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- Akira Hojo | HOJO Online Speciality Tea Shop- Part 8
Akira Hojo | HOJO Online Speciality Tea Shop- Part 8

We have released Lapsang Souchong Qi Zhong. It is the most premium Lapsang Souchong in HOJO’s line-up. This te …

We have received various types of teapot, Hohin and Cups from Watanabe Tozo and Maekawa Junzo. Please visit th …

Do you know that tea is divided into two groups: cultivated tea propagated by cuttings, and seedling tea grown …

- [2020.03.11]
- Da Cha Lin Raw Pu-erh Tea 2019 is Available
We have released two types of unique raw pu-erh tea, Da Cha Lin Raw Pu-erh Tea and Da Cha Lin Purple Tea. Da C …

- [2020.02.29]
- Limited Release of Special Taiwan Oolong Tea
In 2019, we bought three types of special Taiwan oolong tea in addition to our standard line-ups. These teas a …

We released Bai Yan Shan High Mountain Raw Pu-erh Tea. This tea was produced from tea garden located at about …

- [2020.02.14]
- Limited Release of Single Tree Purple Tea
Now Single Tree Raw Pu-erh Tea of Purple Tea is available in both Japan and Malaysia. In China, single tree is …



- [2020.01.13]
- Tang Jia Raw Pu-erh Tea 2019 is Now Available
Tang Jia Raw Pu-erh Tea is made from the spring tea grown in the west Lincang, at the altitude of 2000 to 2100 …
PAGE 8 OF 31
- New Arrival of Akitsu Mumyoi and Nosaka Rough Clay Teapot
- A wide selection of teaware by Watanabe Tozo, a Sado-based artist of Mumyoi-yaki, has just arrived. This time, …
- Mang Fei Ripe Pu-erh Tea 2023 – Small-Batch Production from a Renowned Region
- Mang Fei Ripe Pu-erh Tea 2023 is now available. This is one of the highest-quality ripe pu-erh teas among our …
Popular ArticleAkira Hojo | HOJO Online Speciality Tea Shop- Part 8
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Gu Shu Yinzhen, the Yunnan White Tea made from the old tea tree
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The Art of Tea Magazine
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Wild Tea Tree in Wu Liang Shan, Yunnan
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The role of stem in tea
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The reason why Darjeeling first flush is “Green”.
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Category
- New Arrival at HOJO Online Shop
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Profile

- AKIRA HOJO
- I invite you to experience my tea selections.I was born in Nagano, Japan. In university, I studied agricultural chemistry, and I have the master degree in food science. I worked in Japanese food industry for 10 years. I involved in R&D, QC and QA. As a factory manager, I implemented ISO9000 series and managed the factory.
- The Art of Tea Magazine
- We posted the article on “The Art of Tea Magazine No.9, the magazine is published in Taiwan. We featured …
- New Straits Times
- The Malaysian National Newspaper, New Straits Times featured HOJO Tea on 17-Oct-2007.
Shop Info

Address:Lot No. T-215, 3rd Floor, The Gardens Mall, Mid Valley City, Lingkaran Syed Putra, 59200 Kuala Lumpur
Tel: +603-2287-4537
Business Hour: 10am to 10pm