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Types of Tea

chazhou street food
[2013.07.14]
Chaozhou, the Birth Place of Asian Street Food

I have been staying in Chaozhou city and surrounding town for a few days for purchasing Phoenix dan cong oolon …

[2013.06.27]
The color can tell the quality of black tea

The well-fermented black tea and the poorly fermented black tea have very noticeable difference in flavour. Th …

[2013.06.22]
The role of stem in tea

Did you know the stem of tea is an important factor that affects the taste of tea? Japanese green tea is usual …

[2013.06.20]
The Very Rare Tea, Phoenix Dan Cong Black Tea

About 3 years ago, in the year 2010, I purchased this black tea which its tea leaves were initially meant for …

[2013.06.19]
The Quest for Sweet Bai Mu Dan (White Tea)

We have released Bai Mu Dan. The best Bai Mu Dan is plucked in March. I personally went to Fuding around 20th …

[2013.06.06]
The earlier the plucking does not mean the better the quality is

Traditionally, it is widely believed that Japanese green tea plucked on the Hachijyuhachi Ya (八十八夜) should be …

[2013.06.04]
Silver Needle Mao-Cha, the very rare tea to find

We just released Silver Needle 2013. Although, we do still have some the 2012 stock, I have decided to store t …

[2013.05.30]
Darjeeling 1st Flush Tea 2013 from Risheehat Estate

Introducing one of the Darjeeling First Flush we purchased this spring called the Risheehat Enigma. Risheehat …

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HOJO TEA Online Shop NEWSlist

New Release of Wild Pu-erh Jasmine Pearl
Out of curiosity, we decided to create a jasmine tea based on Da Xue Shan Wild Raw Tea. This resulted in an ex …
New Release of Anxi Traditional Oolong
Anxi, located in Fujian province, China, is celebrated for its Tie Guan Yin tea. However, the Traditional Anxi …

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