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How to choose quality tea

[2017.11.27]
New Release of High Mountain Purple Black Tea

We have released High Mountain Purple Black Tea. It is made from the wild tea variety called Zi cha (purple te …

[2017.05.10]
The Summary of Yunnan Spring Tea 2017

As the season of the first plucking is over, I would like to share my review on 2017 teas from the South West …

[2017.04.16]
Producing tea from the White Tea Bush 2017

This year we are planning to produce Bai Shu Raw Pu-erh tea and Bai Shu Black Tea again. If we could manage to …

[2017.04.07]
Naturally Farmed Tea Garden is Slowly Disappearing in Yunnan

Every year I am staying in Yunnan and buying a number of teas. Nowadays I am particularly interested in natura …

[2017.01.03]
Phoenix Dan Zhu Oolong literally from the single bush

We have been regularly visiting the Phoenix village every year for selecting Phoenix Dan Cong Oolong. In 2016, …

[2016.09.24]
Being Surprised by the Earliest Plucked Rose

We have just released Rose Damascena. This time it happens to be very special quality due to one specific reas …

[2016.09.13]
Can we continue brewing tea next day after it’s been kept for a night?

In brewing tea, sometimes we discontinue brewing after only one or two infusions. We often wonder whether we s …

[2016.05.04]
Making Silver Needle from Yunnan Natural Farming Tea

Silver Needle is the name of single bud white tea. It’s a well-known white tea produced in Fujian Province. No …

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HOJO TEA Online Shop NEWSlist

Yunnan Chun Jian Green Tea from High Mountain Gardens
Yunnan Chun Jian Green Tea is now available. This tea is made from naturally grown leaves harvested from high …
Limited Loose Leaf Release of 2025 Da Xue Shan Wild Raw Pu-erh Tea
We have released the 2025 loose-leaf version of Da Xue Shan Wild Raw Pu-erh Tea. This tea comes from wild tea …

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