Akira Hojo | HOJO Online Speciality Tea Shop- Part 26

I made this video a few years ago in order to demonstrate how to handle the tetsubin. For those who own tetsub …

It is often mentioned that a clay teapot creates a mellower taste in a tea. However, the description of &#8220 …

Majority of customers who visit my shop usually drink their tea without the addition of milk and sugar. Howeve …

[2013.09.25]: 3 important points for preparing the nice cup of iced Darjeeling Tea

Darjeeling tea is a delicious beverage when drank as iced tea. My family, especially my children love iced Dar …

Do you believe that charcoal treated water sometimes spoil the taste of tea?Some people place a piece of charc …

Many people are aware that a tetsubin effects the taste of water by making it smoother. But, do you know that …

We have just released our Gong Ting Jin Hao Ripe Pu-erh tea. In Chinese, Gong Ding means imperial and Jin Hao …

The colour and texture of the teapot varies a lot, where the same clay could turn red, purple or black based o …

[2013.08.05]: Gu Shu Yinzhen, the Yunnan White Tea made from the old tea tree

We have just released Gu Shu Yinzhen. Gu Shu means “old tree” in Chinese. This tea was produced fr …

Why do we have to visit Phoenix town every year? We have been visiting Phoenix town every year since 2010. Som …

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HOJO TEA Online Shop NEWS

New Release of Huo Di Raw Pu-erh Tea Loose 2025: a We have released Huo Di Raw pu-erh tea 火地古樹生茶 Loose Leaf 2025. This tea is a raw pu-erh tea made from natura …

Myanmar White Tea Bud 2013 from Guo Gan, Myanmar: We have released a raw Pu-erh tea, 緬甸白芽茶 2013 (Myanmar White Tea Bud 2013), produced by ethnic minorities in t …

Popular ArticleAkira Hojo | HOJO Online Speciality Tea Shop- Part 26

What Everybody Ought to Know About Pu-erh Tea: What are the criteria that define the quality of pu...

Selecting Suitable Clay for Japanese Green Tea: I would like to explain the points on how to choose...

Gu Shu Yinzhen, the Yunnan White Tea made from the old tea tree: We have just released Gu Shu Yinzhen. Gu Shu means "o...

The Art of Tea Magazine: We posted the article on "The Art of Tea Magazine N...

Is it true that pu-erh tea contains less caffeine?: I often came across with lots of internet media which...

Drinking Pu-erh or Oolong Tea with Milk: Sometimes serious tea connoisseur does not like the c...

Exploring the Food Culture of Yunnan: Where Minority and Sichuan Cuisines Meet: We are currently staying long-term in Yunnan Provin...

New Arrival of Akitsu Mumyoi and Nosaka Rough Clay Teapot: A wide selection of teaware by Watanabe Tozo, a Sad...

Material that lightens the taste of tea: Do you know that the material used for teapots, coo...

The advantage and disadvantage with different type of filter on teapot: I would like to share some points of teapot selecting...