Akira Hojo | HOJO Online Speciality Tea Shop- Part 19

Red clay from A largest Gold Mine in Japan Sado Island is located in the middle of Japan ocean. It is in the n …

Japanese green tea is less lasting in brewing Many people may find that the taste and flavor of Japanese green …

Tea made from 1 bud and 1 leaf High Mountain Silver Downy 2014 is made of tea grown in natural farming style. …

We often came across customers called the Shu Pu-erh tea as “cooked pu-erh” instead of ripe pu-erh tea. …

I noticed that many people are not very certain about how long they should infuse tea for the 2nd brewing. Bas …

We produced white tea using the material from Ma An Shan. This is one of the best sources of tea which gives e …

We have just released 3 types of hand-made clay teapot, Akitsu Mumyoi Oxidation, Akitsu Mumyoi Reduction and S …

Yan Ming Shan white tea 岩鳴山古樹白茶 is our custom-made white tea in this year. We involved in selecting the materi …

Quality of tea varies every year because of weather and climate. It is just like wine. In particular, the rain …

We often rinse tea leaf before we brew it. Do you really know the reason for it? Some people say it is because …

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HOJO TEA Online Shop NEWS

Yunnan Chun Jian Green Tea from High Mountain Gardens: Yunnan Chun Jian Green Tea is now available. This tea is made from naturally grown leaves harvested from high …

Limited Loose Leaf Release of 2025 Da Xue Shan Wild Raw Pu-erh Tea: We have released the 2025 loose-leaf version of Da Xue Shan Wild Raw Pu-erh Tea. This tea comes from wild tea …

Popular ArticleAkira Hojo | HOJO Online Speciality Tea Shop- Part 19

What Everybody Ought to Know About Pu-erh Tea: What are the criteria that define the quality of pu...

The Art of Tea Magazine: We posted the article on "The Art of Tea Magazine N...

Drinking Pu-erh or Oolong Tea with Milk: Sometimes serious tea connoisseur does not like the c...

Gu Shu Yinzhen, the Yunnan White Tea made from the old tea tree: We have just released Gu Shu Yinzhen. Gu Shu means "o...

Jade and the taste of tea: It is not only clay teapot or tetsubin that improves th...

Easy way to understand the scientific name of tea: Tea is made of the plant called Camellia sinensis. Bu...

The advantage and disadvantage with different type of filter on teapot: I would like to share some points of teapot selecting...

Material that lightens the taste of tea: Do you know that the material used for teapots, coo...

The reason why Darjeeling first flush is “Green”.: The tealeaves of Darjeeling 1st flush is green in c...

New Arrival of Akitsu Mumyoi and Nosaka Rough Clay Teapot: A wide selection of teaware by Watanabe Tozo, a Sad...