made From Pine Forest Ancient Tea: We have released Pine Forest Single Tree Raw Pu-erh...

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Profile

AKIRA HOJO

I invite you to experience my tea selections.I was born in Nagano, Japan. In university, I studied agricultural chemistry, and I have the master degree in food science. I worked in Japanese food industry for 10 years. I involved in R&D, QC and QA. As a factory manager, I implemented ISO9000 series and managed the factory.

Media Release

The Art of Tea Magazine: We posted the article on “The Art of Tea Magazine No.9, the magazine is published in Taiwan. We featured …

New Straits Times: The Malaysian National Newspaper, New Straits Times featured HOJO Tea on 17-Oct-2007.

Shop Info

Address：Lot No. T-215, 3rd Floor, The Gardens Mall, Mid Valley City, Lingkaran Syed Putra, 59200 Kuala Lumpur
Tel: +603-2287-4537
Business Hour: 10am to 10pm