Akira Hojo | HOJO Online Speciality Tea Shop- Part 31

Zhuni and red clay is of different meanings Zhuni is a famous name of clay. For teapot collectors in Ch …

It’s often claimed that the organic tea is good for health and it should be delicious. It’s …

Answer: You need to care about the caffeine intake If a pregnant woman drinks tea, the ca …

There are many ways to judge the quality of tea. Among all, I would like to introduce one method: to check the …

Comparison is the key to inspect the quality of tea For tea quality aspects, it is quite difficult to put into …

It is not only clay teapot or tetsubin that improves the taste of tea. Do you believe that jade or stone could …

Jing Mai: the ideal place for pu-erh tea lover From my experience, I found that most of pu-erh tea lover wish …

It often comes to the discussion whether or not we should use one teapot for one tea. I would like to share so …

In 2011, I visited Wu Liang Shan of Yunnan province in China. I was there to look for wild tea trees. In Yunna …

[2013.03.19]: Vacuum packing is not the best way to keep the freshness of the tea

My customer sometimes asked me whether or not they should vacuum-pack the tea in order to maintain its freshne …

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HOJO TEA Online Shop NEWS

Myanmar White Tea Bud 2013 from Guo Gan, Myanmar: We have released a raw Pu-erh tea, 緬甸白芽茶 2013 (Myanmar White Tea Bud 2013), produced by ethnic minorities in t …

Yong De Wild White Tea 2025 Loose Leaf Limited Release: We have released Yong De Wild White Tea Loose 2025. For the 2025 harvest, only the loose-leaf type was …

Popular ArticleAkira Hojo | HOJO Online Speciality Tea Shop- Part 31

What Everybody Ought to Know About Pu-erh Tea: What are the criteria that define the quality of pu...

The Art of Tea Magazine: We posted the article on "The Art of Tea Magazine N...

Gu Shu Yinzhen, the Yunnan White Tea made from the old tea tree: We have just released Gu Shu Yinzhen. Gu Shu means "o...

Drinking Pu-erh or Oolong Tea with Milk: Sometimes serious tea connoisseur does not like the c...

Easy way to understand the scientific name of tea: Tea is made of the plant called Camellia sinensis. Bu...

Jade and the taste of tea: It is not only clay teapot or tetsubin that improves th...

The role of stem in tea: Did you know the stem of tea is an important factor...

Selecting Suitable Clay for Japanese Green Tea: I would like to explain the points on how to choose...

The taste of water differs depending on how tetsubin is made: Many people are aware that a tetsubin effects the t...

3 important points for preparing the nice cup of iced Darjeeling Tea: Darjeeling tea is a delicious beverage when drank a...