Akira Hojo | HOJO Online Speciality Tea Shop- Part 2

After completing an extensive procurement trip in Yunnan Province, I am currently staying in Kuala Lumpur, Mal …

White tea has been gaining popularity and attention recently, prompting exploration into various ways to enjoy …

Out of curiosity, we decided to create a jasmine tea based on Da Xue Shan Wild Raw Tea. This resulted in an ex …

[2024.05.13]: 2024 Overview: Our Yunnan White Tea Quality, Process, and Weather Insights

One of the teas we’ve been focusing on in Yunnan Province is white tea. Historically white tea has been …

In China, as a form of greeting, it’s common to say “你吃饭了吗？” which means “Have you eat …

[2024.04.28]: In Search of Wild Tea: Exploring Mountain Villages in Southwest Lincang, Yunnan

We are currently sourcing tea in the southwestern part of Lincang City, Yunnan Province. One of the crucial pr …

Anxi, located in Fujian province, China, is celebrated for its Tie Guan Yin tea. However, the Traditional Anxi …

Yunnan Province is globally renowned for the exceptional quality of its tea leaves. However, lax production ma …

[2024.03.17]: The Relationship Between Greenness of Tea Leaves and Fertilizer

For both tea and vegetables, there’s a common misconception that a deeper green colour indicates better …

I would like to introduce the unique creation of black tea with a distinctive muscatel flavor profile. Acquiri …

PAGE 2 OF 31

HOJO TEA Online Shop NEWS

New Release of Tang Li Shan Ripe Pu-erh Tea 2023: We have released the 2023 edition of Tang Li Shan Ripe Pu-erh Tea. Tang Li Shan refers to a mountain located o …

The New Release of Dong Shan Raw Pu-erh Tea 2023 and Jasmine Silver Needle: We have released Dong Shan Raw Pu-erh Tea 2023 and Jasmine Silver Needle. Dong Shan Raw Pu-erh Tea 2023 We hav …

Popular ArticleAkira Hojo | HOJO Online Speciality Tea Shop- Part 2

What Everybody Ought to Know About Pu-erh Tea: What are the criteria that define the quality of pu...

The Art of Tea Magazine: We posted the article on "The Art of Tea Magazine N...

Wild Tea Tree in Wu Liang Shan, Yunnan: In 2011, I visited Wu Liang Shan of Yunnan province...

Gu Shu Yinzhen, the Yunnan White Tea made from the old tea tree: We have just released Gu Shu Yinzhen. Gu Shu means "o...

Selecting Suitable Clay for Japanese Green Tea: I would like to explain the points on how to choose...

We released Lapsang Suchong Qi Zhong Classic: Premium Lapsang Souchong: Lapsang Souchong is one of the earliest known black...

Material that lightens the taste of tea: Do you know that the material used for teapots, coo...

Vacuum packing is not the best way to keep the freshness of the tea: My customer sometimes asked me whether or not they shou...

Jade and the taste of tea: It is not only clay teapot or tetsubin that improves th...

3 important points for preparing the nice cup of iced Darjeeling Tea: Darjeeling tea is a delicious beverage when drank a...