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Ripe Pu-erh Tea
- [2013.11.13]
- Why is Pu-erh Tea Compressed?
Why is Pu-erh teas compressed? A common answer to that question would be to minimise the volume and for effort …
We have just released our Gong Ting Jin Hao Ripe Pu-erh tea. In Chinese, Gong Ding means imperial and Jin Hao …
- [2013.07.31]
- The Secret of Grading on Ripe Pu-erh Tea
The ripe Pu-erh tea is often classified into various grades. The highest grade of the ripe Pu-erh tea is calle …
- [2013.04.14]
- Cha-tou, the Manufacturers’ favorite pu-erh ripe tea
The cha-tou is one kind of pu-erh ripe tea produced during the tea making process. The manufacturer often emph …
- [2013.04.08]
- The secret of making ripe pu-erh tea
One of the important objectives in this Yunnan trip is to look for the good ripe pu-erh tea. I have vis …
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HOJO TEA Online Shop NEWS
- New Release of Anxi Traditional Oolong
- Anxi, located in Fujian province, China, is celebrated for its Tie Guan Yin tea. However, the Traditional Anxi …
- New Release of Lan Yun Tie Guan Yin from Anxi
- Lan Yun Tie Guan Yin from Anxi, is not just an ordinary Tie Guan Yin. It has a strikingly delightful flavor re …
Popular ArticleRipe Pu-erh Tea
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Is it true that pu-erh tea contains less caffeine?- I often came across with lots of internet media which...
Drinking Pu-erh or Oolong Tea with Milk- Sometimes serious tea connoisseur does not like the c...
The Secret of Grading on Ripe Pu-erh Tea- The ripe Pu-erh tea is often classified into various...
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Why is Pu-erh Tea Compressed?- Why is Pu-erh teas compressed? A common answer to t...
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New Release of Vintage Guo Gan Ripe Pu-erh Tea- We released very rare and limited ripe pu-erh tea. It...
Calling shu pu-erh tea as cooked pu-erh tea is inappropriate- We often came across customers called the Shu Pu-er...
The new release of Bao Dao Shan Da Cha Tou Brick 2017, exclusively crafted from Da Cha Tou- Bao Dao Shan Cha Tou Zhuan 2017 is a ripe pu-erh te...
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Profile
- AKIRA HOJO
- I invite you to experience my tea selections.I was born in Nagano, Japan. In university, I studied agricultural chemistry, and I have the master degree in food science. I worked in Japanese food industry for 10 years. I involved in R&D, QC and QA. As a factory manager, I implemented ISO9000 series and managed the factory.
Media Release
- The Art of Tea Magazine
- We posted the article on “The Art of Tea Magazine No.9, the magazine is published in Taiwan. We featured …
- New Straits Times
- The Malaysian National Newspaper, New Straits Times featured HOJO Tea on 17-Oct-2007.
Shop Info
Address：Lot No. T-215, 3rd Floor, The Gardens Mall, Mid Valley City, Lingkaran Syed Putra, 59200 Kuala Lumpur
Tel: +603-2287-4537
Business Hour: 10am to 10pm
