Akira Hojo | HOJO Online Speciality Tea Shop- Part 29

We have released Bai Mu Dan. The best Bai Mu Dan is plucked in March. I personally went to Fuding around 20th …

Phoenix Dan Cong oolong is produced from Chao-zhou, Guangdong province. In Phoenix town, the oldest tea tree t …

In this newsletter, I would like to explain about the ultimate tea brewing technique that lasts the freshness …

Do you know that the material used for teapots, cooking equipment or kettles could affect the taste of the tea …

[2013.06.06]: The earlier the plucking does not mean the better the quality is

Traditionally, it is widely believed that Japanese green tea plucked on the Hachijyuhachi Ya (八十八夜) should be …

We just released Silver Needle 2013. Although, we do still have some the 2012 stock, I have decided to store t …

Introducing one of the Darjeeling First Flush we purchased this spring called the Risheehat Enigma. Risheehat …

[2013.05.23]: Distinctive muscat flavor of 4 years Vintage Darjeeling First Flush

We often mentioned that Darjeeling tea becomes fruity if we keep it for maturation. In particular, darjeeling …

We have just released Junshan Yinzhen 2013. I would convey that this is the most prestigious yellow tea in Chi …

I had the opportunity to enjoy the sight of nature’s great creation in Mang Jing which is a small village loca …

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HOJO TEA Online Shop NEWS

Yong De Wild White Tea 2026 – Limited Release: We have released Yong De Wild White Tea 2026. We can produce only a very limited quantity each year, and it us …

New Release: High Mountain White Tea 2026: We have released 2026 High Mountain White Tea, one of our popular white teas. This white tea is made from tea …

Popular ArticleAkira Hojo | HOJO Online Speciality Tea Shop- Part 29

Yong De Wild White Tea 2026 – Limited Release: We have released Yong De Wild White Tea 2026. We c...

What Everybody Ought to Know About Pu-erh Tea: What are the criteria that define the quality of pu...

The Art of Tea Magazine: We posted the article on "The Art of Tea Magazine N...

Exploring the Food Culture of Yunnan: Where Minority and Sichuan Cuisines Meet: We are currently staying long-term in Yunnan Provin...

Gu Shu Yinzhen, the Yunnan White Tea made from the old tea tree: We have just released Gu Shu Yinzhen. Gu Shu means "o...

A Shiboridashi, the perfect alternative of a Gaiwan: Shiboridashi is one of the tea brewing equipments...

New Release: High Mountain White Tea 2026: We have released 2026 High Mountain White Tea, one of...

Vacuum packing is not the best way to keep the freshness of the tea: My customer sometimes asked me whether or not they shou...

New Release of Tsuge Woodfire Hojicha: We have created a hojicha unlike conventional hojic...

New Release: Da Xue Shan Wild Raw Pu-erh Tea 2026 Loose: We have released the loose-leaf version of Da Xue S...