Japanese Green Tea

[2022.12.02]: New Release of Tsuge Zairai Sencha from Sustainable Tea Garden

Tsuge Zairai Sencha 都祁在来煎茶 is made from “zairai” tea plucked in spring, from the naturally farmed …

We have released two types of 2022 Japanese green tea from Tsukigase, Nara Prefecture. 1. Tsukigase Zairai Sen …

We have released a special Gyokuro, which are made from purely 100% Yabukita varieties. This tea is produced i …

We made an interesting green tea with Tsukigase’s spring tea. It is sencha, and we conducted long withering pr …

We just released Tsukigase Asamomi Sencha as one of our latest Japanese tea lineups. This tea is produced from …

I have visited Tsukigase in Nara to survey the progress of spring tea and their production. It was just in the …

Most of the Japanese green teas have undergone intensive rolling process to make it into needle shape, and in …

Japanese green tea is less lasting in brewing Many people may find that the taste and flavor of Japanese green …

In making teas, most of the teas will undergo rolling process, except some white tea and green tea. The rollin …

I would like to explain the points on how to choose the right type of clay teapot for a Japanese green tea. Th …

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HOJO TEA Online Shop NEWS

New Release: Da Xue Shan Wild Pu-erh Tea 2023 & 2024: We have released the 2023 and 2024 editions of Da Xue Shan Wild Raw Pu-erh Tea. The 2023 edition has been aged …

New Release of High Mountain White Tea: We are pleased to introduce our High Mountain White Tea, sourced from a unique tea garden with two key feature …

Popular ArticleJapanese Green Tea

Selecting Suitable Clay for Japanese Green Tea: I would like to explain the points on how to choose...

Drinking Pu-erh or Oolong Tea with Milk: Sometimes serious tea connoisseur does not like the c...

The role of stem in tea: Did you know the stem of tea is an important factor...

Asamiya Sencha, the rare Japanese green tea that gives full body: Asamiya sencha (朝宮煎茶) is from Shigaraki, Koga city...

Do you prefer tea leaf to be rolled tighter or softer?: In making teas, most of the teas will undergo rolling...

Why do you brew green tea at lower temperature?: Talking about brewing Japanese green tea, many peop...

Why do elderly people miss the tea they drunk before?: The elderly people sometimes mentioned that the tea t...

Gyokuro Yabukita, Single Cultivar Hon Gyokuro from Asahina: We have released a special Gyokuro, which are made fr...

Tsukigase Sencha Processed with Long Withering: We made an interesting green tea with Tsukigase’s s...

Rich body and aftertaste, Uji Sencha Fukamushi: We quietly released Uji Sencha Fukamushi last year...