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- [2013.03.20]
- Wild Tea Tree in Wu Liang Shan, Yunnan
In 2011, I visited Wu Liang Shan of Yunnan province in China. I was there to look for wild tea trees. In Yunna …
Smoke Gets into Your Tea – Debunk the Smoky Tea Myth Fresh plucked raw pu-erh tea leaves are usually processed …
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HOJO TEA Online Shop NEWS
- Ancient White Tea 2026 and Ancient Bai Mu Dan 2026 Are Now Available
- We have released two white teas produced by us in Yunnan in 2026: Ancient White Tea 2026 and Ancient Bai Mu Da …
- Yong De Wild White Tea 2026 – Limited Release
- We have released Yong De Wild White Tea 2026. We can produce only a very limited quantity each year, and it us …
Popular ArticleYunnan
What Everybody Ought to Know About Pu-erh Tea- What are the criteria that define the quality of pu...
Gu Shu Yinzhen, the Yunnan White Tea made from the old tea tree- We have just released Gu Shu Yinzhen. Gu Shu means "o...
Exploring the Taste Diversity Within a Tea Tree: Apical Buds vs. Lateral Buds- Do you believe that all tea leaves have the same ta...
Exploring the Food Culture of Yunnan: Where Minority and Sichuan Cuisines Meet- We are currently staying long-term in Yunnan Provin...
Ancient White Tea 2026 and Ancient Bai Mu Dan 2026 Are Now Available- We have released two white teas produced by us in Y...
The Secret of Grading on Ripe Pu-erh Tea- The ripe Pu-erh tea is often classified into various...
New Release of Wu Liang Shan Raw Pu-erh Tea 2018- We released Wu Liang Shan Raw Pu-erh Tea 2018. Wu Lia...
Yunnan Field Report 2026: Climate Conditions and Tea Growth This Year- We have been in Yunnan since March 28, and from the...
What is the difference between raw pu-erh and green tea?- Some people often confused between raw pu-erh and g...
Gushu Dian Hong, The Rare Yunnan Black Tea made from Ancient Tea Tree- The characteristic of Gushu Dian Hong is its intens...
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Profile
- AKIRA HOJO
- I invite you to experience my tea selections.I was born in Nagano, Japan. In university, I studied agricultural chemistry, and I have the master degree in food science. I worked in Japanese food industry for 10 years. I involved in R&D, QC and QA. As a factory manager, I implemented ISO9000 series and managed the factory.
Media Release
- The Art of Tea Magazine
- We posted the article on “The Art of Tea Magazine No.9, the magazine is published in Taiwan. We featured …
- New Straits Times
- The Malaysian National Newspaper, New Straits Times featured HOJO Tea on 17-Oct-2007.
Shop Info
Address：Lot No. T-215, 3rd Floor, The Gardens Mall, Mid Valley City, Lingkaran Syed Putra, 59200 Kuala Lumpur
Tel: +603-2287-4537
Business Hour: 10am to 10pm
