Factors that affects tea quality

We have released High Mountain Purple Black Tea. It is made from the wild tea variety called Zi cha (purple te …

As the season of the first plucking is over, I would like to share my review on 2017 teas from the South West …

This year we are planning to produce Bai Shu Raw Pu-erh tea and Bai Shu Black Tea again. If we could manage to …

[2017.02.28]: The true reason why some pu-erh and black tea causes stomachache

We noticed that there are a number of customers who refrain from black tea or raw pu-erh tea due to the uncomf …

In 2016, we could not purchase any Oriental Beauty Oolong from Taiwan. It was due to the quality that was unsa …

We have been regularly visiting the Phoenix village every year for selecting Phoenix Dan Cong Oolong. In 2016, …

We have just released Rose Damascena. This time it happens to be very special quality due to one specific reas …

[2016.09.13]: Can we continue brewing tea next day after it’s been kept for a night?

In brewing tea, sometimes we discontinue brewing after only one or two infusions. We often wonder whether we s …

Silver Needle is the name of single bud white tea. It’s a well-known white tea produced in Fujian Province. No …

I have always been dreaming of making tea from a specific type of tea tree. I wish to collect the tea leaves f …

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HOJO TEA Online Shop NEWS

New Release of High Mountain White Tea: We are pleased to introduce our High Mountain White Tea, sourced from a unique tea garden with two key feature …

New Release of High Mountain Purple Tea 2024: We have released High Mountain Purple Tea from the 2024 harvest. This year, we were able to closely manage the …

Popular ArticleFactors that affects tea quality

The true reason why some pu-erh and black tea causes stomachache: We noticed that there are a number of customers who r...

Exploring the Taste Diversity Within a Tea Tree: Apical Buds vs. Lateral Buds: Do you believe that all tea leaves have the same ta...

In Search of Wild Tea: Exploring Mountain Villages in Southwest Lincang, Yunnan: We are currently sourcing tea in the southwestern par...

Can we continue brewing tea next day after it’s been kept for a night?: In brewing tea, sometimes we discontinue brewing afte...

The Secret of Phoenix Dan Cong Oolong: Phoenix Dan Cong oolong is produced from Chao-zhou...

Natural farming tea garden that is beyond agriculture: As compared to other places in China, every year I sp...

The Relationship Between Greenness of Tea Leaves and Fertilizer: For both tea and vegetables, there's a common misco...

Tips on Tea Quality Inspection: There are many ways to judge the quality of tea. Am...

The Mystery Tea Bought in China Often Taste Different at Home: There is a difference between the tea brought back fr...

What is the ideal tea for fermentation and aging?: The freshly-plucked tealeaf has green leafy aroma. Wh...