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Tsuge Zairai Sencha 都祁在来煎茶 is made from “zairai” tea plucked in spring, from the naturally farmed …
- [2022.07.19]
- Released 2 Types of 2022 Sencha from Tsukigase, Nara
We have released two types of 2022 Japanese green tea from Tsukigase, Nara Prefecture. 1. Tsukigase Zairai Sen …
- [2017.06.16]
- 2017 Spring Tea from Tsukigase in Nara
I have visited Tsukigase in Nara to survey the progress of spring tea and their production. It was just in the …
- [2015.01.17]
- Rich body and aftertaste, Uji Sencha Fukamushi
We quietly released Uji Sencha Fukamushi last year. Uji Sencha Fukamushi is not an ordinary Fukamushi sencha. …
Asamiya sencha (朝宮煎茶) is from Shigaraki, Koga city in Shiga prefecture. Asamiya is the district that belongs …
- [2014.09.06]
- Drinking Pu-erh or Oolong Tea with Milk
Sometimes serious tea connoisseur does not like the concept of drinking tea with milk. However, there is no lo …
Traditionally, it is widely believed that Japanese green tea plucked on the Hachijyuhachi Ya (八十八夜) should be …
- New Release of Tang Li Shan Ripe Pu-erh Tea 2023
- We have released the 2023 edition of Tang Li Shan Ripe Pu-erh Tea. Tang Li Shan refers to a mountain located o …
- The New Release of Dong Shan Raw Pu-erh Tea 2023 and Jasmine Silver Needle
- We have released Dong Shan Raw Pu-erh Tea 2023 and Jasmine Silver Needle. Dong Shan Raw Pu-erh Tea 2023 We hav …
Popular ArticleSencha
- Drinking Pu-erh or Oolong Tea with Milk
- Sometimes serious tea connoisseur does not like the c...
- Asamiya Sencha, the rare Japanese green tea that gives full body
- Asamiya sencha (朝宮煎茶) is from Shigaraki, Koga city...
- New Release of Tsuge Zairai Sencha from Sustainable Tea Garden
- Tsuge Zairai Sencha 都祁在来煎茶 is made from "zairai" te...
- Rich body and aftertaste, Uji Sencha Fukamushi
- We quietly released Uji Sencha Fukamushi last year...
- 2017 Spring Tea from Tsukigase in Nara
- I have visited Tsukigase in Nara to survey the prog...
- The earlier the plucking does not mean the better the quality is
- Traditionally, it is widely believed that Japanese...
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- AKIRA HOJO
- I invite you to experience my tea selections.I was born in Nagano, Japan. In university, I studied agricultural chemistry, and I have the master degree in food science. I worked in Japanese food industry for 10 years. I involved in R&D, QC and QA. As a factory manager, I implemented ISO9000 series and managed the factory.
- The Art of Tea Magazine
- We posted the article on “The Art of Tea Magazine No.9, the magazine is published in Taiwan. We featured …
- New Straits Times
- The Malaysian National Newspaper, New Straits Times featured HOJO Tea on 17-Oct-2007.
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Address:Lot No. T-215, 3rd Floor, The Gardens Mall, Mid Valley City, Lingkaran Syed Putra, 59200 Kuala Lumpur
Tel: +603-2287-4537
Business Hour: 10am to 10pm