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Tea Brewing Technque
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Have you ever experienced the transformation of tea stored in a thermos or water bottle at work, turning into …
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- [2023.06.24]
- Introduction to Easy Tea Brewing Methods
Many people might find themselves without the necessary tools or knowledge to brew tea, despite having acquire …
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- [2020.08.20]
- 3 Ways to Enjoy White Tea
Recently, white tea has been gaining popularity. However not many people are aware that there are different wa …
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- [2018.09.10]
- The Easiest Way to Prepare Tea in Cold Water
In hot weather, it is quite nice to prepare tea in cold water. I would like to share the easy way to prepare t …
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The smaller the size of teapot the faster the temperature it cools down Some people tends to use a small teapo …
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- [2016.01.15]
- How long shall we brew tea on 2nd brewing?
I noticed that many people are not very certain about how long they should infuse tea for the 2nd brewing. Bas …
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- [2015.11.22]
- Why do we rinse tea leaf?
We often rinse tea leaf before we brew it. Do you really know the reason for it? Some people say it is because …
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- [2015.02.24]
- Why do you brew green tea at lower temperature?
Talking about brewing Japanese green tea, many people generally has accepted that it should be brewed at lower …
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- [2014.09.06]
- Drinking Pu-erh or Oolong Tea with Milk
Sometimes serious tea connoisseur does not like the concept of drinking tea with milk. However, there is no lo …
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We made a video to demonstrate the authentic brewing method of Phoenix Dan Cong oolong by the local tea expert …
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- New Release of Tang Li Shan Ripe Pu-erh Tea 2023
- We have released the 2023 edition of Tang Li Shan Ripe Pu-erh Tea. Tang Li Shan refers to a mountain located o …
- The New Release of Dong Shan Raw Pu-erh Tea 2023 and Jasmine Silver Needle
- We have released Dong Shan Raw Pu-erh Tea 2023 and Jasmine Silver Needle. Dong Shan Raw Pu-erh Tea 2023 We hav …
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- AKIRA HOJO
- I invite you to experience my tea selections.I was born in Nagano, Japan. In university, I studied agricultural chemistry, and I have the master degree in food science. I worked in Japanese food industry for 10 years. I involved in R&D, QC and QA. As a factory manager, I implemented ISO9000 series and managed the factory.
- The Art of Tea Magazine
- We posted the article on “The Art of Tea Magazine No.9, the magazine is published in Taiwan. We featured …
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- The Malaysian National Newspaper, New Straits Times featured HOJO Tea on 17-Oct-2007.
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