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Ripe Pu-erh Tea Processing
- [2017.07.25]
- New Release of Bao Dao Shan Ripe Pu-erh Tea
We released the new product, Bao Dao Shan Ripe Pu-erh tea. Bao Dao Shan is the famous mountain in Feng Wei, Zh …
We often came across customers called the Shu Pu-erh tea as “cooked pu-erh” instead of ripe pu-erh tea. …
- [2015.05.28]
- What Everybody Ought to Know About Pu-erh Tea
What are the criteria that define the quality of pu-erh tea? How do we choose the right quality? Every year, I …
We have just released our Gong Ting Jin Hao Ripe Pu-erh tea. In Chinese, Gong Ding means imperial and Jin Hao …
- [2013.07.31]
- The Secret of Grading on Ripe Pu-erh Tea
The ripe Pu-erh tea is often classified into various grades. The highest grade of the ripe Pu-erh tea is calle …
- [2013.04.14]
- Cha-tou, the Manufacturers’ favorite pu-erh ripe tea
The cha-tou is one kind of pu-erh ripe tea produced during the tea making process. The manufacturer often emph …
- [2013.04.08]
- The secret of making ripe pu-erh tea
One of the important objectives in this Yunnan trip is to look for the good ripe pu-erh tea. I have vis …
- New Release of High Mountain White Tea
- We are pleased to introduce our High Mountain White Tea, sourced from a unique tea garden with two key feature …
- New Release of High Mountain Purple Tea 2024
- We have released High Mountain Purple Tea from the 2024 harvest. This year, we were able to closely manage the …
Popular ArticleRipe Pu-erh Tea Processing
- What Everybody Ought to Know About Pu-erh Tea
- What are the criteria that define the quality of pu...
- The Secret of Grading on Ripe Pu-erh Tea
- The ripe Pu-erh tea is often classified into various...
- Gong Ting Jin Hao, the Ripe Pu-erh Tea made from Golden Buds
- We have just released our Gong Ting Jin Hao Ripe Pu-e...
- Calling shu pu-erh tea as cooked pu-erh tea is inappropriate
- We often came across customers called the Shu Pu-er...
- Cha-tou, the Manufacturers’ favorite pu-erh ripe tea
- The cha-tou is one kind of pu-erh ripe tea produc...
- The secret of making ripe pu-erh tea
- One of the important objectives in this Yunna...
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Profile
- AKIRA HOJO
- I invite you to experience my tea selections.I was born in Nagano, Japan. In university, I studied agricultural chemistry, and I have the master degree in food science. I worked in Japanese food industry for 10 years. I involved in R&D, QC and QA. As a factory manager, I implemented ISO9000 series and managed the factory.
- The Art of Tea Magazine
- We posted the article on “The Art of Tea Magazine No.9, the magazine is published in Taiwan. We featured …
- New Straits Times
- The Malaysian National Newspaper, New Straits Times featured HOJO Tea on 17-Oct-2007.
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Tel: +603-2287-4537
Business Hour: 10am to 10pm