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How to choose quality tea

[2020.10.08]
Limited Release of Yunnan 10 Years Vintage Black Tea 2010

We release 10-year vintage Yunnan black tea. This tea was produced in 2010 and aged in Yunnan for 8 years in a …

[2020.04.23]
Limited Sales of Single Tree Raw Pu-erh Tea and White Tea 2019

We have released Single Tree Pu-erh Tea 2019. Literally, the single tree tea is harvested and processed only f …

[2020.04.01]
Amazing difference between seedling tea and cultivated tea

Do you know that tea is divided into two groups: cultivated tea propagated by cuttings, and seedling tea grown …

[2019.11.07]
Do you know that organic tea does not mean healthy?

Have you ever heard about sustainable tea garden? It means tea garden is independent from human and being able …

[2018.05.20]
Seeking for Limited Tea Only Available in May

We arrived Yunnan in March and have been staying for more than one month. In Lincang, spring tea starts around …

[2018.04.05]
The Field Report of Yunnan Tea in 2018

I have been staying in Yunnan since 31st of March. I have visited a few mountains to survey the condition of m …

[2017.11.27]
New Release of High Mountain Purple Black Tea

We have released High Mountain Purple Black Tea. It is made from the wild tea variety called Zi cha (purple te …

[2017.05.10]
The Summary of Yunnan Spring Tea 2017

As the season of the first plucking is over, I would like to share my review on 2017 teas from the South West …

[2017.04.16]
Producing tea from the White Tea Bush 2017

This year we are planning to produce Bai Shu Raw Pu-erh tea and Bai Shu Black Tea again. If we could manage to …

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HOJO TEA Online Shop NEWSlist

Gyokuro Yabukita, Single Cultivar Hon Gyokuro from Asahina
We have released a special Gyokuro, which are made from purely 100% Yabukita varieties. This tea is produced i …
New Release of Wu Jia Zhai Raw Pu-erh Tea 2018 Loose
We have released Wu Jia Zhai Raw Pu-erh Tea. It is a Loose Tea (Mao-cha). This tea was made in 2018 and has be …

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