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![](https://hojotea.com/en/wp-content/uploads/2019/12/IMG_2838-1-165x110.jpg)
- [2019.12.27]
- The Real Cause of Astringency in Tea
It’s a common misconception that tannin is solely responsible for the astringency in tea. There are actu …
![](https://hojotea.com/en/wp-content/uploads/2015/02/IMG_0911-165x110.jpg)
- [2015.02.24]
- Why do you brew green tea at lower temperature?
Talking about brewing Japanese green tea, many people generally has accepted that it should be brewed at lower …
![](https://hojotea.com/en/wp-content/uploads/2015/01/b039_06-165x109.jpg)
- [2015.01.28]
- The reason to hunt for the naturally farmed tea
In 2014 I went to Yunnan, China twice and stay there for about a month plus. For now, most of teas have alread …
![茶葉の焼成実験](https://hojotea.com/en/wp-content/uploads/2013/07/IMG_1381-165x110.jpg)
- [2013.07.29]
- Minerals that dominate the After Taste of tea
The after taste of tea is one of the most important criteria in selecting tea. To demonstrate that after taste …
![natural farming tea garden](https://hojotea.com/en/wp-content/uploads/2013/03/IMG_1559-165x110.jpg)
- [2013.03.24]
- Organic tea is safe, but not sufficient
It’s often claimed that the organic tea is good for health and it should be delicious. It’s …
- Bi Luo Chun: Exquisite Green Tea from East Dongting Shan
- Bi Luo Chun is one of China’s most famous green teas, renowned for its superior quality and unique flavo …
- New Release of Wild Pu-erh Jasmine Pearl
- Out of curiosity, we decided to create a jasmine tea based on Da Xue Shan Wild Raw Tea. This resulted in an ex …
Popular ArticleMineral
Why do you brew green tea at lower temperature?
- Talking about brewing Japanese green tea, many peop...
The Real Cause of Astringency in Tea
- It's a common misconception that tannin is solely r...
Organic tea is safe, but not sufficient
- It's often claimed that the organic tea i...
Minerals that dominate the After Taste of tea
- The after taste of tea is one of the most important...
The reason to hunt for the naturally farmed tea
- In 2014 I went to Yunnan, China twice and stay ther...
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- AKIRA HOJO
- I invite you to experience my tea selections.I was born in Nagano, Japan. In university, I studied agricultural chemistry, and I have the master degree in food science. I worked in Japanese food industry for 10 years. I involved in R&D, QC and QA. As a factory manager, I implemented ISO9000 series and managed the factory.
- The Art of Tea Magazine
- We posted the article on “The Art of Tea Magazine No.9, the magazine is published in Taiwan. We featured …
- New Straits Times
- The Malaysian National Newspaper, New Straits Times featured HOJO Tea on 17-Oct-2007.
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Address:Lot No. T-215, 3rd Floor, The Gardens Mall, Mid Valley City, Lingkaran Syed Putra, 59200 Kuala Lumpur
Tel: +603-2287-4537
Business Hour: 10am to 10pm