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Types of Tea

Every year I stay in Yunnan Province for about a month to source various Yunnan teas. During my stay, I have o …

- [2016.04.11]
- 2016 Wild Tea Mao-Cha on Sale for a Limited Time
We have completed the sourcing of two wild teas from Da Xue Shan, the Wild Spring Bud and Wild Tea. These teas …

Since a few years ago, we have been introducing the wild black tea. Literally its name tells that it is produc …

- [2016.04.06]
- HOJO original tailor-made tea from Yunnan
In HOJO’s tea lineup, we have many teas produced in Yunnan Province of China. We are always interested in Yunn …

- [2016.04.01]
- The Latest Situation of Yunnan Tea in 2016
Since last week, I have been staying in Yunnan for sourcing 2016 Yunnan tea. After visiting a number of tea ga …

- [2016.02.11]
- Development of lightly rolled Japanese green tea
Japanese green tea is less lasting in brewing Many people may find that the taste and flavor of Japanese green …

- [2016.02.09]
- High Mountain Silver Downy Raw Pu-erh Tea 2014
Tea made from 1 bud and 1 leaf High Mountain Silver Downy 2014 is made of tea grown in natural farming style. …

We often came across customers called the Shu Pu-erh tea as “cooked pu-erh” instead of ripe pu-erh tea. …

- [2015.12.12]
- Rare white tea from Ma An Shan
We produced white tea using the material from Ma An Shan. This is one of the best sources of tea which gives e …

- [2015.11.27]
- Yan Ming Shan White Tea
Yan Ming Shan white tea 岩鳴山古樹白茶 is our custom-made white tea in this year. We involved in selecting the materi …
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- Yong De Wild White Tea 2025 Loose Leaf Limited Release
- We have released Yong De Wild White Tea Loose 2025. For the 2025 harvest, only the loose-leaf type was …
- Experience the True Freshness of Raw Pu-erh : Tang Jia 2025 Loose Leaf Release
- We have released Tang Jia Raw Pu-erh Tea 唐家古樹生茶 2025 Loose Leaf. Among HOJO’s raw pu-erh teas, Tang Jia Raw Pu …
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Profile

- AKIRA HOJO
- I invite you to experience my tea selections.I was born in Nagano, Japan. In university, I studied agricultural chemistry, and I have the master degree in food science. I worked in Japanese food industry for 10 years. I involved in R&D, QC and QA. As a factory manager, I implemented ISO9000 series and managed the factory.
- The Art of Tea Magazine
- We posted the article on “The Art of Tea Magazine No.9, the magazine is published in Taiwan. We featured …
- New Straits Times
- The Malaysian National Newspaper, New Straits Times featured HOJO Tea on 17-Oct-2007.
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Address:Lot No. T-215, 3rd Floor, The Gardens Mall, Mid Valley City, Lingkaran Syed Putra, 59200 Kuala Lumpur
Tel: +603-2287-4537
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