Catechin

[2025.01.28]
Why Do Some Teas Taste Astringent? Exploring the Causes and Mechanisms of Astringency

Tea can range from having no noticeable astringency to possessing a very strong one. What causes this astringe …

[2019.12.27]
The Real Cause of Astringency in Tea

It’s a common misconception that tannin is solely responsible for the astringency in tea. There are actu …

[2017.02.28]
The true reason why some pu-erh and black tea causes stomachache

We noticed that there are a number of customers who refrain from black tea or raw pu-erh tea due to the uncomf …

[2015.10.08]
What is the ideal tea for fermentation and aging?

The freshly-plucked tealeaf has green leafy aroma. When the fresh tealeaf undergoes appropriate fermentation o …

[2015.02.24]
Why do you brew green tea at lower temperature?

Talking about brewing Japanese green tea, many people generally has accepted that it should be brewed at lower …

[2013.06.27]
The color can tell the quality of black tea

The well-fermented black tea and the poorly fermented black tea have very noticeable difference in flavour. Th …

HOJO TEA Online Shop NEWSlist

Ancient White Tea 2026 and Ancient Bai Mu Dan 2026 Are Now Available
We have released two white teas produced by us in Yunnan in 2026: Ancient White Tea 2026 and Ancient Bai Mu Da …
Yong De Wild White Tea 2026 – Limited Release
We have released Yong De Wild White Tea 2026. We can produce only a very limited quantity each year, and it us …

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