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Types of Tea
- [2019.03.08]
- New Release of Vintage Guo Gan Ripe Pu-erh Tea
We released very rare and limited ripe pu-erh tea. It is 9 years vintage ripe pu-erh tea from Guo Gan in Myanm …
- [2019.01.29]
- New Release of High Mountain Purple Black Tea 2018
We have released High Mountain Purple Black Tea 2018. This tea is one of the very popular Yunnan black tea in …
- [2019.01.25]
- New Release of Gong Ting Jin Hao From Huo Cao Shan
Now we got good news for the ripe pu-erh tea lover. We released Gong Ting Jin Hao 2017. This tea was selective …
- [2019.01.10]
- Tsukigase Sencha Processed with Long Withering
We made an interesting green tea with Tsukigase’s spring tea. It is sencha, and we conducted long withering pr …
- [2018.12.15]
- New Release of Wu Liang Shan Raw Pu-erh Tea 2018
We released Wu Liang Shan Raw Pu-erh Tea 2018. Wu Liang Shan Raw Pu-erh Tea is one of the popular teas in our …
- [2018.11.02]
- Cha Tou Brick 250g from Hou Cao Shan is available
We released Huo Cao Shan Ripe Pu-erh Tea Cha Tou Brick 2017. This Cha Tou is from the same batch of tea we rel …
Jasmine tea is made from green tea scented with the fresh jasmine flower. The quality of both green tea and ja …
- [2018.10.23]
- Do You Know What Exactly is Jasmine Tea?
We went to Heng Xian county located in Guangxi of China for sourcing jasmine tea. We would like to introduce h …
- [2018.10.11]
- We started selling Yan Ming Shan White Tea 2018
We start selling Yan Ming Shan White Tea 2018. The White Tea from Yan Ming Shan is always very popular among o …
We started selling Liu Jia Raw Pu-erh Tea 2018. This year we have made a big improvement in process. We conduc …
PAGE 7 OF 22
- New Release of High Mountain White Tea
- We are pleased to introduce our High Mountain White Tea, sourced from a unique tea garden with two key feature …
- New Release of High Mountain Purple Tea 2024
- We have released High Mountain Purple Tea from the 2024 harvest. This year, we were able to closely manage the …
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Profile
- AKIRA HOJO
- I invite you to experience my tea selections.I was born in Nagano, Japan. In university, I studied agricultural chemistry, and I have the master degree in food science. I worked in Japanese food industry for 10 years. I involved in R&D, QC and QA. As a factory manager, I implemented ISO9000 series and managed the factory.
- The Art of Tea Magazine
- We posted the article on “The Art of Tea Magazine No.9, the magazine is published in Taiwan. We featured …
- New Straits Times
- The Malaysian National Newspaper, New Straits Times featured HOJO Tea on 17-Oct-2007.
Shop Info
Address:Lot No. T-215, 3rd Floor, The Gardens Mall, Mid Valley City, Lingkaran Syed Putra, 59200 Kuala Lumpur
Tel: +603-2287-4537
Business Hour: 10am to 10pm