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What’s New?

- [2018.05.27]
- New release of Huo Cao Shan Ripe Pu-erh Tea 2017
Using the spring tea collected from the garden that is left in wild for more than 30 years, we made Huo Cao Sh …

Using the wild tea from Da Xue Shan, we have produced wild raw pu-erh tea and wild white tea. Since the beginn …

- [2018.03.06]
- New Release of Geng Ma Raw Pu-erh Tea Cake 2017
We released Geng Ma Raw Pu-erh Tea 2017. (耿馬古樹生茶2017) Out of pu-erh teas we bought in 2017, Geng Ma Raw Pu-erh …

- [2018.01.17]
- New Release of Li Xiang Bai Mu Dan White Tea
We released a new white tea, called Li Xiang Bai Mu Dan. The tea garden is located at high mountain that is ab …

- [2017.11.27]
- New Release of High Mountain Purple Black Tea
We have released High Mountain Purple Black Tea. It is made from the wild tea variety called Zi cha (purple te …

- [2017.11.14]
- New Release of Guo Gan Ripe Pu-erh from Myanmar
We released ripe pu-erh tea produced in Myanmar from the area called Guo Gan. This is very limited and rare ki …

- [2017.11.07]
- New Release of 11 Years Vintage Tea Aged in Malaysia
We have just released 4 types of 11 years aged vintage oolong and black tea. These teas were kept at our own w …

- [2017.10.27]
- New Release of Ma An Shan Ripe Pu-erh Tea 2016
We have just released Ma An Shan Ripe Pu-erh tea cake (357g). This tea was fermented in 2016. We purchased it …

- [2017.10.02]
- New Release of Tsukigase Asamomi Sencha
We just released Tsukigase Asamomi Sencha as one of our latest Japanese tea lineups. This tea is produced from …

- [2017.09.26]
- New Release of Black Tie Guan Yin
We have released Black Tie Guan Yin. It is produced in Anxi, Fujian province, China. Long and multiple baking …
PAGE 10 OF 16
- New Release: Da Xue Shan Wild White Tea 2026, Loose Leaf
- We have released Da Xue Shan Wild White Tea 2026 in loose-leaf form.
- Ancient White Tea 2026 and Ancient Bai Mu Dan 2026 Are Now Available
- We have released two white teas produced by us in Yunnan in 2026: Ancient White Tea 2026 and Ancient Bai Mu Da …
Popular ArticleWhat’s New?
Gu Shu Yinzhen, the Yunnan White Tea made from the old tea tree- We have just released Gu Shu Yinzhen. Gu Shu means "o...
Discover a New Way to Enjoy Tea: Cooking Rice with Tea- Cooking rice with tea is a simple idea, but it brin...
New Release: Da Xue Shan Wild White Tea 2026, Loose Leaf- We have released Da Xue Shan Wild White Tea 2026 in loo...
3 Types of Loose Leaf Ripe Pu-erh: One-Week Pre-Order Until 14th May- We have been working with both raw and ripe pu-erh...
Ancient White Tea 2026 and Ancient Bai Mu Dan 2026 Are Now Available- We have released two white teas produced by us in Y...
Gong Ting Jin Hao, the Ripe Pu-erh Tea made from Golden Buds- We have just released our Gong Ting Jin Hao Ripe Pu-e...
New Arrival of Akitsu Mumyoi and Nosaka Rough Clay Teapot- A wide selection of teaware by Watanabe Tozo, a Sad...
Pre-Booking of Da Xue Shan Wild Tea and White Tea Mao-Cha- Using the wild tea from Da Xue Shan, we have produced...
Mang Fei, One of 4 famous tea production areas in Lincang- We have just Mang Fei raw pu-erh tea. Mang Fei is o...
New Release of Tsukigase Asamomi Sencha- We just released Tsukigase Asamomi Sencha as one of...
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Profile

- AKIRA HOJO
- I invite you to experience my tea selections.I was born in Nagano, Japan. In university, I studied agricultural chemistry, and I have the master degree in food science. I worked in Japanese food industry for 10 years. I involved in R&D, QC and QA. As a factory manager, I implemented ISO9000 series and managed the factory.
- The Art of Tea Magazine
- We posted the article on “The Art of Tea Magazine No.9, the magazine is published in Taiwan. We featured …
- New Straits Times
- The Malaysian National Newspaper, New Straits Times featured HOJO Tea on 17-Oct-2007.
Shop Info

Address:Lot No. T-215, 3rd Floor, The Gardens Mall, Mid Valley City, Lingkaran Syed Putra, 59200 Kuala Lumpur
Tel: +603-2287-4537
Business Hour: 10am to 10pm















