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Japanese Teapot and Tea Equipment

We have received Iga Natural Red Clay Teapots and Hohins from both Maekawa Junzo and Murata Yoshiki. https://h …

We have received various types of teapot, Hohin and Cups from Watanabe Tozo and Maekawa Junzo. Please visit th …

- [2019.10.15]
- Various teapots made by Watanabe Tozo are available!
We have released various types of teapot made by Watanabe Tozo. Please refer to the following site to check ou …

- [2017.12.28]
- A Shiboridashi, the perfect alternative of a Gaiwan
Shiboridashi is one of the tea brewing equipments. In Japan, this equipment is often introduced for brewing Gy …

We have received some teapots from Watanabe Tozo. All models are made of Akitsu Mumyoi Clay from Sado Island. …

- [2017.01.22]
- New Release of Iga Hohin and Joaka Teapot
We have released Iga Natural Red Clay Hohin by Maekawa Junzo and Mumyoi Joaka Clay Teapot by Watanabe Tozo. ht …

Red clay from A largest Gold Mine in Japan Sado Island is located in the middle of Japan ocean. It is in the n …

We have just released 3 types of hand-made clay teapot, Akitsu Mumyoi Oxidation, Akitsu Mumyoi Reduction and S …

- [2015.07.16]
- Progress for developing Iga Natural Red Clay Teapot
We have been developing Iga Natural Red Clay teapot in a past few years. We were originally planning to introd …

- [2015.04.06]
- Selecting Suitable Clay for Japanese Green Tea
I would like to explain the points on how to choose the right type of clay teapot for a Japanese green tea. Th …
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- Gyokuro Yabukita, Single Cultivar Hon Gyokuro from Asahina
- We have released a special Gyokuro, which are made from purely 100% Yabukita varieties. This tea is produced i …
- New Release of Wu Jia Zhai Raw Pu-erh Tea 2018 Loose
- We have released Wu Jia Zhai Raw Pu-erh Tea. It is a Loose Tea (Mao-cha). This tea was made in 2018 and has be …
Popular ArticleJapanese Teapot and Tea Equipment
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Profile

- AKIRA HOJO
- I invite you to experience my tea selections.I was born in Nagano, Japan. In university, I studied agricultural chemistry, and I have the master degree in food science. I worked in Japanese food industry for 10 years. I involved in R&D, QC and QA. As a factory manager, I implemented ISO9000 series and managed the factory.
- The Art of Tea Magazine
- We posted the article on “The Art of Tea Magazine No.9, the magazine is published in Taiwan. We featured …
- New Straits Times
- The Malaysian National Newspaper, New Straits Times featured HOJO Tea on 17-Oct-2007.
Shop Info

Address:Lot No. T-215, 3rd Floor, The Gardens Mall, Mid Valley City, Lingkaran Syed Putra, 59200 Kuala Lumpur
Tel: +603-2287-4537
Business Hour: 10am to 10pm