Akira Hojo | HOJO Online Speciality Tea Shop- Part 18

Tea made from 1 bud and 1 leaf High Mountain Silver Downy 2014 is made of tea grown in natural farming style. …

We often came across customers called the Shu Pu-erh tea as “cooked pu-erh” instead of ripe pu-erh tea. …

I noticed that many people are not very certain about how long they should infuse tea for the 2nd brewing. Bas …

We produced white tea using the material from Ma An Shan. This is one of the best sources of tea which gives e …

We have just released 3 types of hand-made clay teapot, Akitsu Mumyoi Oxidation, Akitsu Mumyoi Reduction and S …

Yan Ming Shan white tea 岩鳴山古樹白茶 is our custom-made white tea in this year. We involved in selecting the materi …

Quality of tea varies every year because of weather and climate. It is just like wine. In particular, the rain …

We often rinse tea leaf before we brew it. Do you really know the reason for it? Some people say it is because …

The freshly-plucked tealeaf has green leafy aroma. When the fresh tealeaf undergoes appropriate fermentation o …

One of the very important criteria we select tea is the safety. In particular, we care a lot on the pesticide. …

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HOJO TEA Online Shop NEWS

New Release of Tang Li Shan Ripe Pu-erh Tea 2023: We have released the 2023 edition of Tang Li Shan Ripe Pu-erh Tea. Tang Li Shan refers to a mountain located o …

The New Release of Dong Shan Raw Pu-erh Tea 2023 and Jasmine Silver Needle: We have released Dong Shan Raw Pu-erh Tea 2023 and Jasmine Silver Needle. Dong Shan Raw Pu-erh Tea 2023 We hav …

Popular ArticleAkira Hojo | HOJO Online Speciality Tea Shop- Part 18

What Everybody Ought to Know About Pu-erh Tea: What are the criteria that define the quality of pu...

Wild Tea Tree in Wu Liang Shan, Yunnan: In 2011, I visited Wu Liang Shan of Yunnan province...

The Art of Tea Magazine: We posted the article on "The Art of Tea Magazine N...

Gu Shu Yinzhen, the Yunnan White Tea made from the old tea tree: We have just released Gu Shu Yinzhen. Gu Shu means "o...

We released Lapsang Suchong Qi Zhong Classic: Premium Lapsang Souchong: Lapsang Souchong is one of the earliest known black...

Vacuum packing is not the best way to keep the freshness of the tea: My customer sometimes asked me whether or not they shou...

Selecting Suitable Clay for Japanese Green Tea: I would like to explain the points on how to choose...

Material that lightens the taste of tea: Do you know that the material used for teapots, coo...

3 important points for preparing the nice cup of iced Darjeeling Tea: Darjeeling tea is a delicious beverage when drank a...

Jade and the taste of tea: It is not only clay teapot or tetsubin that improves th...