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Origin of Tea
- [2019.01.25]
- New Release of Gong Ting Jin Hao From Huo Cao Shan
Now we got good news for the ripe pu-erh tea lover. We released Gong Ting Jin Hao 2017. This tea was selective …
- [2019.01.10]
- Tsukigase Sencha Processed with Long Withering
We made an interesting green tea with Tsukigase’s spring tea. It is sencha, and we conducted long withering pr …
- [2018.12.15]
- New Release of Wu Liang Shan Raw Pu-erh Tea 2018
We released Wu Liang Shan Raw Pu-erh Tea 2018. Wu Liang Shan Raw Pu-erh Tea is one of the popular teas in our …
- [2018.11.02]
- Cha Tou Brick 250g from Hou Cao Shan is available
We released Huo Cao Shan Ripe Pu-erh Tea Cha Tou Brick 2017. This Cha Tou is from the same batch of tea we rel …
Jasmine tea is made from green tea scented with the fresh jasmine flower. The quality of both green tea and ja …
- [2018.10.23]
- Do You Know What Exactly is Jasmine Tea?
We went to Heng Xian county located in Guangxi of China for sourcing jasmine tea. We would like to introduce h …
- [2018.10.11]
- We started selling Yan Ming Shan White Tea 2018
We start selling Yan Ming Shan White Tea 2018. The White Tea from Yan Ming Shan is always very popular among o …
We started selling Liu Jia Raw Pu-erh Tea 2018. This year we have made a big improvement in process. We conduc …
We had stayed in Taiwan for sourcing oolong tea. In 2018, thanks to very less rainfall, we noticed that the fl …
- [2018.07.31]
- New Release of Bai Mu Dan Made From Yunnan Tea
We made special white tea, Bai Mu Dan, using tea collected from old tea trees which naturally grown at very hi …
PAGE 7 OF 21
- New Release of High Mountain White Tea
- We are pleased to introduce our High Mountain White Tea, sourced from a unique tea garden with two key feature …
- New Release of High Mountain Purple Tea 2024
- We have released High Mountain Purple Tea from the 2024 harvest. This year, we were able to closely manage the …
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Profile
- AKIRA HOJO
- I invite you to experience my tea selections.I was born in Nagano, Japan. In university, I studied agricultural chemistry, and I have the master degree in food science. I worked in Japanese food industry for 10 years. I involved in R&D, QC and QA. As a factory manager, I implemented ISO9000 series and managed the factory.
- The Art of Tea Magazine
- We posted the article on “The Art of Tea Magazine No.9, the magazine is published in Taiwan. We featured …
- New Straits Times
- The Malaysian National Newspaper, New Straits Times featured HOJO Tea on 17-Oct-2007.
Shop Info
Address:Lot No. T-215, 3rd Floor, The Gardens Mall, Mid Valley City, Lingkaran Syed Putra, 59200 Kuala Lumpur
Tel: +603-2287-4537
Business Hour: 10am to 10pm