- HOME >
- What’s New?
What’s New?

- [2018.07.31]
- New Release of Bai Mu Dan Made From Yunnan Tea
We made special white tea, Bai Mu Dan, using tea collected from old tea trees which naturally grown at very hi …

- [2018.06.24]
- Pre-Booking of Da Cha Tou Mao-Cha 2017
Have you ever tried the Cha Tou Mao Cha (Crude Cha Tou 茶头毛茶)? We managed to obtain the mao-cha of Da Cha Tou(大 …

- [2018.06.05]
- Unique Flavor and Attractive Function! Fuzhuan Cha
We have upgraded our Fuzhuan cha 茯磚茶. Fuzhuan cha is also called Fu Tea. This tea is an essential source of mi …

- [2018.05.27]
- New release of Huo Cao Shan Ripe Pu-erh Tea 2017
Using the spring tea collected from the garden that is left in wild for more than 30 years, we made Huo Cao Sh …

Using the wild tea from Da Xue Shan, we have produced wild raw pu-erh tea and wild white tea. Since the beginn …

- [2018.03.06]
- New Release of Geng Ma Raw Pu-erh Tea Cake 2017
We released Geng Ma Raw Pu-erh Tea 2017. (耿馬古樹生茶2017) Out of pu-erh teas we bought in 2017, Geng Ma Raw Pu-erh …

- [2018.01.17]
- New Release of Li Xiang Bai Mu Dan White Tea
We released a new white tea, called Li Xiang Bai Mu Dan. The tea garden is located at high mountain that is ab …

- [2017.11.27]
- New Release of High Mountain Purple Black Tea
We have released High Mountain Purple Black Tea. It is made from the wild tea variety called Zi cha (purple te …

- [2017.11.14]
- New Release of Guo Gan Ripe Pu-erh from Myanmar
We released ripe pu-erh tea produced in Myanmar from the area called Guo Gan. This is very limited and rare ki …

- [2017.11.07]
- New Release of 11 Years Vintage Tea Aged in Malaysia
We have just released 4 types of 11 years aged vintage oolong and black tea. These teas were kept at our own w …
PAGE 9 OF 15
- 3 Types of Loose Leaf Ripe Pu-erh: One-Week Pre-Order Until 14th May
- We have been working with both raw and ripe pu-erh for more than 15 years. Over the years, our focus has been …
- Li Hua Lin Ancient Tree Raw Pu-erh Tea 2025 Loose Comparable to Single Tree Tea
- We have released Li Hua Lin Raw Pu-erh Tea 2025 Loose. This tea is made from material harvested from ancient t …
Popular ArticleWhat’s New?
Gu Shu Yinzhen, the Yunnan White Tea made from the old tea tree- We have just released Gu Shu Yinzhen. Gu Shu means "o...
Discover a New Way to Enjoy Tea: Cooking Rice with Tea- Cooking rice with tea is a simple idea, but it brin...
3 Types of Loose Leaf Ripe Pu-erh: One-Week Pre-Order Until 14th May- We have been working with both raw and ripe pu-erh...
Lapsang Souchong Qi Zhong from Tong Mu Guan in Wuyi Mountain- We have released Lapsang Souchong Qi Zhong. It is the...
Discover the Unique Taste of Wu Jia Ping Zhang Ancient Tree Raw Pu-Erh Tea- We have released Wu Jia Ping Zhang ancient...
Li Hua Lin Ancient Tree Raw Pu-erh Tea 2025 Loose Comparable to Single Tree Tea- We have released Li Hua Lin Raw Pu-erh Tea 2025 Loo...
Shi Feng Long Jing, made from the “Old Tea Tree”- We have released Shi Feng Long Jing 2013. To many t...
New Arrival of Akitsu Mumyoi and Nosaka Rough Clay Teapot- A wide selection of teaware by Watanabe Tozo, a Sad...
Myanmar White Tea Bud 2013 from Guo Gan, Myanmar- We have released a raw Pu-erh tea, 緬甸白芽茶 2013 (Myan...
New Arrival of Kobiwako and Iga Natural Red Clay Hohin- We have released Kobiwako and Iga Natural Clay Hohin m...
Category
- New Arrival at HOJO Online Shop
- Featured Articles
- Newsletter
- Types of Tea
- Origin of Tea
- Teapot and Tea Equipment
- Tea Column
- How to enjoy tea
- Tea Processing
- How to choose quality tea
- Tea constituents and functional effect
- Safety of Tea
- Foods
- Tea Business Operation
- Hobby and Outdoor Activity
- Ranking of Tea
- Video
- FAQ
- Media Release
Profile

- AKIRA HOJO
- I invite you to experience my tea selections.I was born in Nagano, Japan. In university, I studied agricultural chemistry, and I have the master degree in food science. I worked in Japanese food industry for 10 years. I involved in R&D, QC and QA. As a factory manager, I implemented ISO9000 series and managed the factory.
- The Art of Tea Magazine
- We posted the article on “The Art of Tea Magazine No.9, the magazine is published in Taiwan. We featured …
- New Straits Times
- The Malaysian National Newspaper, New Straits Times featured HOJO Tea on 17-Oct-2007.
Shop Info

Address:Lot No. T-215, 3rd Floor, The Gardens Mall, Mid Valley City, Lingkaran Syed Putra, 59200 Kuala Lumpur
Tel: +603-2287-4537
Business Hour: 10am to 10pm















