Mineral

[2025.01.28]
Why Do Some Teas Taste Astringent? Exploring the Causes and Mechanisms of Astringency

Tea can range from having no noticeable astringency to possessing a very strong one. What causes this astringe …

[2019.12.27]
The Real Cause of Astringency in Tea

It’s a common misconception that tannin is solely responsible for the astringency in tea. There are actu …

[2015.02.24]
Why do you brew green tea at lower temperature?

Talking about brewing Japanese green tea, many people generally has accepted that it should be brewed at lower …

[2015.01.28]
The reason to hunt for the naturally farmed tea

In 2014 I went to Yunnan, China twice and stay there for about a month plus. For now, most of teas have alread …

茶葉の焼成実験
[2013.07.29]
Minerals that dominate the After Taste of tea

The after taste of tea is one of the most important criteria in selecting tea. To demonstrate that after taste …

natural farming tea garden
[2013.03.24]
Organic tea is safe, but not sufficient

  It’s often claimed that the organic tea is good for health and it should be delicious. It’s …

HOJO TEA Online Shop NEWSlist

Myanmar White Tea Bud 2013 from Guo Gan, Myanmar
We have released a raw Pu-erh tea, 緬甸白芽茶 2013 (Myanmar White Tea Bud 2013), produced by ethnic minorities in t …
Yong De Wild White Tea 2025 Loose Leaf Limited Release
  We have released Yong De Wild White Tea Loose 2025. For the 2025 harvest, only the loose-leaf type was …

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