Akira Hojo | HOJO Online Speciality Tea Shop- Part 4

[2023.07.11]: Grand Reopening of Gardens’ HOJO Store: Exciting Promotions Await!

We are delighted to announce that HOJO tea shop at The Gardens Mall will be reopening after renovation on Tues …

Many people might find themselves without the necessary tools or knowledge to brew tea, despite having acquire …

[2023.06.06]: Discover the long-lasting flavor profile of 2023 Shi Feng Long Jing

We have launched the 2023 harvest of Shi Feng Long Jing tea. Shi Feng Long Jing tea, also known as Shi Feng Dr …

Instead of sourcing finished jasmine tea, we specialize in producing custom-made jasmine tea by bringing our c …

We have released new types of Phoenix Dan Cong Oolong Tea that are finished with more rounds of roasting with …

[2023.05.21]: Exploring the Taste Diversity Within a Tea Tree: Apical Buds vs. Lateral Buds

Do you believe that all tea leaves have the same taste as long as they come from the same tree? I would like t …

Over the past decade, tea enthusiasts in China have been captivated by teas harvested from Ancient Tea trees, …

[2023.04.02]: Discover the Unique Taste of Wu Jia Ping Zhang Ancient Tree Raw Pu-Erh Tea

We have released Wu Jia Ping Zhang ancient tree raw pu-erh tea for 2020 and 2021. This tea is grown in …

[2023.03.22]: Introducing 3 High Grown Darjeeling First Flush Teas Produced Using Sustainable Methods

We have released three types of Darjeeling First Flush, all of which are grown sustainably. The tea gardens ar …

We have just received a new batch of HOJO’s original Pu-erh Jasmine Pearl tea, which is one of the most …

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HOJO TEA Online Shop NEWS

New Release of Tang Li Shan Ripe Pu-erh Tea 2023: We have released the 2023 edition of Tang Li Shan Ripe Pu-erh Tea. Tang Li Shan refers to a mountain located o …

The New Release of Dong Shan Raw Pu-erh Tea 2023 and Jasmine Silver Needle: We have released Dong Shan Raw Pu-erh Tea 2023 and Jasmine Silver Needle. Dong Shan Raw Pu-erh Tea 2023 We hav …

Popular ArticleAkira Hojo | HOJO Online Speciality Tea Shop- Part 4

What Everybody Ought to Know About Pu-erh Tea: What are the criteria that define the quality of pu...

Gu Shu Yinzhen, the Yunnan White Tea made from the old tea tree: We have just released Gu Shu Yinzhen. Gu Shu means "o...

The Art of Tea Magazine: We posted the article on "The Art of Tea Magazine N...

Why Do Some Teas Taste Astringent? Exploring the Causes and Mechanisms of Astringency: Tea can range from having no noticeable astringency...

The role of stem in tea: Did you know the stem of tea is an important factor...

Is it true that pu-erh tea contains less caffeine?: I often came across with lots of internet media which...

A Shiboridashi, the perfect alternative of a Gaiwan: Shiboridashi is one of the tea brewing equipments...

Material that lightens the taste of tea: Do you know that the material used for teapots, coo...

Jade and the taste of tea: It is not only clay teapot or tetsubin that improves th...

The Impact of Heat Sources on Tea Flavor: It is widely recognized that the material of a kett...