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Types of Tea

I have just purchased Ma An Shan raw pu-erh tea, one of the prestigious teas in my raw pu-erh tea line-ups. Fo …

We have completed the sourcing of one of the important teas, the Da Xue Shan Wild Tea. This is the raw pu-erh …

The first tea I have to search in Yunnan is Wild Spring Bud raw pu-erh tea. It is the tea made of wild tea spi …

- [2015.03.24]
- Getting inspired by the rich food culture in Yunnan
While traveling in Yunnan province for hunting pu-erh tea, I often drop by the local restaurant. To be frank, …

- [2015.03.22]
- Spring Tea Hunting in Yunnan 2015 Just Began
I have been in Yunnan since 20th March 2015 to hunt for new crop of raw pu-erh tea. Quality tea is first come …

- [2015.02.24]
- Why do you brew green tea at lower temperature?
Talking about brewing Japanese green tea, many people generally has accepted that it should be brewed at lower …

- [2015.02.11]
- Making Jasmine Tea From Special White Tea
Gu Shu Yinzhen is one of the very popular teas in our shop. It is a white tea grown in Yunnan with complete na …

- [2015.01.17]
- Rich body and aftertaste, Uji Sencha Fukamushi
We quietly released Uji Sencha Fukamushi last year. Uji Sencha Fukamushi is not an ordinary Fukamushi sencha. …

- [2014.12.28]
- The wild tea collected near the China-Myanmar border
The Myanmar border wild pu-erh tea is a raw pu-erh tea. It is made of the wild tea variety grown near the Chin …

Asamiya sencha (朝宮煎茶) is from Shigaraki, Koga city in Shiga prefecture. Asamiya is the district that belongs …
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- Mang Fei Ripe Pu-erh Tea 2023 – Small-Batch Production from a Renowned Region
- Mang Fei Ripe Pu-erh Tea 2023 is now available. This is one of the highest-quality ripe pu-erh teas among our …
- New Release of Tang Li Shan Ripe Pu-erh Tea 2023
- We have released the 2023 edition of Tang Li Shan Ripe Pu-erh Tea. Tang Li Shan refers to a mountain located o …
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Mang Fei Ripe Pu-erh Tea 2023 – Small-Batch Production from a Renowned Region
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Asamiya Sencha, the rare Japanese green tea that gives full body
- Asamiya sencha (朝宮煎茶) is from Shigaraki, Koga city...
Gyokuro Yabukita, Single Cultivar Hon Gyokuro from Asahina
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Profile

- AKIRA HOJO
- I invite you to experience my tea selections.I was born in Nagano, Japan. In university, I studied agricultural chemistry, and I have the master degree in food science. I worked in Japanese food industry for 10 years. I involved in R&D, QC and QA. As a factory manager, I implemented ISO9000 series and managed the factory.
- The Art of Tea Magazine
- We posted the article on “The Art of Tea Magazine No.9, the magazine is published in Taiwan. We featured …
- New Straits Times
- The Malaysian National Newspaper, New Straits Times featured HOJO Tea on 17-Oct-2007.
Shop Info

Address:Lot No. T-215, 3rd Floor, The Gardens Mall, Mid Valley City, Lingkaran Syed Putra, 59200 Kuala Lumpur
Tel: +603-2287-4537
Business Hour: 10am to 10pm