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Raw Pu-erh Tea

[2013.11.13]
Why is Pu-erh Tea Compressed?

Why is Pu-erh teas compressed? A common answer to that question would be to minimise the volume and for effort …

[2013.10.29]
Overview of Newly Released Raw Pu-erh Tea in 2013

This year, I have bought nine types of raw Pu-erh teas. Out of the nine teas, I’ve decided to release six of t …

[2013.07.26]
Video: Pan-frying Process of Pu-erh Tea

I made a video showing the pan-frying process of pu-erh tea. It was recorded this year when I visited Yunnan i …

[2013.05.20]
The Bee God Tree in Mang Jing

I had the opportunity to enjoy the sight of nature’s great creation in Mang Jing which is a small village loca …

[2013.04.23]
The ultimate self-sufficient lifestyle of Yunnan minority people

Whenever I went to Yunnan minority villages, one thing always gave me a very deep impression.   Lifestyle …

[2013.04.21]
Wild tea “Mao-Cha” on sale only for a limited time

  There are a number of wild tea trees naturally growing in Da Xue Shan. Da Xue Shan is one of the provin …

[2013.04.20]
Limited and precious Ming Qian pu-erh tea in Lincang

  Qian Long Jing. In Chinese, Ming Qian means before Qing Ming (清明節, 4th of April). Although less people …

[2013.04.07]
Massive hailstones near the Myanmar border

  The pu-erh tea from Myanmar In Yunnan, we went to a village situated at the border to Myanmar to source …

[2013.04.04]
The warm welcoming by pu-erh tea farmer with home-cooked lunch

Looking out the ideal pu-erh tea in the minority’s village of Yunnan, we often have an honor to have lun …

[2013.04.03]
Close-up photo of pan-frying process for making pu-erh tea

I am now staying in a small village situated at high mountain area (about 1500m a.s.l) in Ling Cang. I visited …

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Bi Luo Chun is one of China’s most famous green teas, renowned for its superior quality and unique flavo …
New Release of Wild Pu-erh Jasmine Pearl
Out of curiosity, we decided to create a jasmine tea based on Da Xue Shan Wild Raw Tea. This resulted in an ex …

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