Yunnan

[2023.05.21]: Exploring the Taste Diversity Within a Tea Tree: Apical Buds vs. Lateral Buds

Do you believe that all tea leaves have the same taste as long as they come from the same tree? I would like t …

[2023.04.02]: Discover the Unique Taste of Wu Jia Ping Zhang Ancient Tree Raw Pu-Erh Tea

We have released Wu Jia Ping Zhang ancient tree raw pu-erh tea for 2020 and 2021. This tea is grown in …

We have just received a new batch of HOJO’s original Pu-erh Jasmine Pearl tea, which is one of the most …

We made Tang Jia Raw pu-erh tea using the tea leaves collected from old tea trees of a small village located a …

We have released High Mountain Purple Black Tea. This tea is one of the most popular black teas in our line-up …

Da Xue Shan Wild White Tea 2021 is available now. This tea is always very popular in our shop. In Japan, we br …

We release Gong Ting Jin Hao 2019. In Chinese, Gong Ding means imperial and Jin Hao means golden downy hair. G …

[2021.08.27]: Gushu Dian Hong, The Rare Yunnan Black Tea made from Ancient Tea Tree

The characteristic of Gushu Dian Hong is its intense aftertaste, and this is far better than ordinary black te …

We have released Pine Forest Single Tree Raw Pu-erh 2019. This tea was made from the fresh tea leaves collecte …

We have released Wu Jia Zhai Raw Pu-erh Tea. It is a Loose Tea (Mao-cha). This tea was made in 2018 and has be …

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HOJO TEA Online Shop NEWS

2024 Dong Shan Raw Pu-erh Tea – Crafted with the Producer for Desired Quality: We have released the 2024 cake of Dong Shan Raw Pu-erh Tea. Earlier, we offered the loose-leaf version from th …

New Arrival of Akitsu Mumyoi and Nosaka Rough Clay Teapot: A wide selection of teaware by Watanabe Tozo, a Sado-based artist of Mumyoi-yaki, has just arrived. This time, …

Popular ArticleYunnan

What Everybody Ought to Know About Pu-erh Tea: What are the criteria that define the quality of pu...

Gu Shu Yinzhen, the Yunnan White Tea made from the old tea tree: We have just released Gu Shu Yinzhen. Gu Shu means "o...

2024 Dong Shan Raw Pu-erh Tea – Crafted with the Producer for Desired Quality: We have released the 2024 cake of Dong Shan Raw Pu-er...

Is it true that pu-erh tea contains less caffeine?: I often came across with lots of internet media which...

High Mountain Purple Tea: HOJO NEWSLETTER No.28 The High Mountain Purple tea / 高山...

Exploring the Food Culture of Yunnan: Where Minority and Sichuan Cuisines Meet: We are currently staying long-term in Yunnan Provin...

New Release of Da Xue Shan Wild White Tea 2024: We have released the 2024 Da Xue Shan Wild White Tea L...

Do you prefer tea leaf to be rolled tighter or softer?: In making teas, most of the teas will undergo rolling...

Full body and strong after taste, Ma An Shan Raw Pu-erh Tea: This year in spring, I have bought Ma An Shan Raw Pu-...

Exploring the Taste Diversity Within a Tea Tree: Apical Buds vs. Lateral Buds: Do you believe that all tea leaves have the same ta...