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The elderly people sometimes mentioned that the tea they used to drink when they were young was much nicer. So …
Traditionally, it is widely believed that Japanese green tea plucked on the Hachijyuhachi Ya (八十八夜) should be …
- [2013.05.20]
- The Bee God Tree in Mang Jing
I had the opportunity to enjoy the sight of nature’s great creation in Mang Jing which is a small village loca …
Whenever I went to Yunnan minority villages, one thing always gave me a very deep impression. Lifestyle …
Looking out the ideal pu-erh tea in the minority’s village of Yunnan, we often have an honor to have lun …
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HOJO TEA Online Shop NEWS
- Bi Luo Chun: Exquisite Green Tea from East Dongting Shan
- Bi Luo Chun is one of China’s most famous green teas, renowned for its superior quality and unique flavo …
- New Release of Wild Pu-erh Jasmine Pearl
- Out of curiosity, we decided to create a jasmine tea based on Da Xue Shan Wild Raw Tea. This resulted in an ex …
Popular ArticleTea Column
The Difference Between Fermentation in Tea and Fermented Foods- Black tea and oolong tea are often categorized as "...
The unexpected reason why the tea with milk is popular- Majority of customers who visit my shop usually dri...
Easy way to understand the scientific name of tea- Tea is made of the plant called Camellia sinensis. Bu...
The Bee God Tree in Mang Jing- I had the opportunity to enjoy the sight of nature’s...
Charcoal does not always promise a nice cup of tea- Do you believe that charcoal treated water sometimes...
The ultimate self-sufficient lifestyle of Yunnan minority people- Whenever I went to Yunnan minority villages, one th...
Metal Crown That Affects The Taste of Tea- In Japan, metal crown and inlay are often used as a...
Exploring the Taste Diversity Within a Tea Tree: Apical Buds vs. Lateral Buds- Do you believe that all tea leaves have the same ta...
Visiting Sado Island in Winter- I visited Sado Island to meet our potters, Watanabe T...
Regular Consumption of Umami Seasoning Can Influence Taste Preferences- Excessive consumption of artificial condiments, such...
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Tea Column
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Profile
- AKIRA HOJO
- I invite you to experience my tea selections.I was born in Nagano, Japan. In university, I studied agricultural chemistry, and I have the master degree in food science. I worked in Japanese food industry for 10 years. I involved in R&D, QC and QA. As a factory manager, I implemented ISO9000 series and managed the factory.
Media Release
- The Art of Tea Magazine
- We posted the article on “The Art of Tea Magazine No.9, the magazine is published in Taiwan. We featured …
- New Straits Times
- The Malaysian National Newspaper, New Straits Times featured HOJO Tea on 17-Oct-2007.
Shop Info
Address：Lot No. T-215, 3rd Floor, The Gardens Mall, Mid Valley City, Lingkaran Syed Putra, 59200 Kuala Lumpur
Tel: +603-2287-4537
Business Hour: 10am to 10pm
