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Ideal water for brewing tea
- [2018.09.10]
- The Easiest Way to Prepare Tea in Cold Water
In hot weather, it is quite nice to prepare tea in cold water. I would like to share the easy way to prepare t …
- [2017.11.22]
- Do you know that the taste of water varies everyday?
You might have noticed that the taste of tea is not the same every day. The taste and the flavor somehow diffe …
- [2015.02.06]
- The important point for selecting water filter
Water is the most important element in brewing a nice cup of tea. I usually collect water from the in-coming t …
Some of you may be irritated by the scale that is built up in the kettle on the inside. Are not you trying to …
- [2013.09.07]
- Charcoal does not always promise a nice cup of tea
Do you believe that charcoal treated water sometimes spoil the taste of tea?Some people place a piece of charc …
We often hear the argument is that the water for brewing tea has to be boiled once. But do you really a …
- [2013.03.18]
- Material that ruins the taste of tea
Many people often pay a lot of attentions on tea leaves and tea equipment in order to enjoy a nice cup of tea. …
- New Release of Da Xue Shan Wild Tea 2024 Loose Leaf
- Da Xue Shan Wild Tea is a raw pu-erh tea made from Camellia taliensis, which grows wild on Da Xue Shan in Yong …
- New Release of Da Xue Shan Wild White Tea 2024
- We have released the 2024 Da Xue Shan Wild White Tea Loose Leaf. This tea was produced under our direct superv …
Popular ArticleIdeal water for brewing tea
- Which is more suitable for brewing tea, fresh or boiled water?
- We often hear the argument is that the wa...
- Charcoal does not always promise a nice cup of tea
- Do you believe that charcoal treated water sometimes...
- The Easiest Way to Prepare Tea in Cold Water
- In hot weather, it is quite nice to prepare tea in...
- Material that ruins the taste of tea
- Many people often pay a lot of attentions on tea leav...
- The important point for selecting water filter
- Water is the most important element in brewing a nice...
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- AKIRA HOJO
- I invite you to experience my tea selections.I was born in Nagano, Japan. In university, I studied agricultural chemistry, and I have the master degree in food science. I worked in Japanese food industry for 10 years. I involved in R&D, QC and QA. As a factory manager, I implemented ISO9000 series and managed the factory.
- The Art of Tea Magazine
- We posted the article on “The Art of Tea Magazine No.9, the magazine is published in Taiwan. We featured …
- New Straits Times
- The Malaysian National Newspaper, New Straits Times featured HOJO Tea on 17-Oct-2007.
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