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Ideal water for brewing tea
- [2018.09.10]
- The Easiest Way to Prepare Tea in Cold Water
In hot weather, it is quite nice to prepare tea in cold water. I would like to share the easy way to prepare t …
- [2017.11.22]
- Do you know that the taste of water varies everyday?
You might have noticed that the taste of tea is not the same every day. The taste and the flavor somehow diffe …
- [2015.02.06]
- The important point for selecting water filter
Water is the most important element in brewing a nice cup of tea. I usually collect water from the in-coming t …
Some of you may be irritated by the scale that is built up in the kettle on the inside. Are not you trying to …
- [2013.09.07]
- Charcoal does not always promise a nice cup of tea
Do you believe that charcoal treated water sometimes spoil the taste of tea?Some people place a piece of charc …
We often hear the argument is that the water for brewing tea has to be boiled once. But do you really a …
- [2013.03.18]
- Material that ruins the taste of tea
Many people often pay a lot of attentions on tea leaves and tea equipment in order to enjoy a nice cup of tea. …
- New Release of High Mountain White Tea
- We are pleased to introduce our High Mountain White Tea, sourced from a unique tea garden with two key feature …
- New Release of High Mountain Purple Tea 2024
- We have released High Mountain Purple Tea from the 2024 harvest. This year, we were able to closely manage the …
Popular ArticleIdeal water for brewing tea
- Which is more suitable for brewing tea, fresh or boiled water?
- We often hear the argument is that the wa...
- Charcoal does not always promise a nice cup of tea
- Do you believe that charcoal treated water sometimes...
- The scale built the inside of kettle is essential for tea
- Some of you may be irritated by the scale that is bui...
- Material that ruins the taste of tea
- Many people often pay a lot of attentions on tea leav...
- Do you know that the taste of water varies everyday?
- You might have noticed that the taste of tea is not...
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- AKIRA HOJO
- I invite you to experience my tea selections.I was born in Nagano, Japan. In university, I studied agricultural chemistry, and I have the master degree in food science. I worked in Japanese food industry for 10 years. I involved in R&D, QC and QA. As a factory manager, I implemented ISO9000 series and managed the factory.
- The Art of Tea Magazine
- We posted the article on “The Art of Tea Magazine No.9, the magazine is published in Taiwan. We featured …
- New Straits Times
- The Malaysian National Newspaper, New Straits Times featured HOJO Tea on 17-Oct-2007.
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