- HOME >
- Origin of Tea
Origin of Tea

I have been aware that the naturally grown tea, in particular, the freshly plucked tea from the wild tea garde …

- [2017.05.10]
- The Summary of Yunnan Spring Tea 2017
As the season of the first plucking is over, I would like to share my review on 2017 teas from the South West …

We now open the pre-booking for the two types of Wild Tea mao-cha: Da Xue Shan Wild Raw Pu-erh Tea, and Da Xue …

- [2017.04.29]
- Producing Exceptionally Long Withered Raw Pu-erh Tea
Throughout my years of tea expedition in China and meeting with unaccountable number of tea manufacturers, I l …

- [2017.04.23]
- The ripe pu-erh tea made of Myanmar tea
In this year, one of the objectives of my Yunnan trip was to look for the quality ripe pu-erh tea. Since the t …

- [2017.04.16]
- Making Da Xue Shan Wild White Tea 2017
We have been producing white tea using the wild tea grown in Da Xue Shan. Last year we introduced this tea. Bu …

- [2017.04.16]
- Producing tea from the White Tea Bush 2017
This year we are planning to produce Bai Shu Raw Pu-erh tea and Bai Shu Black Tea again. If we could manage to …

Every year I am staying in Yunnan and buying a number of teas. Nowadays I am particularly interested in natura …

- [2017.04.02]
- The Field Report of Yunnan Tea in 2017
Since 21st of March, I have been staying in Lincang, Yunnan. I am staying in the base town, where is a strateg …

- [2017.03.31]
- The New Release of Tsukigase Asamomi Sencha
Most of the Japanese green teas have undergone intensive rolling process to make it into needle shape, and in …
PAGE 12 OF 23
- 3 Types of Loose Leaf Ripe Pu-erh: One-Week Pre-Order Until 14th May
- We have been working with both raw and ripe pu-erh for more than 15 years. Over the years, our focus has been …
- Li Hua Lin Ancient Tree Raw Pu-erh Tea 2025 Loose Comparable to Single Tree Tea
- We have released Li Hua Lin Raw Pu-erh Tea 2025 Loose. This tea is made from material harvested from ancient t …
Popular ArticleOrigin of Tea
Exploring the Food Culture of Yunnan: Where Minority and Sichuan Cuisines Meet- We are currently staying long-term in Yunnan Provin...
Unique Flavor and Attractive Function! Fuzhuan Cha- We have upgraded our Fuzhuan cha 茯磚茶. Fuzhuan cha is a...
Yunnan Field Report 2026: Climate Conditions and Tea Growth This Year- We have been in Yunnan since March 28, and from the...
Amazing Flavor of Yunnan Street Cuisines!- I came to Yunnan, China since 8th of April. Initial...
The strong spirit of Chaozhou people preserving the tradition- The Chaozhou cuisine and phoenix dan cong oolong ha...
Yunnan Tea Trends 2025: Insights from the Fields- Since March 25, we have been in Yunnan Province. We...
Visiting tea garden in Fuding city of Fujian province in China- I am now in Fuding city of Fujian provinc...
Chaozhou, the Birth Place of Asian Street Food- I have been staying in Chaozhou city and surrounding...
Wild Tea Tree in Wu Liang Shan, Yunnan- In 2011, I visited Wu Liang Shan of Yunnan province...
The Field Report of Yunnan Tea in 2017- Since 21st of March, I have been staying in Lincang...
Category
- New Arrival at HOJO Online Shop
- Featured Articles
- Newsletter
- Types of Tea
- Origin of Tea
- Teapot and Tea Equipment
- Tea Column
- How to enjoy tea
- Tea Processing
- How to choose quality tea
- Tea constituents and functional effect
- Safety of Tea
- Foods
- Tea Business Operation
- Hobby and Outdoor Activity
- Ranking of Tea
- Video
- FAQ
- Media Release
Profile

- AKIRA HOJO
- I invite you to experience my tea selections.I was born in Nagano, Japan. In university, I studied agricultural chemistry, and I have the master degree in food science. I worked in Japanese food industry for 10 years. I involved in R&D, QC and QA. As a factory manager, I implemented ISO9000 series and managed the factory.
- The Art of Tea Magazine
- We posted the article on “The Art of Tea Magazine No.9, the magazine is published in Taiwan. We featured …
- New Straits Times
- The Malaysian National Newspaper, New Straits Times featured HOJO Tea on 17-Oct-2007.
Shop Info

Address:Lot No. T-215, 3rd Floor, The Gardens Mall, Mid Valley City, Lingkaran Syed Putra, 59200 Kuala Lumpur
Tel: +603-2287-4537
Business Hour: 10am to 10pm















