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- Akira Hojo | HOJO Online Speciality Tea Shop- Part 27
Akira Hojo | HOJO Online Speciality Tea Shop- Part 27

- [2013.07.29]
- Minerals that dominate the After Taste of tea
The after taste of tea is one of the most important criteria in selecting tea. To demonstrate that after taste …

- [2013.07.26]
- Video: Pan-frying Process of Pu-erh Tea
I made a video showing the pan-frying process of pu-erh tea. It was recorded this year when I visited Yunnan i …

- [2013.07.25]
- The Arrival of Nosaka Teapot from Shimizu Ken
We have received some Nosaka teapots from Shimizu Ken. I was hoping to receive more number of Hohin and back h …

- [2013.07.24]
- What is “Lao Cong” Phoenix Dong Cong Oolong?
The Phoenix oolong tea is often called as Phoenix Dan Cong oolong Tea. The “Dan Cong” means a sing …

- [2013.07.22]
- Phoenix Dan Cong Oolong Tea in Wu Dong Mountain
I was at the Phoenix town to purchase Phoenix Dan Cong oolong. I had an opportunity to visit Wu Dong Shan and …

The Chaozhou cuisine and phoenix dan cong oolong has a lot in common. They both remain till today thanks to th …

- [2013.07.14]
- Chaozhou, the Birth Place of Asian Street Food
I have been staying in Chaozhou city and surrounding town for a few days for purchasing Phoenix dan cong oolon …

- [2013.06.27]
- The color can tell the quality of black tea
The well-fermented black tea and the poorly fermented black tea have very noticeable difference in flavour. Th …

The elderly people sometimes mentioned that the tea they used to drink when they were young was much nicer. So …

- [2013.06.22]
- The role of stem in tea
Did you know the stem of tea is an important factor that affects the taste of tea? Japanese green tea is usual …
PAGE 27 OF 32
- Myanmar White Tea Bud 2013 from Guo Gan, Myanmar
- We have released a raw Pu-erh tea, 緬甸白芽茶 2013 (Myanmar White Tea Bud 2013), produced by ethnic minorities in t …
- Yong De Wild White Tea 2025 Loose Leaf Limited Release
- We have released Yong De Wild White Tea Loose 2025. For the 2025 harvest, only the loose-leaf type was …
Popular ArticleAkira Hojo | HOJO Online Speciality Tea Shop- Part 27
What Everybody Ought to Know About Pu-erh Tea- What are the criteria that define the quality of pu...
Gu Shu Yinzhen, the Yunnan White Tea made from the old tea tree- We have just released Gu Shu Yinzhen. Gu Shu means "o...
The Art of Tea Magazine- We posted the article on "The Art of Tea Magazine N...
Material that lightens the taste of tea- Do you know that the material used for teapots, coo...
Is it true that pu-erh tea contains less caffeine?- I often came across with lots of internet media which...
Drinking Pu-erh or Oolong Tea with Milk- Sometimes serious tea connoisseur does not like the c...
Jade and the taste of tea- It is not only clay teapot or tetsubin that improves th...
The advantage and disadvantage with different type of filter on teapot- I would like to share some points of teapot selecting...
Which is more suitable for brewing tea, fresh or boiled water?- We often hear the argument is that the wa...
The Secret of Phoenix Dan Cong Oolong- Phoenix Dan Cong oolong is produced from Chao-zhou...
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Profile

- AKIRA HOJO
- I invite you to experience my tea selections.I was born in Nagano, Japan. In university, I studied agricultural chemistry, and I have the master degree in food science. I worked in Japanese food industry for 10 years. I involved in R&D, QC and QA. As a factory manager, I implemented ISO9000 series and managed the factory.
- The Art of Tea Magazine
- We posted the article on “The Art of Tea Magazine No.9, the magazine is published in Taiwan. We featured …
- New Straits Times
- The Malaysian National Newspaper, New Straits Times featured HOJO Tea on 17-Oct-2007.
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