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Origin of Tea

- [2013.04.20]
- Limited and precious Ming Qian pu-erh tea in Lincang
Qian Long Jing. In Chinese, Ming Qian means before Qing Ming (清明節, 4th of April). Although less people …

- [2013.04.14]
- Cha-tou, the Manufacturers’ favorite pu-erh ripe tea
The cha-tou is one kind of pu-erh ripe tea produced during the tea making process. The manufacturer often emph …

- [2013.04.08]
- The secret of making ripe pu-erh tea
One of the important objectives in this Yunnan trip is to look for the good ripe pu-erh tea. I have vis …

- [2013.04.07]
- Massive hailstones near the Myanmar border
The pu-erh tea from Myanmar In Yunnan, we went to a village situated at the border to Myanmar to source …

Looking out the ideal pu-erh tea in the minority’s village of Yunnan, we often have an honor to have lun …

I am now staying in a small village situated at high mountain area (about 1500m a.s.l) in Ling Cang. I visited …

- [2013.04.01]
- Visiting Lahu race pu-erh hunter in Da Xue Shan
I arrived in the village located on the foot of Da Xue Shan. Today onwards, I am visiting various manufactures …

Jasmine tea is one of the very important teas in our lineup. Many people may think that Jasmine flower plays a …

- [2013.03.30]
- The secret of making quality white tea
I have spent two days in the white tea factory located in Fuding city of Fujian province in China. The differe …

I am now in Fuding city of Fujian province in China to buy some white teas and base green tea for makin …
PAGE 21 OF 22
- Fresh 2025 Yunnan White Tea – Select Your Favourite Lot Before Blending
- Freshly crafted in Yunnan and just arrived in KL, our new 2025 white tea is now available at our Gardens Mall …
- 2024 Dong Shan Raw Pu-erh Tea – Crafted with the Producer for Desired Quality
- We have released the 2024 cake of Dong Shan Raw Pu-erh Tea. Earlier, we offered the loose-leaf version from th …
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Profile

- AKIRA HOJO
- I invite you to experience my tea selections.I was born in Nagano, Japan. In university, I studied agricultural chemistry, and I have the master degree in food science. I worked in Japanese food industry for 10 years. I involved in R&D, QC and QA. As a factory manager, I implemented ISO9000 series and managed the factory.
- The Art of Tea Magazine
- We posted the article on “The Art of Tea Magazine No.9, the magazine is published in Taiwan. We featured …
- New Straits Times
- The Malaysian National Newspaper, New Straits Times featured HOJO Tea on 17-Oct-2007.
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Address:Lot No. T-215, 3rd Floor, The Gardens Mall, Mid Valley City, Lingkaran Syed Putra, 59200 Kuala Lumpur
Tel: +603-2287-4537
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